Wild River Grille

Starters & Small Plates

• Caprese Bruschetta16,00 US$

  oven-roasted tomatoes, fresh mozzarella, garlic basil pesto, balsamic reduction

• Cheese Plate22,00 US$

  uropean imported cheeses, fresh fruit, lavash, local honey, organic fig jam, spiced pecans

• Crab & Salmon Cakes18,00 US$

  honey mustard aioli, diced red bell pepper

• Black Bean & Avocado Hummus15,00 US$

  pico de gallo, grilled flatbread, fresh vegetables

• Sausage Trio18,00 US$

  grain mustard, dijon mustard, pickled garnishes, grilled bread

• Ahi Poke*23,00 US$

  sushi grade tuna, pineapple-soy ponzu, avocado, cucumber, diced red onion, wasabi peas, fried won-tons

• Beer Steamed Mussels 18,00 US$

  thai chili sambal, local pilsner, garlic, green onions, grilled crostini

• Seared Pork Belly18,00 US$

  spiced wildflower honey, toasted pistachios

• Glazed Brussels Sprouts17,00 US$

  lightly fried, seared pancetta, roasted garlic cloves, roasted red pepper-shallot coulis

• Pan Seared Scallops28,00 US$

  mango puree, sweet pepper relish, avocado crema

Soup & Salads

• Soup du Jour10,00 US$

• French Onion Soup12,00 US$

• Beet Chip Salad11,00 US$

  spinach, arugula, feta cheese, pureed beets, diced onion, crispy beet chips, balsamic glaze, champagne vinaigrette

• Wild River Salad12,00 US$

  spring mix, apples, dried cranberries, spiced pecans, marinated red onions, gorgonzola, honey white balsamic dressing

• Caesar Salad13,00 US$

  shaved parmesan cheese, house garlic croutons

• Antipasto Salad14,00 US$

  spring mix, marinated red onion, black olives, cubed provolone, cherry tomato, banana peppers, penne pasta, roasted chickpeas, Italian vinaigrette

• House Wedge Salad14,00 US$

  butter lettuce, bacon, tomato, pickled red onions, diced cucumbers, chef's bleu cheese dressing

Seafood

• Plum Chipotle Salmon*34,00 US$

  lightly house-smoked fresh salmon, plum chipotle sauce, arugula & spinach cous-cous, seasonal squash medley

• Le Mahi Veloute31,00 US$

  grilled dorado, red pepper veloute, chimichurri slaw, parmesan risotto cake, delta asparagus

• Idaho Trout Almondine33,00 US$

  red rainbow filet, lemon & white wine butter, toasted almonds, arugula & spinach cous-cous, haricots verts

• Spicy Shrimp Pasta30,00 US$

  chili-marsala sauce, roasted red peppers, mushrooms, scallions, shaved parmesan, diced tomatoes, garlic bread

• Land & Sea*34,00 US$

  sautéed filet tips, tiger shrimp, linguini, spinach, balsamic, sun-dried tomato, parmesan, bleu cheese alfredo, garlic bread

Steaks & Chops

Our premium steaks are hand cut in house, and topped with our house-made red wine bordelaise

• Ribeye*50,00 US$

  14 ounce, juicy flavor, intense marble, served with rosemary truffle mash & honey roasted carrots, topped with fried leeks, port demi-glace

• New York*44,00 US$

  12 ounce, rich flavor, slight marble, served with duck fat potatoes & sautéed brussels sprout, topped with whiskey peppercorn glaze

• Filet Mignon*52,00 US$

  8 ounce, lean cut, tender, no marble, served with a parmesan risotto cake & delta asparagus, topped with garlic shallot butter

• Double Cut Pork Chop*38,00 US$

  Berkshire all natural 14 ounce bone-in, cajun béchamel, rosemary truffle mash, haricots verts, sautéed spinach

Steaks & Chops Additions

• Seared Scallops21,00 US$

• Surf15,00 US$

  6 scampi style shrimp

• Bleu Cheese Cream6,00 US$

• Sauteed Mushroom Blend6,00 US$

• Local Sunny-Side up Farm Fresh Egg*3,50 US$

House Specialties

• Chicken Marsala32,00 US$

  bone-in airline chicken, mushroom marsala jus, roasted duck fat potatoes, delta asparagus

