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  3. Hawái
  4. Kauai
  5. Koloa
Red Salt at Ko’a Kea Resort, Koloa, HI

Red Salt at Ko’a Kea Resort

4.5
4,5
2771 opiniones
50 $ o más
Cocina regional hawaiana

Haz una reserva

2 personas
19:00
Reservado 46 veces hoy
Hay disponibles experiencias.
  • Genial para ocasiones especiales
  • Encantador
  • Ideal para vinos refinados
El menú diverso de Red Salt rinde homenaje a los pescados y mariscos frescos de Hawai y ofrece un ambiente costero informal y sofisticado. Además, propone cocina moderna, como dorado asado con vainas de vainilla y lomo de cerdo rebozado con nueces de macadamia, un ambiente costero contemporáneo y una experiencia culinaria para deslumbrar no solo sus papilas gustativas sino también todos los sentidos. Algunas noches, el Red Salt Lounge acoge una barra de sushi que ofrece pesca fresca del día en rollos innovadores inspirados en la isla. No es posible hacer reservaciones para las mesas en la zona de salón y sushi, ya que se asignan en orden de llegada.
Eventos privados

Eventos privados

Organiza tu próximo evento privado en nuestro restaurante

Consulta los detalles

Zonas

Información adicional

  • Ambiente
    Casual elegante
  • Precio
    50 $ o más
  • Cocinas
    Cocina regional hawaiana, Sushi, Cuenca del Pacífico
  • Horarios
    Desayuno Diario 07:00–11:00 Sushi Lounge Diario 17:00–20:30 Cena Diario 17:00–20:30
  • Número de teléfono
    (855) 747-8444
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Noelani Planas
  • Establecimiento del evento privado
    Executive Chef and Kauai native Noelani Planas’ Red Salt restaurant offers an acclaimed dining experience for those who seek something different. With intimate spaces that can accommodate 2-100 people, Red Salt welcomes you to private dining.
  • Contacto para el evento privado
    Joanna Pascual: (808) 742-4201
  • Zona
    Koloa
  • Esquina con la calle:
    Red Salt is located inside Ko'a Kea Resort.
  • Parking details
    Complimentary valet parking available for diners.
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Mesa del chef, Opciones libres de gluten, Para no fumadores, Restaurante bar, Trae tu propio vino, Vegana, Vinos, Vista

Experiencias

  • Chef Noelani's Dinner Pa’ina - January

    295,00 US$ por persona

    Pago anticipado

    1 ene 2025 - 1 feb 2025
    Jan 16, 25 | Executive Chef Noelani Planas invites you to an unforgettable 5-course chef’s table dinner on the oceanview lanai, complete with exquisite champagne pairings & live music. Paired wine courses with Daou Vineyards selections. House Ricotta Chesapeake Bay Oyster Duo Kanpachi Sashimi Wagyu NY Strip & Hudson Valley Foie Gras Layered Red Salt Cake Must be 21+. Location may change due to inclement weather. No menu modifications. Filming Notice: Photography & video may be taken at this event for documentary & publicity purposes.
    Chef Noelani's Dinner Pa’ina - January foto
  • Chef Noelani's Dinner Pa’ina - February

    295,00 US$ por persona

    Pago anticipado

    2 feb 2025 - 28 feb 2025
    Feb 12, 27 | Executive Chef Noelani Planas invites you to an unforgettable 5-course chef’s table dinner on the oceanview lanai, complete with exquisite champagne pairings & live music. Paired wine courses with Foley Family Wines selections. House Ricotta Chesapeake Bay Oyster Duo Kanpachi Sashimi Wagyu NY Strip & Hudson Valley Foie Gras Layered Red Salt Cake Must be 21+. Location may change due to inclement weather. No menu modifications. Filming Notice: Photography & video may be taken at this event for documentary & publicity purposes.
    Chef Noelani's Dinner Pa’ina - February foto
  • Chef Noelani's Dinner Pa’ina - March

