Antipasti
Arancini15,00 US$
crispy risotto balls, fontina cheese and spicy arrabbiata sauce
Artichoke & Roasted Beets15,00 US$
goat cheese mousse, crispy quinoa, micro celery and oregano vinaigrette
Beef Carpaccio21,00 US$
arugula, heirloom cherry tomatoes, crispy capers, crispy potato shoe strings, parmesan cheese and lemon mustard dressing
Burrata Pugliese16,00 US$
arugula, heirloom cherry tomatoes, extra virgin olive oil and grilled rustic bread
Charcuterie28,00 US$
Prosciutto di Parma, smoked speck, salame golfetta, truffle stracciatella, fontina and gorgonzola cheese, honeycomb, marcona almonds, grilled Pugliese bread and homemade marinated olives
Eggplant Parmigiana14,00 US$
eggplant, melted mozzarella cheese, Parmigiano Reggiano, basil and pomodoro
Fritto Misto Mediterraneo24,00 US$
calamari, shrimp and artichokes fried, served with arrabbiata, garlic aioli and grilled lemon
Mediterranean Hummus14,00 US$
chickpea spread, Kalamata and Cerignola olives, mint, extra virgin olive oil and Sardinian Carasau bread
Mussels alla Tarantina19,00 US$
pomodoro sauce, peperoncino, grilled rustic bread and white wine
Piemonte Truffle Rustic Bread13,00 US$
European bread, garlic butter, truffle oil, stracciatella burrata cheese, crispy prosciutto and parmesan cheese
Roasted Meatballs17,00 US$
parmesan cheese, pomodoro sauce, basil and grilled rustic bread
Salmon Carpaccio19,00 US$
beet marinated salmon served with arugula salad and lemon vinaigrette
Zanti Artichoke16,00 US$
grilled romaine style artichoke, sun-dried tomatoes, crispy pancetta, stracciatella cheese and white wine sauce
Insalate & Soup
Caesar12,00 US$
romaine lettuce, parmesan cheese, croutons and homemade Caesar dressing
Caprese13,00 US$
fresh mozzarella cheese, heirloom tomato, homemade pesto and fresh basil
Frutti di Mare Soup18,00 US$
mussel, clam, baby scallop, shrimp, squid, pomodoro sauce, peperoncino, garlic, white wine and grilled Pugliese bread
Rustic Golfetta Salad15,00 US$
romaine lettuce, radicchio, roasted red bell pepper, salami, golfetta, cherry tomato, Kalamata olives, red onion, fresh fennel, oregano vinaigrette and grated parmesan cheese
Spinach14,00 US$
grilled pear, fried cream cheese balls, crispy pancetta, dried cranberries and citrus balsamic vinaigrette
Pizze Napoletane
Capricciosa19,00 US$
artichoke, mushroom, mozzarella, rosemary ham and black olives
Diavola18,00 US$
mozzarella, basil, salame piccante and peperoncino
Margherita17,00 US$
mozzarella, fresh basil and extra virgin olive oil
Napoletan Pork21,00 US$
mozzarella, spicy Italian sausage, pepperoni, salami, dried oregano and fresh basil
Piadina Napoletana20,00 US$
Chef's charcuterie meat selection, stracciatella cheese, baby arugula and extra virgin olive oil
Prosciutto di Parma20,00 US$
mozzarella, baby arugula, Parmigiano Reggiano and prosciutto
Quattro Formaggi18,00 US$
mozzarella, fontina, burrata and blue cheese
Stefano21,00 US$
mushroom cream sauce, mozzarella, smoked speck, stracciatella and white truffle oil
Testarossa20,00 US$
white parmesan sauce, mozzarella, roasted mushrooms, baby arugula, crispy pancetta, blue cheese and white truffle oil
Homemade Pasta
Beef Ravioli23,00 US$
braised beef, sage, red wine and Parmigiano Reggiano
Black Truffle Tagliolini48,00 US$
butter, grana padano, truffle oil and fresh black truffle (served tableside)
Cannelloni21,00 US$
cannelloni stuffed with spinach, ricotta, parmesan and mozzarella cheese, topped with pomodoro sauce
Gnocchi Mushrooms21,00 US$
Chef's mushroom selection mix and white wine parmesan cream sauce
Lasagna Bolognese23,00 US$
oldest traditional lasagna recipe from Bologna, Italy
Pappardelle al Ragú di Ossobuco27,00 US$
tricolor pasta, shredded braised veal ossobuco, saffron, pomodoro and Parmigiano Reggiano
Rigatoni Carbonara19,00 US$
crispy pancetta, egg, parmesan cheese and fresh black pepper
Spaghetti Meatball21,00 US$
slow cooked meatballs, pomodoro sauce and basil
Tagliatelle Artichoke19,00 US$
pancetta, white wine, olive oil, sun-dried tomatoes and stracciatella cheese
Tagliatelle Bolognese21,00 US$
paglia e fieno pasta with Bolognese sauce and parmesan cheese
Tagliolini Frutti di Mare32,00 US$
squid ink black tagliolini, shrimp, calamari, scallops, mussels, clams, garlic, peperoncino, white wine, basil and pomodoro sauce
Tortellini alla Panna Prosciutto & Piselli22,00 US$
cheese tortellini, rosemary ham, peas with a parmesan cream sauce
Truffle & Cheese Ravioli24,00 US$
fontina, Taleggio and Parmigiano Reggiano, homemade cheese ravioli in a truffle parmesan cream sauce
Pesci e Carni
Boscaiola Chicken28,00 US$
airline chicken breast served with creamy mushroom sauce, broccolini, roasted potatoes and cipollini onions
Braised Beef34,00 US$
12 hour slow cooked beef served on top sage polenta and baby carrots
Branzino & Crab39,00 US$
baked branzino fillet filled with crab, baby heirloom tomato, sautéed spinach, capers and red bell pepper with lemon butter sauce
Chicken Parmigiana29,00 US$
lightly breaded chicken breast, spicy arrabbiata sauce, mozzarella and tagliatelle pasta with parmesan cheese sauce
Halibut42,00 US$
slow cooked with Chef's mushroom selection mix served in a potato and fennel cream sauce
Lamb Chops52,00 US$
cipollini onions, rosemary potatoes, asparagus with pea sauce on the side
Mediterranean Salmon34,00 US$
lemon butter caper sauce and broccolini
New York46,00 US$
14oz strip with rosemary potato and roasted bell pepper mix
Ossobuco alla Milanese54,00 US$
traditional slow cooked veal ossobucco served on top of a parmesan cheese risotto
Rib Eye Tagliata52,00 US$
arugula, heirloom cherry tomatoes, crispy potatoes and spicy mustard sauce on the side
Shrimp Saffron Risotto32,00 US$
shrimp served on top of saffron risotto and diced asparagus
Truffle Beef Filet54,00 US$
8oz seared filet topped with truffle butter, served with rosemary potato and roasted bell pepper mix
Sides
Broccolini9,00 US$
Parmigiano Reggiano cheese and grilled lemon
Brussel Sprout8,00 US$
fried brussels sprout with Italian saba balsamic vinegar
Crispy Potatoes8,00 US$
Sage Polenta & Seasonal Mushroom10,00 US$
