Thai Tho - Soho

Prawn Crackers6,00 GBP

Served with sweet chilli sauce.

Tod Man Pla (Thai Fish Cakes)10,50 GBP

Deep-fried minced fish and prawn mixed with mild curry paste and green bean, served with sweet chilli sauce.

Ka Nom Jeeb (Dim Sum)10,50 GBP

Steamed wonton dumplings filled with minced chicken and prawn.

Moo Ping10,50 GBP

Barbecued pork skewers, served with spicy tamarind dipping sauce (Nam Jim Jaew) and sticky rice.

Corn Cakes9,50 GBP

Deep-fried sweet corn mixed with mild curry paste, served with sweet chilli sauce.

Vegetable Tempura10,00 GBP

Deep-fried vegetables in batter, served with sweet chilli sauce.

Vegetable Spring Rolls10,50 GBP

Crispy pastry filled with vegetables and glass noodles, served with sweet chilli sauce.

Duck Spring Rolls13,00 GBP

Crispy pastry filled with marinated duck breast, vegetables, and glass noodles, served with Hoisin sauce.

Prawn On Toast11,50 GBP

Minced prawn spread on a slice of white bread, sprinkled with sesame seeds and deep-fried, served with sweet chilli sauce.

Chicken Satay11,50 GBP

Barbecued spice-marinated chicken skewers, served with peanut sauce.

Paper Prawns11,50 GBP

Deep-fried pastry-wrapped prawns, served with sweet chilli sauce.

Prawn Tempura13,00 GBP

Deep-fried breaded prawns, served with sweet chilli sauce.

BBQ Chicken Wings10,50 GBP

Barbecued marinated chicken wings, served with sweet chilli sauce.

Spicy Squid *10,50 GBP

Deep-fried squid in batter, served with Sriracha sauce.

Mixed Starter

This platter features vegetable spring rolls, chicken satay, prawn on toast, paper prawns, and BBQ chicken wings.

• For 2 people22,00 GBP
• For 3 people29,00 GBP

Aromatic Duck21,00 GBP

A quarter of crispy aromatic duck, served with soft pancakes, spring onion, cucumber, and Hoisin sauce.

Tom Yum * [M] [V]

Hot and sour soup with mushroom, tomato, coriander, chilli, galangal, lemongrass, and kaffir lime leaf.

• Prawn11,50 GBP
• Chicken10,50 GBP
• Mushroom10,00 GBP

Tom Kha [M] [V]

Coconut milk soup with mushroom, tomato, coriander, galangal, lemongrass, and kaffir lime leaf.

• Prawn11,50 GBP
• Chicken10,50 GBP
• Mushroom10,00 GBP

Wonton Soup11,00 GBP

Clear soup with minced prawn wonton dumplings, pak choi, Chinese cabbage, and beansprout.

Large Tom Yum * [M] [V]

Hot and sour soup with mushroom, tomato, coriander, chilli, galangal, lemongrass, and kaffir lime leaf. (Large portion)

• Prawn19,50 GBP
• Chicken18,00 GBP
• Mushroom17,50 GBP
• Seafood19,50 GBP

Large Tom Kha [M] [V]

Coconut milk soup with mushroom, tomato, coriander, galangal, lemongrass, and kaffir lime leaf. (Large portion)

• Prawn19,50 GBP
• Chicken18,00 GBP
• Mushroom17,50 GBP

Yum Nua ** [M]15,00 GBP

Grilled marinated beef with tomato, red onion, spring onion, cucumber, coriander, celery, and spicy lime dressing.

Yum Pla Muk ** [M]13,00 GBP

Squid with tomato, red onion, spring onion, carrot, coriander, celery, and spicy lime dressing.

Plah Kung ** [M]14,00 GBP

Prawns with lemongrass, red onion, spring onion, kaffir lime leaf, coriander, Thai roasted chilli paste, and spicy lime dressing.

Som Tum * [M] [V]11,50 GBP

Shredded green papaya and carrot, tomato, green bean, lime juice, palm sugar, fish sauce, chilli, and peanut.

Panang Curry *

A mild Panang curry made with coconut milk, kaffir lime leaf, red chilli, bell pepper, and sweet basil.