    295,00 US$ por persona

    Pago anticipado

    1 mar 2025 - 31 mar 2025
    March 18, 25 | Executive Chef Noelani Planas invites you to an unforgettable 5-course chef’s table dinner on the oceanview lanai, complete with exquisite champagne pairings & live music. Paired wine courses with Kuleana Rum selections. House Ricotta Chesapeake Bay Oyster Duo Kanpachi Sashimi Wagyu NY Strip & Hudson Valley Foie Gras Layered Red Salt Cake Must be 21+. Location may change due to inclement weather. No menu modifications. Filming Notice: Photography & video may be taken at this event for documentary & publicity purposes.
    Chef Noelani's Dinner Pa’ina - March foto

Lo que opinan 2771 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.5
4,5 según las valoraciones recientes
  • 4,6Comida
  • 4,6Servicio
  • 4,4Ambiente
  • 3,9Calidad/precio

RuidoModerado

Destaca en

  • Kauai

    Mejor comida

  • Kauai

    Mejor servicio

  • Kauai

    Innovador

  • Kauai

    Ideal para grupos

  • Kauai

    Saludable

  • Kauai

    Ideal para vinos refinados

  • Kauai

    Romántico

  • Kauai

    Genial para ocasiones especiales

  • Kauai

    Los más reservados

2772 opiniones
  1. Comensal de OpenTable

    VIP

    Sonora

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 21 de julio de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excelente servicio, la comida deliciosa en especial la hamburguesa, los cocteles muy bien presentados y sevidos

    ¿Te ha parecido útil?

  2. Amy

    Los Ángeles

    1 reseña

    5.0

    1 reseña

    Ha comido aquí hoy

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This was our first time at Red Salt and it won’t be our last. From start to finish it was a dream. Noah was our server and we left feeling like old friends. Every recommendation was amazing and the wine pairing with the lamb special was perfection. You can tell he is loves what he does and is great with people. The food. Oh my word the food. Get the lamb, the focaccia is ridiculous, and the short ribs melt in your mouth. You won’t be disappointed. Also, yes. It’s pricey, but it’s worth it. Know that going in to it and let go. Good food is not cheap. And this is great food, worth every penny.

    ¿Te ha parecido útil?

  3. Scott

    Seattle

    15 opiniones

    4.0

    15 opiniones

    Ha comido aquí hoy

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 3
    The menu is expansive with options for sushi , good appetizers, and mains with a nice Hawaiian twist. Two of us order the tasting menu- also delicious. we had tableside Martini's (Vespa & Sidecar) which was fun and the glass wear for the Mai Thai was also Hawaii centric. The restaurant is well set back from the ocean but did have a nice holiday ambiance.

    ¿Te ha parecido útil?

  4. Joe

    VIP

    Metro de Atlant

    87 opiniones

    3.0

    87 opiniones

    Comieron hace 2 días

    1. Global 3
    2. Comida 2
    3. Servicio 3
    4. Ambiente 4
    Food was just ok. Not good. Breakfast just ok. Service wasn’t the best. Manager was kind of abrasive. Won’t be back

    ¿Te ha parecido útil?

  5. RANDY

    VIP

    Denver

    3 opiniones

    2.0

    3 opiniones

    Comieron hace 2 días

    1. Global 2
    2. Comida 2
    3. Servicio 2
    4. Ambiente 3
    Order drinks they don’t come until the meal was over . The steak was very fatty , the taste was good . The server couldn’t keep my water glasses full . The best part of the night was the hostess , the females were excellent, very kind and polite .

    ¿Te ha parecido útil?

  6. Cathy

    Dallas

    6 opiniones

    2.0

    6 opiniones

    Comieron hace 2 días

    1. Global 2
    2. Comida 2
    3. Servicio 2
    4. Ambiente 3
    We had a reservation at 6:45 and even arrived a little early but didn’t get seated till 7:15. Took another 15 minutes for our waiter to come by. He wasn’t very inviting and gave no intro about the specials or menu in general just asked what we wanted to order. The waiter at the table next to us was much more welcoming and had so much to offer about the food items so we just listened to them. Food was ok, highlight was the scallops everything else was blah to us. Soups, and the two main fish dishes had zero flavor. This restaurant is way overpriced for the value of the service and food.

