Diners' Choice: restaurantes Innovador en Región de la Bahía de San Francisco

OpenTable

Actualizado el 05 de diciembre de 2024

¿Buscas los mejores restaurantes para paladares gourmet en Región de la Bahía de San Francisco? Estás en el lugar indicado. Cada mes, OpenTable analiza alrededor de dos millones de reseñas que comensales de todo el mundo han hecho durante los últimos cuatro meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos restaurantes que se convertirán en tus favoritos. Es un buen trato: tú reservas, comes y escribes una reseña. Nosotros escuchamos y ofrecemos resultados en beneficio de todos. ¡Buen provecho!

Velvet 48 Wine Bar

5.0

5 (73)

Entre 31 y 50 $

Bar de Vinos

Burlingame

Información sobre el restaurante

Velvet 48 is a premium wine bar in downtown Burlingame started by 20-year wine industry veteran, Jason Cooper. We offer over 40 wines by the glass, 1100 wines by the bottle, a cultivated beer selection, and a variety of delicious savory and sweet small plates.

We have wines across every price point so there is something for everyone, from the casual wine drinker to the wine aficionado, who will be impressed by a wine collection that houses some of the finest wines in the world. We aim to cultivate an experience for our guests that starts with a complimentary splash of our house label, Velvet 48 Sparkling wine, followed by outstanding service from our Wine Specialists to guide you through our expansive list. We offer a discount of 25% off bottles purchased TO GO.

Due to the nature of our alcoholic license, we are unable to allow anyone under 21 on the premises, including infants.

Thank your for your understanding.

Firehouse No. 1 Gastropub

4.8

4.8 (574)

Hasta 30 $

Americana

San José

Información sobre el restaurante

Gastropub, sustantivo, pronunciación \'ga-strō-ˌpəb\. Es un bar o taverna que ofrece comida excepcional en un entorno casual y confortable. Desde suculentos bocadillos de panza de cerdo, hasta paté casero del platillo de carnes frías y hamburguesas increíbles hechas en casa, ésta no es la comida típica de bar. En combinación con los cocteles hechos a mano, cervezas artesanales exclusivas, y vinos excelentes, Firehouse No.1 Gastropub ofrece una experiencia gastronómica como ningún otro bar. El establecimiento se localiza en el centro de San José en San Pedro Square.

KUSAKABE

4.8

4.8 (406)

50 $ o más

Sushi

Distrito financiero/Embarcadero

Información sobre el restaurante

Come and experience San Francisco's original Omakase (chef's choice) sushi in the Kyoto-kaiseki style.

Kyoto-kaiseki is considered to represent the ultimate in Japanese dining; combining art and the finest seasonal ingredients.

Kyoto-born and trained chef Mitsunori Kusakabe's creative accolades include winning the Creative Sushi Award from the National Sushi Society and Sushi of the Year in competition against other world-renowned sushi chefs.

If your party size is more than 11 guests or if you are considering a buyout, please contact us at info@kusakabe-sf.com.

La mejor opinión

OpenTable Diner

Fecha de la visita: 4 may 2024

La experiencia de cenar en un restaurante omakase es verdaderamente única e inolvidable. La atención al detalle, la frescura de los ingredientes y la habilidad del chef para armonizar sabores son simplemente impresionantes. Adaptaron el menú en función de todas las alergias de mi pareja para ofrecernos un servicio y comida increíble.

Descubrir

Experiencia

Petite Omakase for Tuesday through Friday

Jin Sho

4.6

4.6 (68)

Entre 31 y 50 $

Japonesa

Palo Alto

Información sobre el restaurante

Feast on artfully prepared Japanese cuisine at Jin Sho. Its contemporary setting features an open kitchen and sushi bar for guests to watch the skillful chefs prepare their meals. Jin Sho owners and Executive Chefs Ichiro Takahashi and Noriomi Kaneko bring a fusion of flavor to creative dishes using fresh, quality ingredients.

Guests can start their dining experience with a Yellowtail Jalapeño or Miso Black Cod Appetizer marinated for 3 days. They can then enjoy an entrée of an array of seasonal fish or enjoy a higher quality of common nigiri such as Blue Fin Tuna from Japan. We are excited to serve you many different kinds of fish beyond what you may find at other establishments. The chefs work tirelessly with distributors to bring the best and most unique fish & sake.

