À la carte Menu
Starters
Focaccia8,00 AUD
Artisanal focaccia, golden-brown and drizzled with olive oil and a hint of smoked salt
Iberico Jamon21,00 AUD
18 months aged Iberico Jamon with rich and intensive flavour
Empanadas18,00 AUD
Handcrafted empanadas, a trio of flaky pastry filled with authentic Argentinean flavors
Burrata19,00 AUD
Luxe burrata with ripe tomatoes and red onions
Ceviche24,00 AUD
A delicate dance of diced fresh market fish cooked in a fresh lemon-lime vinaigrette w/ corn chips
Battered Artichoke18,00 AUD
Battered fried artichokes with a sweetness of honey
Grilled Corn18,00 AUD
Battered fried artichokes with a sweetness of honey
Mains
Sea Shell Empanada with Grilled Cabbage Ⓥ34,00 AUD
Big Veggie Empanada on wood-fire grilled cabbage kissed by flames refined with touch of lemon, smokey sauce & almonds
Grilled Fresh Market Fish38,00 AUD
Fresh market fish from our local supplier wood fired grilled, served with a special Zama sauce
Wood-fired Chicken42,00 AUD
Succulent wood-fired chicken with a lively grilled tomato salsa
Striploin Riverine Premium MBS2+ 220g 48,00 AUD
Savor our 220g Striploin Riverine Premium MBS 2+ with chimichurri. Succulent steak meets zesty herb sauce for a flavor sensation.
Angus Rib-eye 800g On The Bone142,00 AUD
Grandeur on the bone - 800g of Angus Rib-eye, expertly grilled, charred succulence, paired with bold chimichurri
Sides
Handcut Fries11,00 AUD
Crispy on the outside, natural skin. Accompanied by the rich allure of our ZAMA mayonnaise
Grilled Broccolini15,00 AUD
Charred Grilled Broccolini elevated with Ajo Blanco and a hint of chili
Tomato Salad18,00 AUD
Exotic Tomato Salad, kissed by a spicy gazpacho with fresh herbs
Dessert
Dulce De Leche Mousse15,00 AUD
A luxurious treat that marries the richness of mousse with the sweet embrace of dulce de leche