X Sushi

APPETIZERS

• SEAFOOD PLATE SELECTION155,00 US$

  A selection of fresh oyster with sake ponzu sauce, truffle butter seared lobster tail, raw scallop on passion fruit miso sauce, sautéed jumbo shrimp and snow crab with a dipping noisette butter

• OYSTER ( Half Dozen)22,00 US$

  fresh oyster on ice with a touch of sake ponzu

• OYSTER (Dozen)38,00 US$

  Fresh Oyster on ice with a touch of sake ponzu

• EDAMAME ( sea salt)8,00 US$

• EDAMAME ( Truffle14,00 US$

• KING CRAB 100,00 US$

  Alaskan King Crab legs with truffle crema (3 units)

• TEMPURA JUMBO SHRIMP22,00 US$

  Breaded Jumbo Shrimp with Yuzu Aioli

• SALMON CARPACCIO23,00 US$

  Thin Salmon slices, seasoned on Special X sauce and a touch of truffle flavors

• SCALLOP CARPACCIO18,00 US$

  Thin scallop slices, seasoned on passion fruit miso soy sauce, strawberry ichigo, ikura

TEMAKI BAR

• TEMAKI14,00 US$

  Chopped tuna Otoro, Tuna Chitoro or Salmon seasoned with barrel soy sauce, wasabi and Bubu arara on nori base

• BLUE FIN TUNA TEMAKI24,00 US$

  Croc Bluefin tuna sliced with a bubu Arara crostosas with Bone marrow aioli

NIGIRI (1 PIECE)

• AKAMI- BLUE FIN TUNA6,00 US$

• CHUTORO- BLUEFIN TUNA7,00 US$

• OTORO- BLUEFIN TUNA8,00 US$

• SALMON - ATLANTIC4,00 US$

• KING SALMON- NEW ZELAND5,00 US$

• MIZUDAKO- JAPANESE GIANT OCTOPUS8,00 US$

• HAMAKI - JAPANESE YELLOW TAIL4,00 US$

• MADAI- JAPANESE SEA BREAM6,00 US$

• ITOYORIDAI- JAPANESE GOLDEN THREAD-FIN BREAM6,00 US$

• ISAKI - JAPANESE THREELINE GRUNT6,00 US$

• HIRAME - KOREON FLUKE6,00 US$

• KINMEDAI - JAPANESE GOLDEN EYE SNEAPER7,00 US$

• KANPACHI - JAPANESE GREAT AMBERJACK6,00 US$

• HIRAMASA - JAPANESE YELLOWTAIL KINGFISH7,00 US$

• HOTATE- JAPANESE SCALLOP8,00 US$

• KINKI- JAPANESE SCORPION FISH8,00 US$

• SUZUKI- JAPANESE SEA BASS6,00 US$

• SHIMA AJI- JAPANESE STRIPED JACK7,00 US$

• IKURA- SALMON ROE6,00 US$

• THE BOMB- WAGUY NIGIRI TOPPED WITH QUAIL EGG10,00 US$

• TRUFFLE DATE55,00 US$

• CHEF SELECTION60,00 US$

  12 NIGIRI WITH SPECIAL JAPANESE TOPPINGS

SASHIMI (2 PIECES)