• House Meatloaf29,00 US$

  fresh ground beef, Italian sausage, mushroom ragout gravy, portabella mushroom, rosemary truffle mash, seasonal squash medley

• Braised Short Ribs37,00 US$

  slow braised, garlic & ginger demi-glace, roasted duck fat potatoes, haricots verts

• Chicken Piccata29,00 US$

  free range Petaluma chicken breast, panko crusted, italian herbs, rosemary truffle mash, brussels sprouts, lemon caper beurre blanc

• Wild Mushroom Ravioli31,00 US$

  seasonal mushroom blend, shaved parmesan cheese, garlic and shallot cream sauce, garlic bread

• Sauteed Elk Medallions*40,00 US$

  port shallot demi-glace, seasonal mushroom blend, cherry tomatoes, delta asparagus, parmesan risotto cake

Speciality Menu

• Chef's Choice Vegan Dinner

  Mushroom Thermidor: sauteed mushrooms, spinach, sauteed vegetables, brandy mustard reduction, roasted potatoes

• Chef's Choice Gluten-Free Dinner

  Gluten Free Primavera: basil pesto, peppers, shallots, garlic, mushrooms, GF pasta - top with a choice of: shrimp scampi, tri-tip, seared ahi, grilled salmon, grilled chicken

Starters & Small Plates

• Caprese Bruschetta16,00 US$

  Gluten Free - with no bread or sub gluten free crackers; Vegan - no cheese

• Cheese Plate22,00 US$

  Gluten Free - sub gluten free crackers

• Black Bean & Avocado Hummus15,00 US$

  Gluten Free - request gluten-free crackers

• Sausage Trio18,00 US$

  Gluten Free - with no grilled bread

• Seared Pork Belly18,00 US$

  Gluten Free - as is

• Ahi Poke*23,00 US$

  Gluten Free - no sauce, wasabi peas, or fried won-tons

• Glazed Brussels Sprouts17,00 US$

  Gluten Free - as is; Vegan- no pancetta

• Pan Seared Scallops28,00 US$

  Gluten Free - as is

• Steamed Mussels 18,00 US$

  GF - cooked in a white wine reduction, no bread

Soup & Salad

• Soup du Jour10,00 US$

  Varies from day to day - ask your server

• French Onion Soup12,00 US$

  Gluten Free - no bread

• Beet Chip Salad12,00 US$

  Gluten Free - as is; Vegan - no feta

• Wild River Salad12,00 US$

  Gluten Free - sub champagne vinaigrette; Vegan - no gorgonzola, sub champagne vinaigrette

• Caesar Salad13,00 US$

  Gluten Free - no croutons; Vegan - no cheese, sub champagne vinaigrette

• House Wedge Salad14,00 US$

  Gluten Free - as is; Vegan - no bacon or gorgonzola, sub champagne vinaigrette

Seafood

• Plum Chipotle Salmon*34,00 US$

  Gluten Free - sub rosemary truffle mash or duck fat potatoes

• Le Mahi Veloute31,00 US$

  GF - sub lemon beure blanc, sub rosemary mash, or duck fat potatoes

• Idaho Trout Almondine32,00 US$

  Gluten Free - sub rosemary truffle mash, or duck fat potatoes

• Spicy Shrimp Pasta29,00 US$

  Gluten Free - sub gluten free pasta

• Land & Sea*34,00 US$

  Gluten Free - no bread, sub gluten free pasta

Steak & Chops

Our premium, dry aged steaks are hand cut in house, and served with our house-made bordelaise

