Our chefs have carefully selected local and seasonal produce to bring the highest quality ingredients to your plate. Our chef has selected vegetables from the finest and freshest produce available at the market today. Minimum order: one main course per person
Starters
Home-Made Soup of the Day5,50 GBP
Prawn Cocktail10,50 GBP
Large Greenland peeled prawns, bound with Marie Rose sauce on a chiffonade of iceberg lettuce, garnished with tiger prawns, accompanied with multi grain bloomer bread
Stuffed Mushroom8,50 GBP
Field mushrooms stuffed with chorizo & spinach topped with melted goats' cheese
Fan of Honeydew Melon6,00 GBP
with chefs handmade sorbet of the day
Chicken Livers Madeira9,50 GBP
Pan fried chicken livers in a mushroom and Madeira sauce, served with a warm baguette
Avocado Maison10,00 GBP
Fan of avocado pear dressed with olive oil, lemon and dill with Marie Rose bound Greenland prawns and tiger prawns
Garlic King Prawns10,50 GBP
North Atlantic king prawns, sautéed in garlic butter
Smoked Salmon with Prawns11,00 GBP
Prime Scottish smoked salmon accompanied with horseradish cream, honey and lime dressed leaves, garnished with tiger prawns
Garlic Mushrooms6,00 GBP
Fresh button mushrooms, bread-crumbed, deep fried served with garlic mayonnaise
Vegetable Samosas6,00 GBP
Indian style vegetable samosas, with a cucumber and mint raita
Fish
Fresh Catch of the Day
- POA
Sole Western Isle26,50 GBP
Poached fillets of lemon sole wrapped in Scottish smoked salmon topped with royal Greenland prawns, with a whisky and cream sauce
Sea Bass19,00 GBP
Pan fried fillets of sea bass on a tomato confit
Deep Fried Scampi18,00 GBP
Whole supreme Scottish scampi, bread-crumbed, deep fried, served with homemade tartare sauce
Scampi Thermidor23,00 GBP
Whole supreme Scottish scampi with Greenland prawns cooked in a sauce of brandy, mustard and cream, finished with cheese, served with pilaf rice
Salmon15,00 GBP
Supreme of Scottish salmon poached or grilled
Salmon Champagne17,50 GBP
Grilled supreme of Scottish salmon with a Champagne cream sauce
Garlic Seafood Platter28,50 GBP
Whole supreme Scottish scampi, scallops and Mediterranean king prawns, sautéed in garlic butter, served with pilaf rice
Vegetarian Dishes
£15
Linguine
with sun-dried tomatoes and roasted red peppers
Button Mushrooms
dusted with paprika, sautéed with onions and gherkin finished with brandy and cream, served with pilaf rice
Nut Cutlet
accompanied with a tomato, garlic and herb sauce
Pea & Mint Risotto
Sides
A medley of fresh vegetables & sauté potatoes £4.50 per person
Chunky Chips3,25 GBP
Sauté Potato2,50 GBP
Creamed Mash Potato2,00 GBP
New Potatoes2,00 GBP
Onion Rings2,25 GBP
Mushroom1,50 GBP
Spinach2,25 GBP
Cauliflower Cheese3,25 GBP
Garden Peas1,50 GBP
Green Beans2,25 GBP
House Salad3,70 GBP
Sauces
A sauce to accompany your steak can be selected from the following choices:
Diane2,50 GBP
Peppercorn2,50 GBP
Red Wine Jus2,50 GBP
Gravy2,00 GBP
Meat Dishes
Tournedo Elizabeth34,00 GBP
Prime 28 day aged fillet steak, stuffed with Stilton cheese, wrapped with bacon with a Port wine sauce (This dish cannot be cooked well done)
Beef Stroganoff23,50 GBP
Strips of prime 28 day aged fillet steak, dusted with paprika, sautéed with onions, mushrooms, gherkins, brandy, cream, served with pilaf rice
Surf 'n' Steer32,00 GBP
Prime 28 day aged 10oz sirloin steak with shell-on Mediterranean king prawns
Chicken Indienne16,50 GBP
Strips of chicken breast, pan fried with madras spices, onion, whisky, pineapple juice and cream, served with pilaf rice
Rack of Lamb Pierre28,00 GBP
Slow roasted New Zealand rack of lamb cooked with fresh mint with a sherry, mint and cream sauce
Roast Rack of Lamb26,00 GBP
Slow roasted New Zealand rack of lamb with lamb gravy & mint sauce
Confit of Duck19,50 GBP
Gressingham duck breast with a fresh passion fruit sauce
Calves Liver18,00 GBP
Sautéed calves liver and onions, grilled thick cut back bacon and gravy
Grills
All grilled meats are served with a vine tomatoes and field mushroom. Where mentioned all weights quoted are pre-cooked weight
28 Day Aged Sirloin Steak (10oz)28,00 GBP
28 Day Aged Fillet Steak (8oz)32,00 GBP
Grilled Chicken Breast15,00 GBP
with thick cut back bacon
Desserts & Cheese
Many people choose to celebrate their special occasions at The Cranleigh-we are happy for you to bring a celebration cake for us to present to your table with coffee, however if you wish to have the cake served instead of having one of the wonderful desserts made by our pastry chef a charge of £2.50 per person will be applied
Choose From the Mouth-Watering Selection8,50 GBP
on our dessert trolleys, prepared daily by our chefs and served with fresh cream
Luxury Ice Cream1,75 GBP
as an accompaniment to your chosen dessert
A Trio of Luxury Ice Creams7,50 GBP
served in a homemade waffle basket
A Selection of English & Continental Cheeses10,50 GBP
served with biscuits, red onion chutney and grapes
Coffee & Tea
Filter Coffee2,50 GBP
served in a cafetiere
Café Latte3,00 GBP
Café Latte Macchiato3,00 GBP
Cappuccino3,00 GBP
Espresso2,50 GBP
Double Espresso3,50 GBP
Liqueur Coffee8,25 GBP
Tea2,50 GBP
English Breakfast / Earl Grey / Mint / Green Tea / Camomile