• Chicken/Pork/Beef15,00 GBP
• Prawn17,50 GBP
• Vegetables14,00 GBP
• Vegetables + Tofu15,00 GBP

Red Curry *

A red curry made with coconut milk, bamboo shoot, courgette, bell pepper, green bean, red chilli, and sweet basil.

• Chicken/Pork/Beef15,00 GBP
• Prawn17,50 GBP
• Vegetables14,00 GBP
• Vegetables + Tofu15,00 GBP

Green Curry *

A green curry made with coconut milk, bamboo shoot, courgette, bell pepper, green bean, red chilli, and sweet basil.

• Chicken/Pork/Beef15,00 GBP
• Prawn17,50 GBP
• Vegetables14,00 GBP
• Vegetables + Tofu15,00 GBP

Gang Pah (Jungle Curry) **

A water-based curry with jungle curry paste, bamboo shoot, courgette, green bean, mushroom, broccoli, red chilli, Chinese key, and holy basil.

• Chicken/Pork/Beef15,00 GBP
• Prawn17,50 GBP
• Vegetables14,00 GBP
• Vegetables + Tofu15,00 GBP

Massaman Curry *

A mild massaman curry made with coconut milk, onion, bell pepper, potato, and peanut.

• Chicken16,50 GBP
• Beef17,50 GBP

Duck Curry *17,50 GBP

A red curry made with coconut milk, slices of grilled duck breast, lychee, tomato, pineapple, bell pepper, and sweet basil.

Pad Prik ** [M] [V]

Stir-fry with onion, bell pepper, red chilli, and sweet basil.

• Chicken/Pork15,00 GBP
• Beef/Duck16,50 GBP
• King Prawn19,50 GBP
• Vegetables11,00 GBP
• Vegetables + Tofu13,00 GBP

Pad Khing [M] [V]

Stir-fry with ginger, soybean paste, onion, bell pepper, red chilli, mushroom, and spring onion.

• Chicken/Pork15,00 GBP
• Beef/Duck16,50 GBP
• King Prawn19,50 GBP
• Vegetables11,00 GBP
• Vegetables + Tofu13,00 GBP

Pad Priew Waan [M] [V]

Stir-fry with sweet and sour sauce, onion, tomato, carrot, cucumber, bell pepper, pineapple, and spring onion.

• Chicken/Pork15,00 GBP
• King Prawn19,50 GBP
• Vegetables11,00 GBP
• Vegetables + Tofu13,00 GBP

Pad Krathiam Prik Thai [M]

Stir-fry with garlic and ground black pepper.

• Chicken/Pork15,00 GBP
• Beef/Duck16,50 GBP
• King Prawn19,50 GBP

Pad Ta Krai [M]

Stir-fry with lemongrass, red chilli, and sweet basil.

• Chicken/Pork15,00 GBP
• Beef16,50 GBP

Pad Namman Hoi

Stir-fry with onion, mushroom, carrot, baby corn, Chinese rice wine, and spring onion in oyster sauce.

• Chicken/Pork15,00 GBP
• Beef16,50 GBP
• Vegetables11,00 GBP
• Vegetables + Tofu13,00 GBP

Pad Med Mamuang

Stir-fry with cashew nut, onion, bell pepper, carrot, pineapple, and spring onion.

• Chicken/Pork15,00 GBP
• Beef16,50 GBP
• Tofu13,00 GBP

Pad Kee Mao ** [M]

Stir-fry with holy basil, bamboo shoot, green bean, bell pepper, courgette, red chilli, Chinese key, and Tom Yum herbs.

• Chicken/Pork15,00 GBP
• Beef16,50 GBP
• Prawn17,50 GBP
• Seafood18,50 GBP
• Tofu13,00 GBP

Pad Pak [M] [V]

Stir-fry with various mushrooms, baby corn, carrot, pak choi, Chinese cabbage, broccoli, and green bean.

• Chicken/Pork15,00 GBP
• Beef16,50 GBP
• Prawn17,50 GBP
• Vegetables11,00 GBP
• Vegetables + Tofu13,00 GBP
• Broccoli + Garlic10,50 GBP

Pad Ka Prao ** [M]

Stir-fry with chilli and holy basil.