• Ribeye*50,00 US$

  Gluten Free - sub grilled leeks

• New York*44,00 US$

  Gluten Free - as is

• Filet Mignon*52,00 US$

  Gluten Free - sub rosemary truffle mash or duck fat potatoes

• Double Cut Pork Chop*38,00 US$

  GF - sub house-made bordelaise

Add

• Seared Scallops21,00 US$

• Surf15,00 US$

  6 scampi style shrimp

• Blue Cheese Cream6,00 US$

• Sautéed Mushroom Blend6,00 US$

• Local Sunny-Side up Farm Fresh Egg*3,50 US$

House Specialties

• Braised Short Ribs37,00 US$

  Gluten Free - sub house-made bordelaise

• Chicken Piccata29,00 US$

  Gluten Free - no panko crust

• Sauteed Elk Medallions*40,00 US$

  Gluten Free - sub rosemary truffle mash or duck fat potatoes

Transition Menu

3 PM - 4 PM

Late Afternoon

• Caprese Bruschetta16,00 US$

  oven-roasted tomato, fresh mozzarella, garlic basil pesto, balsamic reduction

• Cheese Plate22,00 US$

  european imported cheeses, fresh fruit, lavash, local honey, organic fig jam, spiced pecans

• Crab & Salmon Cakes18,00 US$

  honey mustard aioli, diced red bell pepper

• Black Bean & Avocado Hummus15,00 US$

  pico de gallo, grilled flatbread, fresh vegetables

• Sausage Trio18,00 US$

  grain mustard, dijon mustard, pickled garnishes, grilled bread

• Ahi Poke*23,00 US$

  sushi grade tuna, pineapple-soy ponzu, avocado, diced onion, cucumber, wasabi peas, fried won-tons

• Glazed Brussels Sprouts17,00 US$

  lightly fried, seared pancetta, roasted garlic cloves, roasted red pepper-shallot coulis

• Seared Pork Belly18,00 US$

  spiced wildflower honey, toasted pistachios

• Truffle Fries13,00 US$

  white truffle oil, rosemary, garlic, grated parmesan

• Soup du Jour10,00 US$

• French Onion Soup12,00 US$

• Beet Chip Salad12,00 US$

  spinach, arugula, feta cheese, beet puree, diced red onion, crispy beet chips, balsamic glaze, champagne vinaigrette

• Wild River Salad12,00 US$

  spring mix, apples, dried cranberries, spiced pecans, marinated red onions, gorgonzola, honey white balsamic dressing

• Caesar Salad13,00 US$

  shaved parmesan cheese, house garlic croutons

• Antipasto Salad14,00 US$

  spring mix, marinated red onion, black olives, cubed provolone, cherry tomato, banana peppers, penne pasta, roasted chickpeas, Italian vinaigrette

• Mt. Rose Cobb20,00 US$

  romain lettuce, avocado, bacon lardons, egg, cucumber, tomato, point reyes bleu cheese, chef's bleu cheese dressing

• Citrus Grilled Salmon*25,00 US$

  chilled tabbouleh, chick peas, red onions, cucumbers, cherry tomatoes, citrus vinaigrette

• Chicken Salad Wrap17,00 US$

  house-made chicken salad, spring mix, pecans, honey white balsamic, house-made kettle chips

• Lemon Pepper Wings16,00 US$

  lemon pepper seasoning, grated parmesan

• Veggie Buffalo Bites12,00 US$

  lightly fried cauliflower, panko breadcrumbs, spicy buffalo sauce, bleu cheese crema

• Blackened Bleu24,00 US$

  grilled blackened tri-tip, parmesan risotto cake, bleu cheese cream

Fresh Squeezed Lemonade

Refills $2

• Traditional4,00 US$

• Strawberry4,50 US$

• Raspberry4,50 US$

• Peach4,50 US$

• Mango4,50 US$

• Pomegranate4,50 US$

Kids Menu

$11.95. For children age 11 and under. All childrens meals include a choice of soft drink, milk or apple juice and a klondike bar for dessert

• Crispy Chicken Breast Strips

  with French Fries and Fresh Fruit

• Mini Corn Dog

  with French Fries and Fresh Fruit

• Mini Cheese Burgers

  with French Fries and Fresh Fruit

• Grilled Cheese

  with French Fries and Fresh Fruit

• Buttered Pasta

  with French Fries and Fresh Fruit