Wye Oak Tavern

4.6

4,6

11 opiniones

Entre 31 y 50 $

Americana

Haz una reserva

2 personas

27 dic 2024

19:00

Reservado 92 veces hoy

Genial para ocasiones especiales
Ideal para cócteles creativos
Joya del vecindario

When envisioning our restaurant, the team at Visitation Hotel knew we’d need to craft something truly special; a welcoming space where guests and locals alike could enjoy locally sourced cuisine, inspired cocktails, and a relaxed, welcoming atmosphere.

The result is Wye Oak Tavern.

A fitting addition to Frederick’s rightly renowned gourmet landscape, Wye Oak (helmed by acclaimed celebrity Executive Chef Bryan Voltaggio) is a distinctive locavore restaurant where the ever-evolving menu is inspired by the season, landscape and bounty of the region. Timeless favorites share space with surprising plates, and curated cuisines of undeniable excellence. Each course is served within warm elegant surroundings that encourage community and goodwill.

Zonas

Información adicional

Ambiente
Casual elegante
Precio
Entre 31 y 50 $
Cocinas
Americana, Asador
Horarios
Cena lu.–ju., do. 17:00–21:00 vi., sá. 17:00–22:00
Número de teléfono
(240) 931-1120
Página web
https://www.wyeoaktavern.com/
Dress code
De vestir
Chef ejecutivo
Bryan Voltaggio

Ubicación
211 E Church St, Frederick, MD 21701
Zona
Frederick
Parking details
Sin
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Bar / Sala pública, Hora feliz, Para no fumadores, Salón privado

Carta

Chilled Seafood

Don't be shellfish, we like to share

Daily Oyster Selection21,00 US$
green cocktail sauce, paw paw mignonette
Fluke Crudo18,00 US$
benne seed chili crunch, blood orange, salt and vinegar sweet potato chips
Shrimp and Grits Cocktail22,00 US$
bay seasoning, green cocktail sauce, shrimp and grits toast
Visitation Platter79,00 US$
no need to choose, we are sending you everything

Appetizers & Salads

Sharing is caring

Coddies17,00 US$
cauliflower tartar sauce, cauliflower giardiniera
Surryano Ham21,00 US$
tavern rolls, benne seeds, pimento cheese
Cheese Ravioli25,00 US$
robiola bosina, black winter truffle, pecorino
Steak Tartare19,00 US$
traditional flavors, crispy potato hashbrown, horseradish bavaroise
Maryland Crab Cake24,00 US$
shishito emulsion, blue corn tortilla, buttermilk lime crema
Smoked Beet Pastrami17,00 US$
gruyere cheese funnel cake, thousand island dressing
Savory Pumpkin Pie18,00 US$
honeynut squash, whipped ricotta, pumpkin seed pesto
Cold Fried Chicken Liver Pate18,00 US$
BBQ onion jam, twin bears sourdough “waffle”
Cobb Salad16,00 US$
iceberg lettuce, bacon, blue cheese, pickled tomatoes, avocado green goddess
Baby Romaine16,00 US$
buttermilk dressing, castelfranco, sour cream and onion straws, radishes

Seafood

Swordfish Piccata36,00 US$
sage, capers, lemon, brown butter
Rockfish34,00 US$
east coast cioppino broth, fennel pollen hushpuppies, bronze fennel
Cedar Planked Salmon32,00 US$
charred scallion beurre blanc, buttermilk-scallion pancake, sorghum

Our Meats

45 Day Prime Angus Shell Steak 16oz*95,00 US$
New York Strip 14oz*52,00 US$
Filet Mignon 10oz*65,00 US$
Grass Fed Prime Beef Ribeye 16oz*68,00 US$
Pot Roast48,00 US$
beef short rib, tomato gravy, onions and carrots
Half Roasted Chicken32,00 US$
garlic-mustard pan drippings, smoked braised swiss chard
Smoked Pork Loin Chop34,00 US$
BBQ caramel, jimmy red corn grits
Tavern Burger24,00 US$
roseda dry aged beef, burger sauce, new school american cheese, glace de viande

Prime Rib

Queen Cut Black Angus Beef Rib*68,00 US$
our steak seasoning, au-jus, tiger sauce, cheddar pop-over