• Chicken/Pork/Minced Pork15,00 GBP
• Beef/Minced Beef16,50 GBP
• Prawn17,50 GBP
• Seafood18,50 GBP
• Tofu13,00 GBP

Ped Ma Kham16,50 GBP

Sliced roasted duck topped with tamarind sauce and crispy shallot.

Kung Ma Kham19,50 GBP

Grilled king prawns topped with tamarind sauce and crispy shallot.

Pla Ma Kham23,00 GBP

Fried sea bass topped with tamarind sauce and crispy shallot.

Kung Pao19,50 GBP

Grilled marinated king prawns, served with spicy lime and garlic dipping sauce.

Kung Chom Suan19,50 GBP

Grilled king prawns in plum sauce, onion, bell pepper, tomato, carrot, spring onion, and cashew nut.

Choo Chee Kung *19,50 GBP

Grilled king prawns topped with a mild curry sauce of bell pepper, red chilli, baby corn, Chinese key, kaffir lime leaf, and sweet basil.

Pla Tod Krathiam23,00 GBP

Battered sea bass topped with garlic and ground black pepper sauce.

Pla Rad Khing23,00 GBP

Battered sea bass topped with ginger, Chinese rice wine, celery, various mushrooms, red chilli, and spring onion.

Pla Rad Prik **23,00 GBP

Battered sea bass topped with sweet and spicy sauce, bell pepper, red chilli, onion, and sweet basil.

Panang Pla *23,00 GBP

Battered sea bass served with a mild Panang curry sauce of bell pepper, red chilli, kaffir lime leaf, and sweet basil.

Pla Neung Khing [M]23,00 GBP

Steamed sea bass with Chinese cabbage, soy sauce, Chinese rice wine, various mushrooms, red chilli, ginger, celery, and spring onion.

Pla Neung Ma Now ** [M]23,00 GBP

Steamed sea bass with Chinese cabbage in spicy garlic and lime sauce, garnished with slices of lime.

Pad Thai [M] [V]

Stir-fried rice noodles with egg, beansprout, spring onion, and chopped peanut.

• Chicken/Pork/Beef16,50 GBP
• Prawn17,50 GBP
• Vegetables15,00 GBP
• Vegetables + Tofu16,50 GBP

Kuay Tiew Pad See-ew [M] [V]

Stir-fried flat rice noodles with dark soy sauce, egg, broccolli, pak choi, and carrot.

• Chicken/Pork/Beef16,50 GBP
• Prawn17,50 GBP
• Vegetables15,00 GBP
• Vegetables + Tofu16,50 GBP

Rad Nah [M] [V]

Stir-fried flat rice noodles with dark soy sauce in gravy with egg, broccoli, pak choi, carrot, baby corn, and various mushrooms.

• Chicken/Pork/Beef16,50 GBP
• Prawn17,50 GBP
• Seafood18,50 GBP
• Vegetables15,00 GBP
• Vegetables + Tofu16,50 GBP

Mee Krob Rad Nah

Crispy egg noodles in gravy with egg, broccoli, pak choi, carrot, baby corn, and various mushrooms.

• Chicken/Pork/Beef16,50 GBP
• Prawn17,50 GBP
• Seafood18,50 GBP
• Vegetables15,00 GBP
• Vegetables + Tofu16,50 GBP

Kuay Tiew Pad Kee Mao ** [M] [V]

Stir-fried flat rice noodles with holy basil, bamboo shoot, green bean, bell pepper, courgette, red chilli, Chinese key, and Tom Yum herbs.

• Chicken/Pork/Beef17,50 GBP
• Prawn18,50 GBP
• Seafood19,50 GBP
• Vegetables15,00 GBP
• Vegetables + Tofu16,50 GBP

Special Fried Rice [M] [V]

Stir-fried rice with mixed vegetables and egg.

• Chicken/Pork/Beef16,50 GBP
• Prawn17,50 GBP
• Crab17,50 GBP
• Vegetables15,00 GBP

Thai Tho Fried Rice [M] [V]18,00 GBP

Our signature fried rice with prawn, egg, pineapple, carrot, raisin, onion, bell pepper, and cashew nut.

