Caf� Forte

Creamy Polenta Cakes10,00 US$

topped with sweet sausage & savory bell peppers.

Baked Brie10,00 US$

encased in a delicate pastry served with sliced apples.

Roasted Red Pepper Hummus10,00 US$

veggie plate served with warm pita bread.

White10,00 US$

bean dip & veggie plate served with warm pita.

Caprese10,00 US$

tomatoes, fresh mozzarella cheese, fresh basil & extra virgin olive oil.

Steamed Pot Stickers8,00 US$

chicken & vegetable with a sesame soy dipping sauce.

Soup Du Jour6,50 US$

Chilled Gazpacho7,00 US$

Organic Mixed Green Salad7,00 US$

tossed in a raspberry vinaigrette.

Romaine & Arugala Salad8,00 US$

tossed with walnuts, gorgonzola cheese in a dijon vinaigrette.

Cafe Caesar Salad8,00 US$

with anchovies and shredded parmesan cheese.

Fusilli Pomodoro With Sweet Italian Sausage14,00 US$

served in a chunky tomato sauce.

Cafe Meatballs16,00 US$

organic whole wheat spaghetti, extra lean white meat turkey, marinara sauce.

Cheese Ravioli13,00 US$

ricotta, asiago and parmesan cheese ravioli served in a tomato basil sauce.

Spinach Ravioli13,00 US$

spinach & cheese stuffed ravioli topped with fresh spinach & parmesan, served in a light herbed olive oil.

Layered Cheese Lasagna14,00 US$

filled with ricotta and mozzarella cheese.

Bloody Mary Penne Pasta13,00 US$

our version of penne ala vodka, a sauce of tomato and red pepper puree with a touch of creamed horseradish and peppered vodka. whole wheat penne pasta is available on request.

• Add Broccoli3,00 US$

Horseradish Crusted Wild Salmon23,00 US$

baked wild salmon filet with horseradish, finished in a lemon dill sauce, served over smashed potatoes with fresh vegetable.

Oven Roasted Free Range Chicken Breast19,00 US$

organic smashed sweet yams, fresh vegetable.

Gorgonzola Crusted Sirloin Steak24,00 US$

angus sirloin steak grilled & finished in a shallot wine sauce, baked with gorgonzola cheese and served with smashed potatoes & fresh vegetable.

Poached Whitefish Filet20,00 US$

pacific caught whitefish filet poached in a caper, olive & tomato sauce served over brown rice with fresh vegetables.

Cafe Meatloaf17,00 US$

a signature dish, extra lean, all beef meatloaf finished with caramelized onions in a burgundy wine sauce over smashed potatoes with fresh vegetables.

Pecan Crusted Chicken Breast19,00 US$

finished in a maple bourbon sauce, served with smashed potatoes & fresh vegetable.

Sweet Potato Enchilada,16,00 US$

tomatillo sauce, broccoli and green beans.

Mahi Mahi Tuscano20,00 US$

pan seared mahimahi served with tortellini, escarole, white beans, oregano & tomatoes in a white wine and garlic broth.

Poached Wild Salmon19,00 US$

teriyaki sauce, served warm over organic field greens, tossed in an asian dressing.

Sashimi Seared Sesame Crusted Ahi Tuna Salad16,00 US$

chilled & served rare with wasabi mustard, pickled ginger and organic mixed greens in a soy ginger dressing.