Pastas & Side Dishes

Rigatoni16,00 US$
arrabbiata sauce, smoked parmesan, brown butter
Macaroni18,00 US$
dry aged beef bolognese, fontina fondue
Shells & Cheese10,00 US$
toasted panko, aged cheddar, chives

Share, or We're Telling Mom

Young Broccoli8,00 US$
broccoli chimichurri, crushed red pepper, crispy garlic
Mashed Potatoes8,00 US$
cultured butter, salt and pepper
Brussels Sprouts9,00 US$
colatura vinaigrette, stracciatella, golden raisin, espelette
Beef Fat Fries8,00 US$
worcestershire aioli, smoked ketchup
Spiced Sweet Potatoes10,00 US$
pomegranate molasses, lime yogurt
Creamed Spinach Gratin9,00 US$
spinach cream, cashew parmesan

Lo que opinan 11 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.6

4,6 según las valoraciones recientes

4,8Comida
4,5Servicio
4,6Ambiente
4,1Calidad/precio

Ruido • Moderado

11 opiniones

M
Michael
VIP
Washington D.C.
12 opiniones
1.0
12 opiniones
Ha comido aquí hoy
1. Global 1
2. Comida 3
3. Servicio 2
4. Ambiente 1
This restaurant is not ready for prime time. Drinks (which were basic) took more than 30 minutes each round. Our waiter actually gave up on offering anything other than wine. The food was generally ok. Our appetizers (shrimp and grits and ravioli) were great. Entrees were not — the burger was a salt lick which we had to send back — which we never do. Prime rib was edible and average (though above average in price). The ambiance and seating were weird — like a Chilis in a church. Our table was in a service hallway. No one checked in on us very much or seemed to care that the experience was dismal. The managers seemed to know we were having a rough ride and avoided us like the plague. On top of it all, it was my birthday. I didn’t expect anything for that — even an acknowledgment— and I certainly didn’t get anything — which was fine. But why ask when taking the reservation? MYOB if you’re not going to be bothered. The little monogrammed box they brought the check in was nice. If only the rest of the experience was as thoughtful as the part where they take your money. Back to the old reliable Tasting Room.
¿Te ha parecido útil?
E
Elisha
Washington D.C.
2 opiniones
5.0
2 opiniones
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had an absolutely amazing meal last night. The beet appetizer will be ordered every time. The rockfish and the salmon were sublime and I refuse to pick a favorite. The Brussel sprouts were crispy and creamy. To finish we had the lemon meringue and wye oak cake- both whimsical and delicious. The service was friendly and very helpful with wine and food choices. Absolutely a fantastic addition to Frederick!
¿Te ha parecido útil?
L
Lori
Baltimore
1 reseña
5.0
1 reseña
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food was outstanding service was outstanding Why Oak Tavern was not easy to find
¿Te ha parecido útil?
M
Melissa
VIP
Nueva York
4 opiniones
5.0
4 opiniones
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 5
Really great, just opened with elevated dynamic options, wonderful cocktails. Inside is gorgeous, very interesting concept and design.
¿Te ha parecido útil?
J
Jennifer
VIP
Washington D.C.
32 opiniones
5.0
32 opiniones
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Amazing restaurant. The service and the atmosphere was fantastic. Our server Ben did a phenomenal job recommending what was on the menu, especially the lemon dessert!!!
¿Te ha parecido útil?
D
Deborah
VIP
Washington D.C.
5 opiniones
5.0
5 opiniones
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Loved Wye Oak Tavern! The building is beautiful and the interior is gorgeous. We ordered the Tavern rolls with ham to start. They were delicious. The guys had the burgers and we all shared the macaroni and the Brussels sprouts. Everything was top notch! The martini was served on a silver tray. It was in a nice rocks glass with a square block of ice. Beside it was an extra mini-carafe of the excess martini in it sitting on ice to keep it cold! Can’t wait to go back!
¿Te ha parecido útil?
K
Kendall
VIP
Washington D.C.
11 opiniones
5.0
11 opiniones
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
For a restaurant only being open a few days I was impressed on how well the service ran and the food was excellent. Very excited to have a new Voltaggio restaurant in the area. Only bummer is no open kitchen, but the space is beautiful.
¿Te ha parecido útil?
N
Nissa
Baltimore
4 opiniones
5.0
4 opiniones
Comieron hace 6 días
1. Global 5
2. Comida 4
3. Servicio 4
4. Ambiente 5
Wonderful experience. They are still working out a few kinks in the front of house, but alls well that ends well. ( Someone who arrived after us seated before us, coat check was wrong first time ) . Our server was A++ , beautiful ambiance, the food was fantastic.
¿Te ha parecido útil?
K
Kathleen
Washington D.C.
14 opiniones
5.0
14 opiniones
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food, service and atmosphere was wonderful. A great place to go for a special occasion.
¿Te ha parecido útil?
J
Joel
VIP
Washington D.C.
25 opiniones
5.0
25 opiniones
Fecha de la visita: 19 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Congratulations to Chef Michael Voltaggio and Chef Bryan Voltaggio on the Grand Opening of their restaurant at the Wye Oak Tavern. It was a pleasure to share in the experience and to enjoy their extraordinary culinary creations! We particularly savored the Cold Fried Chicken Pate, the Cheese Ravioli (Bryan’s signature dish), and the Rigatoni. All the dishes were elevated by the brilliant wine pairings suggested by their remarkable sommelier, Steven Zmuda.
¿Te ha parecido útil?