    ¿Te ha parecido útil?

  7. Kimberlee

    VIP

    Seattle

    18 opiniones

    4.0

    18 opiniones

    Comieron hace 2 días

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 3
    We stayed at Ko’a Ke’a for 6 nights and had dinner here on NYE. The meal was very good and the service was fantastic. The food is also very good but slightly overpriced. All of the staff are amazing. (6 breakfasts here as well). However, the noise level during dinner was unpleasant and we could not hear our server or carry on a conversation.

    ¿Te ha parecido útil?

  8. Bryan

    Hawái

    21 opiniones

    4.0

    21 opiniones

    Comieron hace 5 días

    1. Global 4
    2. Comida 3
    3. Servicio 4
    4. Ambiente 5
    Ok service slow probably short handed. Food ok , specialty soufflé pancake more like a meringue not worth it. Nothing special in my opinion.

    ¿Te ha parecido útil?

  9. JedS

    VIP

    Palm Springs

    6 opiniones

    5.0

    6 opiniones

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We had a great night at Red Salt, just like always. Jojo was great, helping us get one of our old favorites done to perfection. We love this restaurant- it is our favorite - and will be back again soon!!
    Red Salt at Ko’a Kea ResortRespondió hace 5 días
    Aloha JedS, Thank you so much for your kind words and for choosing Red Salt as your favorite! We're thrilled to hear you had a great night and that Jojo took such good care of you. We can’t wait to welcome you back again soon! Mahalo, Joanna

    ¿Te ha parecido útil?

  10. Christian

    VIP

    Raleigh

    24 opiniones

    4.0

    24 opiniones

    Comieron hace 5 días

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 3
    Had a reservation but arrived early and sat at bar to have a drink before being seated at a table. The bartenders were busy but took time to recommend sushi and main courses. Their service was attentive but not intrusive. We decided to give up our table and eat at the bar. We enjoyed our sushi, ahi entree, lobster gnocchi, and shared the bread pudding. If one thing could be improved, I would suggest dimming the fluorescent/LED lights under the bar for dinner service. The lighting looked “cheap” and this is not a low-end restaurant.
    Red Salt at Ko’a Kea ResortRespondió hace 4 días
    Aloha Christian, Thank you for sharing your thoughtful feedback! We're thrilled you enjoyed the sushi, ahi entrée, lobster gnocchi, and bread pudding. It’s great to hear that the bartenders provided excellent service. We appreciate your suggestion about the lighting and will certainly take that into consideration to enhance the atmosphere for future guests. We look forward to welcoming you back soon! Mahalo, Joanna

    ¿Te ha parecido útil?

Preguntas frecuentes

Red Salt at Ko’a Kea Resort tiene una valoración de 4,5 estrellas de 2771 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
19:00
Reservado 46 veces hoy
Hay disponibles experiencias.
Google Map para Red Salt at Ko’a Kea Resort

2251 Poipu Rd, Koloa, HI 96756

Zonas

Información adicional

  • Esquina con la calle:
    Red Salt is located inside Ko'a Kea Resort.
  • Zona
    Koloa
  • Horarios
    Desayuno Diario 07:00–11:00 Sushi Lounge Diario 17:00–20:30 Cena Diario 17:00–20:30
  • Precio
    50 $ o más
  • Cocinas
    Cocina regional hawaiana, Sushi, Cuenca del Pacífico
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Complimentary valet parking available for diners.
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Noelani Planas
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Mesa del chef, Opciones libres de gluten, Para no fumadores, Restaurante bar, Trae tu propio vino, Vegana, Vinos, Vista
  • Número de teléfono
    (855) 747-8444
  • Establecimiento del evento privado
    Executive Chef and Kauai native Noelani Planas’ Red Salt restaurant offers an acclaimed dining experience for those who seek something different. With intimate spaces that can accommodate 2-100 people, Red Salt welcomes you to private dining.
  • Contacto para el evento privado
    Joanna Pascual: (808) 742-4201
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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