RumFire Poipu Kauai

Starters

• Fried Brussels Sprouts13,00 US$

  Portuguese Sausage, Spiced Macadamia Nuts, Miso Vinaigrette; 1/2 priced during Sunset Hour at the Bar Only

• Grilled Tako15,00 US$

  Grilled Tako, Patatas Bravas, Sea Asparagus, House Sun Dried Tomato, Feta Cheese, White Balsamic; 1/2 priced during Sunset Hour at the Bar Only

• Coconut-Lemongrass Soup11,00 US$

  Shellfish Trio, Cilantro Vinaigrette

• Kauai Island Salad12,00 US$

  Kailani Farms Greens, Watermelon, Kunana Feta Cheese, Red Onions, Kamuela Tomatoes, Papaya Seed Dressing

• North Shore Salad17,00 US$

  Baby Romaine, Lump Crab, Avocado, Cherry Tomatoes, Parmesan, Wasabi Dressing

• Poke Flatbread*18,00 US$

  Local Ahi, Avocado, Wakame Salad, Mozzarella, Sweet Soy, Wasabi Aioli, Furikake; 1/2 priced during Sunset Hour at the Bar Only

• Japanese Pear Flatbread15,00 US$

  Arugula, Macadamia Nuts, Gorgonzola, Parmesan; Gluten-free crust available upon request; 1/2 priced during Sunset Hour at the Bar Only

• Pork Belly "Adobo"13,00 US$

  Braised Pork Belly Adobo, Asian Pear Li Hing Mui, Adobo Glaze, Sticky Rice; 1/2 priced during Sunset Hour at the Bar Only

• Pressed Ahi Poke*18,00 US$

  Pressed Ahi Poke, Sticky Rice, Tobiko, Wakame, Furikake, Avocado, Red Onion Ponzu, Sesame; 1/2 priced during Sunset Hour at the Bar Only

Mains

Entrée Flights: 2 - $50 or 4 - $80

• Hawaiian Seafood Banana Curry40,00 US$

  Pan Seared Local Catch with Coconut Sweet Potato, Seafood Banana Curry, House Made Mango Chutney

• Grilled Kauai Shrimp37,00 US$

  Ginger Forbidden Rice, Portuguese Sausage, OK King Farms Vegetables, Coconut and Roasted Pepper Puree

• Scallop Risotto40,00 US$

  Pan Seared Scallop, Saffron Risotto, Grilled Ewa Corn, Local Tomato and Roasted Pepper Fumet, Pea Tendrils, Parmigiano Reggiano

• Pork Chop38,00 US$

  10 oz. kurobuta Chop, with Hawaiian Chili Glaze, Local Sweet Potato Hash, Li Hing Mui Asian Pear Sauce, Mustard Jus

• Hamakua Mushroom Ravioli34,00 US$

  Braised Spinach, Crispy Hamakua Mushrooms, Beurre Blanc

• Misoyaki Butterfish*45,00 US$

  Rice Wine Chili Glazed, Veggie Fried Rice, Tobiko, OK Farm Vegetables, Sizzling Herb Oil

• Filet Mignon50,00 US$

  8 oz. Filet Mignon, Parmesan Mashed Potatoes, OK Farm Greens, Hamakua Mushrooms, Burgundy Shallots, Rosemary Demi

• Boneless Short Rib38,00 US$

  Yukon Mashed Potatoes, Kuamo'o Farm Vegetables, Natural Braising Jus

• Crab Crusted Fresh Catch*48,00 US$

  Locally Caught Fish, Sticky Rice, Asparagus, Lemon-Chardonnay Cream

• Hawaiian Fresh Fish & Roasted Succotash*42,00 US$

  Locally Caught Fish, Succotash, Moloka`i Sweet Potatoes, Citrus Vinaigrette

• Seared Sashimi Grade Ahi42,00 US$

  Locally Caught Sashimi Grade Ahi, Kimchi Fried Rice, Stir Fried Vegetables, Soy and Hawaiian Chili Gastrique, Pineapple Glaze

Enhancements

• Diver Scallops16,00 US$

• Grilled Shrimp14,00 US$

• Grilled Lobster Tail25,00 US$

Cocktails

• Tangerine Dreams16,00 US$

  Winner of the 2018 Kauai's Best Bartender competition: Sailor Jerry Spiced Rum, Fresh-Squeezed Lime Juice, Tangerine Juice, Falernum Liqueur, Local Honey

• Smoked Rum-Hatten17,00 US$

  RumFire Don Q Rum, Kings Ginger Liqueur, Cocchi Vermouth Di Torino, Bitters

• Wood Barrel Aged Old Fashioned18,00 US$

  RumFire Woodford Reserve Bourbon, Maraschino Liqueur, Bitters

• Mango Mojito15,00 US$

  Cruzan Aged Light Rum, Mango Puree, Lime Sour, Mint; Served Blended

• Late to the Party16,00 US$

  Patron Silver, Patron Citronage Lime Liqueur, Watermelon, Lime Juice, Chili Pepper Syrup

Wine

• Taittinger, Brut "La Francaise," Champagne, France

  • Glass21,00 US$
  • Bottle85,00 US$

• Cakebread, Chardonnay, Napa Valley, California

  • Glass19,00 US$
  • Bottle65,00 US$

• Frank Family Vineyards, Pinot Noir, Sonoma Coast, California

  • Glass18,00 US$
  • Bottle65,00 US$

• Caymus, Cabernet Sauvignon, Napa Valley, California (1 Ltr)

  • Glass25,00 US$
  • Bottle125,00 US$

• Overture, By Opus One, Red Blend, Napa Valley, California

  • Glass38,00 US$
  • Bottle150,00 US$