Nibbles
Spiced Gordal & Provençal Olives4,95 GBP
Salted Catalan Almonds3,95 GBP
Taramasalata with Grissini4,95 GBP
Starters
Half a Dozen Cape Wrath Oysters with Sauce Vierge19,00 GBP
Artisan, traditional oysters from the pristine environment of the Kyle of Durness, on the Northern tip of Scotland
William's Spicy Crab Soup with Toasted Sourdough10,50 GBP
Pan-Roasted Cornish King Scallops, Celeriac Purée, Parsley Oil and Toasted Hazelnuts17,50 GBP
Cured Salmon Gravadlax served with a Mango, Chilli & Lime Salsa12,00 GBP
Pressed Duck Terrine, Black Fig Jam, Truffle Mayonnaise and Croutons10,50 GBP
Heritage Tomatoes with Goat's Curd, Spiced Tomato Chutney and Filo Crisps10,50 GBP
Main Courses
Mussels in a Red Thai & Coconut Broth served with French Fries18,50 GBP
Giant Split Prawns served Hot with Garlic Butter, French Fries and a Mixed Salad24,00 GBP
- two halves29,95 GBP
- three halves39,95 GBP
Half a Hot Native Lobster with Garlic Butter, a Mixed Salad & French Fries36,00 GBP
Loch Duart Salmon Wellington wrapped in a Mushroom & Buckwheat Duxelles with Spinach and Savoury Cabbage, served with Hollandaise Sauce25,00 GBP
Sri-Lankan Monkfish & Prawn Curry with Fragrant Rice and Pak Choi27,00 GBP
Baked Cornish Hake wrapped in Parma Ham with Cabbage, Spinach, Parsley-Crushed Potatoes and a Tomato Butter Sauce25,00 GBP
Pan-Roasted Halibut Steak with Dauphinoise Potato, Tenderstem Broccoli and a Crab Velouté36,00 GBP
Grilled Swordfish Steak on a Green Bean, Cannellini Bean, Tomato & Rocket Salad with a Preserved Lemon Dressing26,00 GBP
30-Day Aged Fillet Steak, a Green Pepper & Wild Mushroom Sauce, Baked Vine Tomatoes & French Fries36,00 GBP
Rigatoni Pasta with a Kale & Walnut Pesto, Cavalo Nero Sauce and freshly grated Parmesan18,50 GBP
Side Dishes
French Fries4,50 GBP
Baby Potatoes
Baguette Salted Butter
Green or Mixed Salad
Desserts
Strawberry and Cream Choux Bun with Vanilla Ice Cream and White Chocolate Soil9,00 GBP
Warm Pear & Ginger Cake, Toffee & Lime Sauce and Salted Caramel Ice Cream9,00 GBP
Autumn Spiced Egg Custard Tart with Black Fig Jam and Clotted Cream
Ice Creams: chocolate / strawberry / Madagascan vanilla / salted caramel
- one scoop6,75 GBP
- two scoops7,50 GBP
- three scoops9,00 GBP
Sorbets: raspberry / lemon / mango
- one scoop6,75 GBP
- two scoops7,50 GBP
- three scoops9,00 GBP
Café Gourmand: A Barista Coffee with a Selection of Three Dark Chocolate Truffles7,95 GBP
A Selection of William's Cheeses with Frozen Grapes, Membrillo Jelly and Biscuits9,75 GBP
