Appetizers
Raw & Chilled
south african lobster medallions, east coast oysters, seasonal hamachi crudo, scallop ceviche, colossal prawns
Bone Marrow
green apple butter, xo sauce, wood grilled country bread
Colossal Prawns
SĒR creole cradock sauce, fresh horseradish citrus aioli
Beef Tartare
prime tender beef filet, cured egg yolk, pickled mushrooms, truffle kennebec potato chips
Octopus
al pastor, wood-grilled pineapple vinaigrette, smoked trout row, confit heirloom potatoes
Sēr Polpette
wagyu beef & berkshire pork meatball, marinara, pommes aligot pecorino
Parker Rolls
maldon salt, texas honey butter
Seasonal Oysters
east coast oysters, grapefruit granita, mignonette
Octopus
al pastor, wood-grilled pineapple vinaigrette, smoked trout row, confit heirloom potatoes
Soup + Salad
Romaine
romaine hearts, caesar dressing, hatch chile croutons, pecorino "flan", white anchovies
Chopped Salad
maple glazed bacon, heirloom tomato, radicchio, baby gem, maytag bleu cheese
Oak Wood Roasted Heirloom Beets Salad
goat cheese snow, candied pepitas, aged balsamic dressing
Entrees
Miso Glazed Eggplant
farro pilaf, leek sauce, tempura local vegetables, local greens
Free-Range Half Chicken
chicken demi-glace, dijon mustard rub
French Blue Prawns
chipotle butter, blistered shishito peppers, baguette
Chorizo Gnocchi
chorizo crumb, ceder ridge farms poached egg, truffle buerre monté
Oral King Salmon
seasonal succotash, charred carrots purée, ikura dashi beurre blanc
Prime Steaks
10 oz Filet Mignon
22 oz Bone-In Ribeye
dry age - 45 days
16 oz New York Strip
38 oz Tomahawk
- MP
19 oz Boneless Ribeye
A5 Miyazaki 6 Oz Authentic
native-breed japanese kuroge cattle
- MP
28 oz Porterhouse
The "Cadillac"
38 oz tomahawk, 16 oz foie gras, red chimichurri, au poivre, béarnaise, house steak sauce
- MP
Enhancements
Smoked Bacon Bourbon Glaze
8 oz Seasonal Lobster Tail, d'Espelette Drawn Butter
- MP
Maytag Bleu Cheese Crust
8 Oz Rougie Foie Gras, Aged Balsamic
Seasonal Crab, Wood-Grilled Asparagus, Béarnaise
Brûléed Onions, Seasonal Mushrooms
Sauces
House Steak Sauce
Red Chimichurri
Béarnaise
Au Poivre
Truffle Butter
Featured
14 oz New Zealand Rack of Elk
mango chipotle chutney
14 oz Colorado Lamb Half Rack
mint pistou
20 oz Berkshire Pork Chop
guajillo glaze
Chipotle Shortrib
Creekstone Farm 72 hour braised, local mustard greens, pickled shallots
Sides To Share
Local Carrots
roasted carrots, salsa verde, aged balsamic
Potato Puree
vermont butter
Twice Baked Potato
english cheddar, bacon, chives
Shoestring French Fries
smoked sea salt
SER Mac & Cheese
aged cheddar, smoked bacon crumbles
Sauteed Mushrooms
seasonal selection, black garlic demi-glace
Fried Brussels
benton's bacon jam, balsamic caviar, marcona almond
Sweet Corn Brûlée
cotija cheese "crouton"