Preguntas frecuentes

Wye Oak Tavern tiene una valoración de 4,6 estrellas de 11 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

27 dic 2024

19:00

Reservado 92 veces hoy

211 E Church St, Frederick, MD 21701

Zonas

Información adicional

Zona
Frederick
Horarios
Cena lu.–ju., do. 17:00–21:00 vi., sá. 17:00–22:00
Precio
Entre 31 y 50 $
Cocinas
Americana, Asador
Ambiente
Casual elegante
Dress code
De vestir
Parking details
Sin
Chef ejecutivo
Bryan Voltaggio
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Bar / Sala pública, Hora feliz, Para no fumadores, Salón privado

Página web
https://www.wyeoaktavern.com/
Número de teléfono
(240) 931-1120

Wye Oak Tavern

Haz una reserva

Zonas

Información adicional

Chilled Seafood

Daily Oyster Selection21,00 US$

Fluke Crudo18,00 US$

Shrimp and Grits Cocktail22,00 US$

Visitation Platter79,00 US$

Appetizers & Salads

Coddies17,00 US$

Surryano Ham21,00 US$

Cheese Ravioli25,00 US$

Steak Tartare19,00 US$

Maryland Crab Cake24,00 US$

Smoked Beet Pastrami17,00 US$

Savory Pumpkin Pie18,00 US$

Cold Fried Chicken Liver Pate18,00 US$

Cobb Salad16,00 US$

Baby Romaine16,00 US$

Seafood

Swordfish Piccata36,00 US$

Rockfish34,00 US$

Cedar Planked Salmon32,00 US$

Our Meats

45 Day Prime Angus Shell Steak 16oz*95,00 US$

New York Strip 14oz*52,00 US$

Filet Mignon 10oz*65,00 US$

Grass Fed Prime Beef Ribeye 16oz*68,00 US$

Pot Roast48,00 US$

Half Roasted Chicken32,00 US$

Smoked Pork Loin Chop34,00 US$

Tavern Burger24,00 US$

Prime Rib

Queen Cut Black Angus Beef Rib*68,00 US$

Pastas & Side Dishes

Rigatoni16,00 US$

Macaroni18,00 US$

Shells & Cheese10,00 US$

Share, or We're Telling Mom

Young Broccoli8,00 US$

Mashed Potatoes8,00 US$

Brussels Sprouts9,00 US$

Beef Fat Fries8,00 US$

Spiced Sweet Potatoes10,00 US$

Creamed Spinach Gratin9,00 US$

Valoraciones y opiniones generales

Preguntas frecuentes

¿Cuál es la valoración de Wye Oak Tavern?

¿Wye Oak Tavern acepta reservas actualmente?

Haz una reserva

Zonas

Información adicional