Established in 2007, Jin Sho has reviews in San Francisco Magazine and San Jose Mercury News. Prior to opening JIN SHO, the chefs mastered their craft at Nobu NY.

San Agus Cocina Urbana & Cocktails

4.6

4.6 (102)

Hasta 30 $

Mexicana

Palo Alto

Información sobre el restaurante

Discover San Agus Cocina Urbana & Cocktails, a neighborhood hangout in Palo Alto where friends and strangers come together to enjoy crafted urban street bites, beers, and cocktails. Whether you’re looking for a casual spot to unwind or a vibrant place to connect, our welcoming atmosphere and creative menu make every visit memorable. Don’t forget to ask about our artisanal selection of agave spirits.

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Experiencia

Happy Hour: A Taste of Mexico City

Farmhouse Kitchen Thai Cuisine - Menlo Park

4.6

4.6 (201)

Entre 31 y 50 $

Tailandesa

Menlo Park

Información sobre el restaurante

“My goal is to make sure people get enough spice”
says owner Kasem “Pop” Saengsawang. It is all about the spice. The spice extends life, and we strive to provide the freshest pure ingredients in everything we serve, from our Thai street food to our fancier entrees. “We believe that Thai cuisine will never die. We believe the spiciness will last long, forever.”

We invite you to come and be transported to the streets of Thailand. Experience all we have to offer — our zesty food, our elegantly adored walls, and even our heartwarming smiles. The Best Thai Restaurant. San Francisco, Oakland, Menlo Park, and Portland.

We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets. No matter what time of year, you can be sure you're eating the best of the season.

Xebec-sf

4.5

4.5 (15)

Entre 31 y 50 $

Mediterránea

Western Addition

Información sobre el restaurante

Are you ready to embark on a mouth-watering journey down the Mediterranean coast, infused with the tantalizing flavors and techniques of Japan? Join us now to experience this meeting of cultures that will leave your taste buds craving for more!

Show de Carnes Brazilian Steakhouse - Palo Alto

4.5

4.5 (12)

50 $ o más

Asador brasileño

Palo Alto

Información sobre el restaurante

"Craving an unforgettable dining experience? Join us at Show de Carnes in Palo Alto for the finest Brazilian steakhouse experience! Savor perfectly grilled meats, enjoy refreshing drinks, and immerse yourself in the vibrant flavors of Brazil. Your table awaits!

Hed 11

4.4

4.4 (49)

50 $ o más

Tailandesa

Western Addition

Información sobre el restaurante

Nestled in the heart of San Francisco's vibrant Japan Town, Hed 11 embarks on a mission to redefine Thai cuisine for this city. The restaurant offers an exquisite 11-course tasting menu with a rotating theme, ensuring a fresh and unforgettable dining experience with every visit.

From the traditional Thai menu to the exploration of seafood and the flavors of Southern Thailand, each theme is a celebration of authenticity, innovation, and the rhythm of the seasons.

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Experiencia

hed 11 Holiday Menu

Jang

4.4

4.4 (38)

Entre 31 y 50 $

Coreana contemporánea

Civic Center/Hayes Valley/Van Ness

Información sobre el restaurante

Experience Korean Dining Like Never Before. At Jang, we honor the essence of Korean cuisine through a daring blend of tradition and modernity. Named after the cornerstone of Korean flavor—fermented sauces—our restaurant is dedicated to celebrating this foundational ingredient while reimagining its role in contemporary dining.

Our chefs craft each dish with the finest seasonal produce sourced from local farms and the best proteins and fish from around the globe. This commitment to quality ensures that every meal is not only a tribute to traditional Korean flavors but also a canvas for innovation. By blending time-honored techniques with cutting-edge culinary artistry, we create a harmonious symphony of ingredients that highlight the rich, umami-packed depth of our fermented sauces.

At Jang, our menu is a curated selection of dishes designed to push the boundaries of Korean cuisine. Offering an unforgettable dining experience that seamlessly merges authenticity with avant-garde flair.

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