Winvian Farm

4.5

4,5

228 opiniones

50 $ o más

Americana contemporánea

Haz una reserva

2 personas

21 ene 2025

19:00

Reservado 1 vez hoy

Encantador
Romántico
Perfecto para comidas de negocios

Executive Chef Chris Eddy approaches his craft with the core values of "integrity and culinary artistry," promising "solidness is our signature." One taste and you understand you are in the hands of a master, so skilled at his seed-to-table approach using simple, crisp and seasonal ingredients. Winvian's is dedicated to exceed expectations and meet the needs of individual guests, as it is second nature. The menu changes daily, remaining connected to surrounding land and larger community. To compliment our food philosophy, we have put together an extensive wine list of 350 labels from 13 countries and 37 different regions with the emphasis on USA, France and Italy. The end result: a memorable dining experience.

Zonas

Información adicional

Ambiente
Cena fina
Precio
50 $ o más
Cocinas
Americana contemporánea
Horarios
Comida mi.–do. 12:00–14:15 Cena mi.–do. 18:00–20:00
Número de teléfono
(860) 567-9600 ext. 204
Página web
http://www.winvian.com/restaurant.asp
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Chris Eddy
Establecimiento del evento privado
NEW ENGLAND’S MOST UNIQUE MEETING AND CELEBRATIONS VENUE Custom made menus

Ubicación
155 Alan White Road, Morris, CT 06763
Zona
Morris
Parking details
Servicio de estacionamiento
Adicional
Acceso para silla ruedas, Banquete, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Para no fumadores, Salón privado, Vinos, Vista

Carta

Main

Winvian Spring Salad
Beets, arugula, radicchio, pecans & blue cheese
Bacon Wrapped Rabbit
Cecina, olives & artichokes
Seared Scallop
Horseradish, dill & pickled sunchoke
Hand Rolled Cavatelli
Sausage ragout & parmesan
"Erbe Spontanee" Ravioli
Butter, sage & parmesan
Hand Rolled Trofie Pasta
Razor clams, clam broth & parsley
Atlantic Halibut
Olives, capers, salsify & roasted peppers
Beef Tenderloin
Sweet potato, maitake mushrooms & hoisin
Hand Made Cheese Ravioli
Mushrooms, porcini broth & parmesan

