Antipasto
Zuppa (Soup)12,00 CAD
Ask your server for the Chef’s Special Creation of the Day
Arancini19,00 CAD
Truffle and Parmesan Stuffed Arborio Rice Balls, Served with Marinara Sauce
Calamari Fritti22,00 CAD
Crispy Calamari served with Red Onion, Italian Pepperoncini, Chipotle Mango Aioli, & Red Pepper Couli
Frittelle Di Granchio22,00 CAD
Lightly Breaded House-made Crab Fritters served with Basil Aioli & Italian Pepperoncini
Salsa all’ Aragosta31,00 CAD
Lobster, Artichoke, Spinach, Cream Cheese & Feta Cheese Dip served with Pita Bread
Placcatore Freddo45,00 CAD
A Classic Selection of Cured Italian Meats, Smoked Salmon, Italian Cheeses, Grilled Vegetables, Olives & Pickles
Frutti Di Mare Placcatore52,00 CAD
Wide Selection of Seafood, Tiger Prawns, Sea Scallops, Crab Fritters, Mussel & Clams with Crispy Calamari & Housemade Dips
Bruschetta al Pomodoro con Olive18,00 CAD
Farm Fresh Tomato, Bocconcini Pesto Crostini, Marinated Olives & Wild Arugula
Polpette22,00 CAD
Veal & Pork Meatballs Simmered in Traditional Italian Tomato Pepper Sauce
Cioppino28,00 CAD
PEI Fresh Steamed Mussels with your Choice of Garlic White Wine or Homemade Red Wine Marinara Sauce
Insalata
Violino’s Caesar18,00 CAD
Hearts of Romaine, Parmigiano Cheese, Prosciutto Crisp, Croutons with a Housemade Caesar Dressing & Balsamic Glaze
Verdure Miste18,00 CAD
Fresh Greens, Tomato, Cucumber, Artichoke, Carrot, Pumpkin Seeds and Feta Cheese Tossed with White Balsamic Vinaigrette
Barbabietola18,00 CAD
Rainbow Beets, Wild Arugula, Goat Cheese, and Almonds with Maple Vinaigrette
Insalata Di Spinaci18,00 CAD
Baby Spinach, Seasonal Fruits, Fresh Seasonal Berries, Feta Cheese, Pecan Halves, Tossed with Pomegranate Dressing
Caprese24,00 CAD
Farm Tomato, Fiore Di Latte, Wild Arugula with Balsamic Glaze & Crushed Basil
Pasta & Risotto
Fettuccine Tavolino38,00 CAD
Violino’s Signature: Chicken Breast, Alfredo Sauce, Flambé in Asiago Cheese Wheel
Strato Lasagna36,00 CAD
Infinite Layers of Italian Sausage & Meat, Baby Spinach, Béchamel, Ricotta, Mozzarella & Asiago Cheese
Linguini Nero Bianco38,00 CAD
Tiger Prawns, Green Peas, Sundried Tomato, Charred Fennel, Grana Padano, Black & White Linguini in Sambuca Cream Sauce
Ravioli Alla Zucca30,00 CAD
Stuffed Butternut Squash Ravioli, Sundried Tomato, Green Peas, Tossed in Brown Butter Sage Sauce & Parmigiano Cheese
Aragosta Risotto44,00 CAD
Herb Butter Baked Whole Lobster Tail, Langostina, Charred Fennel and Green Peas Infused in Saffron Cream Sauce & Grana Padano
Penne Pollo37,00 CAD
Chicken Breast, Wild Boar Bacon, Bell Pepper, Arugula, Spicy Tomato & Red Pepper Sauce & Parmigiano Reggiano
Spaghetti Bolognese36,00 CAD
Veal & Pork Seasoned with Italian Herbs and Cheese, Served with Tomato Basil Sauce
Entrée
Fiorentina Di Pollo39,00 CAD
Pan Seared Chicken Supreme Stuffed with Herb & Garlic Boursin Cheese, Potato Gratin, Florentine Sauce & Vegetables
Braciole Di Maiale39,00 CAD
14 oz Char Grilled Pork Chop, Roasted Potatoes, White Wine Herb Sauce with Seasonal Vegetables
Salmone38,00 CAD
Fresh Atlantic Salmon Fillet, Dill Cream Sauce, Potato Pave, Seasonal Vegetables
Agnello47,00 CAD
Herb Marinated New Zealand Half Rack of Lamb, Roasted Garlic Mash, Barolo Reduction & Vegetables
Halibut45,00 CAD
Fire Grilled Cajun Rubbed Pacific Halibut, Lemon Cream Sauce, Potato Pave & Seasonal Vegetables
Filetto di Manzo49,00 CAD
AAA Alberta Beef Tenderloin, Italian Cheese Enriched Mashed Potatoes, Demi Glaze & Seasonal Vegetables
Osso Buco Di Vitello47,00 CAD
Veal Osso Bucco Braised in Barolo Wine, Italian Cheese Enriched Mashed Potatoes & Gremolata, Seasonal Vegetables
Parmigiana
Hand Flattened Bone in Chicken or 14oz Veal Breaded and Baked with Parmigiano Reggiano, Mozzarella, Tomato Basil Sauce
- Chicken39,00 CAD
- Veal48,00 CAD
Nervatura42,00 CAD
Alberta Boneless Slow-braised Short Rib, Creamy Risotto & Barolo Demi Reduction, Seasonal Vegetables