Diners' Choice: restaurantes Joya del vecindario en Hilton Head

OpenTable

Actualizado el 05 de diciembre de 2024

¿Buscas los restaurantes más valorados del barrio en Hilton Head? Estás en el lugar indicado. Cada mes, OpenTable analiza alrededor de dos millones de reseñas que comensales de todo el mundo han hecho durante los últimos cuatro meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos restaurantes que se convertirán en tus favoritos. Es un buen trato: tú reservas, comes y escribes una reseña. Nosotros escuchamos y ofrecemos resultados en beneficio de todos. ¡Buen provecho!

Pomodori - Hilton Head

4.9

4.9 (1821)

Entre 31 y 50 $

Italiana

Hilton Head

Información sobre el restaurante

Due to the intimacy of our Restaurant and to guarantee your dining experience reservations are almost always required all year long.

Please be mindful when booking reservations. If you select "outdoor seating" you will be dining on our screened in patio. Requests for bar seating can only be made by calling the restaurant - not through reserving times on Open Table. For same day reservations please call the restaurant after 3:00 for the most up to date availability!

Our Food is Fresh, Our Wines are Old, Our Recipes are Timeless, Our Family is Yours.

Grazie,
Amanda

The Pearl

4.8

4.8 (2861)

Hasta 30 $

Pescados y Mariscos

Bluffton

Información sobre el restaurante

The Pear Kitchen & Bar trae a Old Town Bluffton una versión fresca y renovada de la gastronomía, y complacerá su paladar con los ingredientes más frescos que deleitan a los comensales, haciéndolos regresar una y otra vez.

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Plato popular

Shrimp + Grits

Plato popular

Peach + Banana Bread Pudding

Plato popular

Grouper Casino

Ruby Lee's

4.8

4.8 (359)

Entre 31 y 50 $

Regional americana (sureña)

Hilton Head

Información sobre el restaurante

The new Ruby Lee’s on Wild Horse!
The new Ruby Lee’s offers more of what patrons of Hilton Head Island have come to love and expect in the past: delicious southern cooking and a comfortable yet stimulating atmosphere that offers the perfect way to enjoy sports or outstanding blues, jazz and soul from local and regional artists. If you’re not familiar with Ruby Lee’s, it’s a locally owned restaurant, started by Tim Singleton (known to Low-country residents as an athlete and head coach). The restaurant is named for Singleton’s late grandmother who is the inspiration for the Southern-style menu. The new and revamped version of the original; yet it still captures the Southern feel-good themes that have an uncanny way of making you hungry for fried chicken, shrimp and grits, corn bread, and sweet tea the moment you walk in the door. If, for some reason, you’re not quite ready to eat after walking in the door of Ruby Lee’s, you’ll notice a pang of hunger once you look at the menu.

Lagerhead Tavern

4.7

4.7 (1173)

Hasta 30 $

Americana

Hilton Head

Información sobre el restaurante

LagerHead is not your typical tavern; Chef Michael Toscano, a James Beard “Rising Star Chef” Semi-Finalist, inspires the dining experience at LagerHead Tavern. The name and décor for LagerHead were inspired by the indigenous Loggerhead Sea Turtle and the natural beauty of Hilton Head Island. Developed by Chef Toscano, the menu showcases southern comfort food with a twist, using fresh, regional ingredients and features signature items such as our House-Smoked Chicken Wings and the Low Country Reuben featuring in house pulled pork and smoked ham. The Grilled Salmon Salad is completely unique in that we use fresh grilled salmon that we prepare every morning. Fresh Grilled Oysters are also a Lagerhead Staple, shucked fresh per order and prepared using garlic butter and breadcrumbs for an oyster packed full of low country flavor!!

La mejor opinión

KathyVIP

Fecha de la visita: 9 oct 2022

Super as usual!

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Plato popular

Chicken Piccata

Gusto Ristorante

4.7

4.7 (1814)

Hasta 30 $

Italiana

Hilton Head

Información sobre el restaurante

Gusto Ristorante is a Northern Italian restaurant with a touch of the South at the Sea Turtle Marketplace in Hilton Head Island.
The executive chef and owner Giancarlo Balestra with his wife Nancy bring the vibrant flavors of his native hometown of Rome, Italy to Hilton Head. The couple who met in Rome 28 years ago discovered their shared passion for food and adventure and have since owned and operated restaurants in Aspen, Co, Winter Park, Fla and Saratoga Springs, NY. They fell in love with Hilton Head and decided to jump into this new exciting culinary adventure, hence the name Gusto, which means flavor and taste in Italian but also means a zest and enthusiasm for a delicious taste of life. The restaurant has a full bar, extensive wine list.

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Plato popular

Bruschetta di Pomodoro

Roadhouse Ribs

4.5

4.5 (640)

Hasta 30 $

Barbacoa

Beaufort

Información sobre el restaurante

Located in Port Royal, The Roadhouse is a purveyor of classic American barbecue from the southeastern region of the USA.

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Frankie Bones - Bluffton

4.5

4.5 (2275)

Hasta 30 $

Americana

Bluffton

Información sobre el restaurante

A walk through the doors into the fabulous Frankie Bones Restaurant & Lounge takes you back to the carefree style of the early 1960s and t's restaurants in the big cities across America. Frankie Bones serves coveted American-Italian cuisine seven days a week and is located next to WiseGuys on Main Street on Hilton Head Island and off Buckwalter Parkway in Bluffton. Lunch at Frankie Bones is about signature sandwiches, homemade soups, fresh seafood, crisp flatbreads, entrée salads, and premium pasta dishes. Always fresh and always fabulous! Served from 11 AM until 4 PM, Monday through Saturday, Frankie Bones is the perfect atmosphere for a business or family lunch.

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Plato popular

Pork Schnitzel

CRUDO Bluffton

4.4

4.4 (59)

Hasta 30 $

Pescados y Mariscos

Bluffton

Información sobre el restaurante

We source the freshest possible seafood and produce available from dedicated farmers and fishermen. Our chefs take great care in using the finest ingredients available and looks forward to creating your new favorite dishes.
Try one of our delicious craft cocktails or a time honored classic that is treated with respect to tradition. Highly allocated Bourbon and Tequila play a prominent role on our back bar.

We are committed to finding great bottles from all over the world made by vignerons and farmers, not factories. Featuring the Verre de Vin tower, we can offer a greater variety of wines by the glass including Cru class Champagne! Come see what Certified Sommelier Brian Behnke has available.

Tio's Latin America Kitchen

4.1

4.1 (204)

Hasta 30 $

Latina/española

Hilton Head

Información sobre el restaurante

Chef Lynden Zuniga grew up in Honduras, CA and worked in kitchens through high school to pay rent. He quickly realized making people happy through his cooking would be his lifelong passion. Shortly after marrying his wife Sally, they dreamt of their concept of Tio's and in 2018 it became a reality!

Quality matters. We're committed to serve the highest quality steak, pork, chicken, and seafood. Our proteins are always fresh- sourced locally and domestically across the United States.

You'll hear the sizzle of the grill in our open kitchen as each meal is made to order. Pairing our high-quality proteins with our delicious salsas and vegetables, rice, beans, and tortillas is a winning combination. We pride ourselves on making great tasting food made with simple ingredients.

You might be entering Tio's for the first time as a guest, but we hope you leave as a friend. We hope you enjoy your experience. Thank you for dining with us.

Cheers,
Lynden & Sally Zuniga

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