Lo que opinan 228 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.5

4,5 según las valoraciones recientes

4,5Comida
4,7Servicio
4,7Ambiente
3,9Calidad/precio

Ruido • Moderado

228 opiniones

C
CHEFLOW
Nueva York
1 reseña
1.0
1 reseña
Comieron hace 3 días
1. Global 1
2. Comida 1
3. Servicio 5
4. Ambiente 5
... I am a chef...proud, dedicated 40yrs. Hospitality is and was the mission. A+ambiance, staff, OUTSTANDING Ok...for me this is very hard ...but truth be told..if truly the recognized Hospitality venue that you truly are. NO question, your premises ...beautiful, just beautiful. Now let's talk Ceasars Salad...few visible garnishes buried under Frisbee and romaine, half Hazard display...DISAPPOINTING...uou are talented enough...do better Cheese course display not representing your delicious cuisine. A...SLATE DRIES OUT CHEESE. B.THE CHEESE SUCKED...cheddar was dry, hard..check it out ..the olives had pits, think about the guests experience with said olives...flavorell and boring. Honey.wax combo SUCKED, lol..chewing a way laced everything bites...bad idea...get back to basics..focus on the cheese .. not the foofoo jellies, the cheese is the star if the show... I know, I'm sorry..lastly...feeding people is an honor...whether a tavern, bar,cafe, or 5 star resort...cook with you soul, your guts,,,your heart will follow. God bless, God speed Culinary Institute of America class of 1985 Chef Chef
¿Te ha parecido útil?
H
Harlan
Nueva York
3 opiniones
5.0
3 opiniones
Fecha de la visita: 26 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 5
Outstanding food preparation and presentation. Attentive and friendly service in a cozy ams welcoming space. Time passes without a care in the world. A perfect afternoon getaway!!
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M
Michael
VIP
Nueva York
60 opiniones
3.0
60 opiniones
Fecha de la visita: 26 de diciembre de 2024
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 4
Nice venue; limited menu and vegetarian options. Small portions. Friendly service.
¿Te ha parecido útil?
E
Eileen
VIP
Nueva York
10 opiniones
5.0
10 opiniones
Fecha de la visita: 4 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This is a true dining experience from beginning to end. Well worth the hour drive. Beautiful setting , outstanding service and incredibly delicious food prepared with great care and attention to detail. Superb is the best descriptive I can think of.
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a
amy
Chicago
9 opiniones
5.0
9 opiniones
Fecha de la visita: 30 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Wonderful all around ! Great presentation and taste
¿Te ha parecido útil?
C
Christopher
Montreal
4 opiniones
4.0
4 opiniones
Fecha de la visita: 26 de octubre de 2024
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
Classic old New England style with exclusive vibe. Lovely grounds and a peaceful setting. The Tavern had a relaxed and comfortable atmosphere. We enjoyed eating in the sunny solarium watching nature and seeing the chef run out to the garden to pick an herb or such for a plate he was preparing. Doesn’t get fresher than that!
¿Te ha parecido útil?
K
Kimberly
VIP
Nueva York
18 opiniones
3.0
18 opiniones
Fecha de la visita: 17 de agosto de 2024
1. Global 3
2. Comida 4
3. Servicio 4
4. Ambiente 4
Made a reservation for Saturday afternoon for a table of 3 on our way to a Norfolk concert. We drove an hour out of our way to stop for lunch and I specifically requested an outdoor table because last time we enjoyed sitting in the beautiful garden near the stream. We arrived at 12:45 and literally not one person was seated outside so they sat us inside. I inquired with the female maître d about the 4 top set for 3 on the patio and mentioned we requested a table outdoors. I was told it was reserved for someone else. She came back and offered to seat us at a table for 2 on the patio - again, there were 3 of us and literally not one person sitting outside, every table was open. We didn’t want to argue so we remained at our table inside. One hour later, still nobody seated outside and a single man arrived and was seated at the preset 3 top that we were told was reserved. He dined by himself at the 4 top that was preset for 3 - the table we requested. What is the purpose of a reservation if your reservation is completely disregarded? It ruined or experience. I will say that food is always delicious - though a note, the bolognese claims to be served with “hand rolled pasta” and is absolutely not! It’s dried pasta, which is served perfectly al dente.
¿Te ha parecido útil?
L
Libby
Connecticut
1 reseña
5.0
1 reseña
Fecha de la visita: 15 de agosto de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The ambiance is elegant and comfortable. The service was so professional and friendly. The food was outstanding. I highly recommend the Winvian.
¿Te ha parecido útil?
K
Kennedy
VIP
Nueva York
26 opiniones
5.0
26 opiniones
Fecha de la visita: 9 de agosto de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Always the best summer with family and friends! Casual vibe and delicious farm to table dishes.
¿Te ha parecido útil?
CC
CassandraC
VIP
Nueva York
13 opiniones
5.0
13 opiniones
Fecha de la visita: 4 de julio de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had lunch here for the first time on the 4th of July! This little place is so lovely and quiet. The service was very attentive. Everyone we encountered was great! The ambience was perfect— we sat outside overlooking the resort grounds and we even got a nice little walk in after our meal touring the property. Our meal was delicious, everything had the right amount of flavor and it was the perfect portion of food for us. We both ordered cocktails which were decorated with a fresh flower from the garden, a really nice touch! We definitely plan on coming back!
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Preguntas frecuentes

Winvian Farm tiene una valoración de 4,5 estrellas de 228 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

21 ene 2025

19:00

Reservado 1 vez hoy

155 Alan White Road, Morris, CT 06763

Zonas

Información adicional

Zona
Morris
Horarios
Comida mi.–do. 12:00–14:15 Cena mi.–do. 18:00–20:00
Precio
50 $ o más
Cocinas
Americana contemporánea
Ambiente
Cena fina
Dress code
De vestir
Parking details
Servicio de estacionamiento
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Chris Eddy
Adicional
Acceso para silla ruedas, Banquete, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Para no fumadores, Salón privado, Vinos, Vista

Página web
http://www.winvian.com/restaurant.asp
Número de teléfono
(860) 567-9600 ext. 204
Establecimiento del evento privado
NEW ENGLAND’S MOST UNIQUE MEETING AND CELEBRATIONS VENUE Custom made menus

Winvian Farm

Haz una reserva

Zonas

Información adicional

Carta

Main

Winvian Spring Salad

Bacon Wrapped Rabbit

Seared Scallop

Hand Rolled Cavatelli

"Erbe Spontanee" Ravioli

Hand Rolled Trofie Pasta

Atlantic Halibut

Beef Tenderloin

Hand Made Cheese Ravioli

Lo que opinan 228 comensales

Valoraciones y opiniones generales

Preguntas frecuentes

¿Cuál es la valoración de Winvian Farm?

¿Winvian Farm acepta reservas actualmente?

Haz una reserva

Zonas

Información adicional