Boiled Thai Fragrant Rice5,00 GBP

Brown Rice5,00 GBP

Coconut Rice [M] [V]6,00 GBP

Kao Neow (Sticky Rice)5,00 GBP

Egg Fried Rice [M]6,00 GBP

Plain Noodles [M] [V]7,50 GBP

Stir-fried flat rice noodles with soy sauce, beansprout, and spring onion.

Sua Rong Hai19,50 GBP

Known as “Crying Tiger”, grilled marinated beef steak, served with spicy tamarind dipping sauce (Nam Jim Jaew) and spicy lime and garlic dipping sauce.

Pad Cha Talay ** [M]19,50 GBP

Stir-fried mixed seafood with holy basil, bamboo shoot, green bean, bell pepper, courgette, red chilli, Chinese key, and Tom Yum herbs.

Peak Gai Tod Bai Toey11,50 GBP

Fried chicken wings infused with pandan leaf, served with sweet chilli sauce.

E-San Sausage15,00 GBP

Grilled fermented pork sausage, served with ginger, red chilli, and peanut.

Look Chin Ping14,50 GBP

Grilled fish balls, served with sweet chilli sauce.

Super Kha Gai **11,00 GBP

Hot and sour soup made with chicken feet, chilli, and coriander.

Large Super Kha Gai **19,50 GBP

Hot and sour soup made with chicken feet, chilli, and coriander. (Large portion)

Naem Si Krong Moo15,00 GBP

Deep-fried fermented pork ribs, served with ginger, red chilli, and peanut.

Sai Oua15,00 GBP

Grilled Northern Thai herb sausage, served with ginger, red chilli, and peanut.

Kor Moo Yang14,50 GBP

Grilled marinated pork neck, served with spicy tamarind dipping sauce (Nam Jim Jaew).

Yum Moo Yang **14,50 GBP

Grilled marinated pork with tomato, red onion, spring onion, cucumber, coriander, celery, and spicy lime dressing.

Larb **

Northeastern Thai dish made with red onion, spring onion, mint, coriander, roasted rice powder, red chilli, chilli powder, and spicy lime dressing.

• Minced Pork14,50 GBP
• Battered Sea Bass24,50 GBP

Som Tum **

Salad of shredded green papaya and carrot, tomato, green bean, palm sugar, fish sauce, lime juice, and chilli.

• Som Tum Thai11,50 GBP
• Som Tum Puu14,50 GBP
• Som Tum Thai-Puu14,00 GBP
• Som Tum Plara14,00 GBP
• Som Tum Puu-Plara16,50 GBP

Pad Prik Gluea

Stir-fry with salt, red chilli, spring onion, and crispy shallot and garlic.

• Soft-Shell Crab16,50 GBP
• Squid16,50 GBP
• Prawn18,50 GBP

Nam Tok Moo **14,50 GBP

Grilled marinated pork with red onion, spring onion, coriander, mint, roasted rice powder, red chilli, chilli powder, and spicy lime dressing.

Yum Woon-Sen **

Glass noodles with red onion, tomato, spring onion, carrot, celery, coriander, and spicy lime dressing.

• Minced Pork15,00 GBP
• Seafood17,50 GBP

Yum Ruam Mit Talay **17,50 GBP

Seafood with red onion, tomato, spring onion, carrot, celery, coriander, and spicy lime dressing.

Tom Saab Kra Dook Moo **18,50 GBP

A hot and sour soup made with pork rib, chilli, fried dried chilli, coriander, lime juice, and Tom Yum herbs. (Large portion)

Kai Yeaw Ma Ka Prao **17,50 GBP

Stir-fried minced pork with chilli, holy basil, served with fried preserved egg. (Subject to availability)

Tom Yum Poh Taak **19,50 GBP

Hot and sour soup made with mixed seafood, chilli, fried dried chilli, coriander, holy basil, and Tom Yum herbs. (Large portion)

Tum Thad **32,50 GBP

A Som Tum platter; choose between Thai, Puu, Thai-Puu, Plara, or Puu-Plara. Served on a tray with a roast poussin and a variety of side dishes. (For 2 people)