• AKAMI - BLUEFIN TUNA12,00 US$

• CHUTORO- BLUEFIN TUNA14,00 US$

• OTORO- BLUEFIN TUNA16,00 US$

• ALMON - ATLANTIC8,00 US$

• KING SALMON- NEW ZELAND 10,00 US$

• MIZUDAKO- JAPANESE GIANT OCTOPUS16,00 US$

• HAMAKI - JAPANESE YELLOW TAIL8,00 US$

• MADAI- JAPANESE SEA BREAM 12,00 US$

• ITOYORIDAI- JAPANESE GOLDEN THREAD-FIN BREAM12,00 US$

• ISAKI - JAPANESE THREELINE GRUNT12,00 US$

• HIRAME - KOREON FLUKE12,00 US$

• KINMEDAI - JAPANESE GOLDEN EYE SNEAPER 14,00 US$

• KANPACHI - JAPANESE GREAT AMBERJACK12,00 US$

• HIRAMASA - JAPANESE YELLOWTAIL KINGFISH14,00 US$

• HOTATE- JAPANESE SCALLOP16,00 US$

• KINKI- JAPANESE SCORPION FISH16,00 US$

• SUZUKI- JAPANESE SEA BASS12,00 US$

• SHIMA AJI- JAPANESE STRIPED JACK14,00 US$

• IKURA- SALMON ROE12,00 US$

• THE BOMB- WAGUY TOPPED WITH QUAIL EGG 20,00 US$

• CHEF SELECTION60,00 US$

  14 SASHIMI WITH SPECIAL JAPANESE TOPPINGS

ROLLS (8 PIECES)

• TROPICAL ROLL24,00 US$

  COCONUT SHRIMP, CREAM CHEESE AND MANGO TOPPED WITH SNOW CRAB SALAD

• SURF 'N' TURF38,00 US$

  LOBSTER WITH JAPANESE MAYO, HEART OF PALM, TEMPURA FLAKES, TORCH WAGYU ON TOP WITH TRUFFLE GONE MARROW AIOLI

• VOLCANO ROLL26,00 US$

  A DEEP FRIED ROLL WITH SALMON AND CREAM CHEESE TOPPED WITH SNOW CRAB SALAD

• ROCK AND ROLL28,00 US$

  SNOW CRAB, AVOCADO AND CUCUMBER TOPPED WITH ROCK SHRIMP AND CAJUN MAYO

• BURNING FIRE28,00 US$

  SNOW CRAB WITH TEMPURA FLAKES TOPPED WITH SPICY SALMON AND CRISPY BACON

• BLUEFIN TUNA ROLL24,00 US$

  BLUEFIN TUNA, JAMANESE CUCUMBER TOPPED WITH BLUEFIN TUNA TARTARE AND KALUGA CAVIAR

• CEVICHE ROLL24,00 US$

  HAMACHI WITH MANGO, YUZU KOSHO AND RED ONION TOPPED WITH CILANTRO AND LECHE DE TIGRE DRESSING

• LEVIATHAN EXTRA LARGE22,00 US$

  HOSSOMAKI WITH HAMACHI, SALMON, TUNA AND CUCUMBER

SURF 'N' TURF

INCLUDES 1 SIDE

• HAMACHI COLLARD18,00 US$

  MISO GLAZED WITH MUSHROOMS

• MAGRET DE CANARD38,00 US$

  DUCK BREAST IN BLACK PEPPER CRUST WITH SAUTÉED SHALLOTS AND MUSHROOMS

• SCALLOPS32,00 US$

  GRILLED SCALLOPS WITH BUTTERED

• SALMON ON LEAKS32,00 US$

  SEARED SALMON ON A BED OF SAUTÉED LEEKS WITH OYSTER SAYCE AND SAKE

• GRILLED LAMB CHOP46,00 US$

  WITH AN OPTION OF VEGETABLE

• VETEGABLES OPTION

  FRY POTATO MILLE FEUILLE, SHALLOTS AND SHIMEJI, ONIONS MUSHROOM AND SPINASH

DESERTS

• ALASKA CAKE18,00 US$

  LEMON MOUSSE, BISCUIT CUILLERE, LEMON CURD, MERINGUE AND NUTELLA POWDER

• DULCE DE LECHE POPSICLE12,00 US$

  DULCE DE LECHE, CHOCOLATE POWDER, VEGETABLE MILK

• CHEESECAKE14,00 US$

  PASSION FRUIT CHEESECAKE WITH DULCE DE LECHE FOAM

• CREMEUX14,00 US$

  CHOCOLATE CREMEUX WITH CHOCOLATE GANACHE AND COCONUT CREAM