WildKitchen

4.8

4,8

16 opiniones

50 $ o más

Americana contemporánea

Haz una reserva

2 personas

15 mar 2025

19:00

Hay disponibles experiencias.

Genial para ocasiones especiales
Innovador
Ideal para comidas en la terraza

Renowned British filmmaker Guy Ritchie partners with The Lodge at Blue Sky to open a second installation of his outpost restaurant, WildKitchen, which is featured in the Netflix hit series The Gentlemen. Perched atop a scenic peak with sweeping views of the Wasatch Mountain Range and Rockport Reservoir, this epicurean experience redefines the notion of a “bush kitchen.” Guests will experience a nightly set menu that is earthy yet elevated, where Chef and guests interact through cuisine inspired by the bounties of Gracie's Farm and locally sourced proteins. Savor the bold flavors of open fire cooking, where each course is touched by smoke and flame. The menu will be delightfully complemented by flights of Guy Ritchie's beer, Gritchie Brew, along with featured wine pairings and signature cocktails.

Información adicional

Ubicación
27649 Old Lincoln Hwy, Wanship, UT 84017
Número de teléfono
(435) 336-6420
Precio
50 $ o más
Cocinas
Americana contemporánea
Horarios
Cena mi.–do. 19:00–21:30
Dress code
Informal y elegante
Parking details
Servicio de estacionamiento
Opciones de pago
AMEX, Discover, Mastercard, Visa

Experiencias

Speyside Yurt
190,00 US$ por persona
Pago anticipado
3 ene 2025 - 22 mar 2025
Discover this new high-country hideaway. The Lodge at Blue Sky and The Macallan, one of the finest producers of single-malt scotch, have come together to create an exclusive off-the-grid luxury experience, the new Speyside Yurt, which pays homage to The Macallan whisky and their 200 years of quality and craftsmanship. Drawing inspiration from Western Heritage and Japanese listening bars, this cozy fire-warmed yurt lounge brings refined whiskey cocktails to the untamed nature of the Wasatch Mountains.

Lo que opinan 16 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.8

4,8 según las valoraciones recibidas

4,9Comida
4,9Servicio
4,8Ambiente
4,5Calidad/precio

Ruido • Moderado

16 opiniones

S
Sachin
Nueva York1 reseña
1.0
Fecha de la visita: 22 de febrero de 2025
1. Global 1
2. Comida 3
3. Servicio 2
4. Ambiente 2
Poor experience, not worth the money. Sending a private note to the hotel.
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D
Deborah VIP
Nueva York5 opiniones
5.0
Fecha de la visita: 22 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We loved our dinner experience at the Speyside Yurt! We had a delicious 5-course tasting menu and a cocktail. The food, service, and ambiance all make for a special and memorable evening.
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K
Katie
Nueva York40 opiniones
5.0
Fecha de la visita: 5 de septiembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This was such a cool unique dining experience- the glorious setting, kitchen, chefs and service team. Every detail was so well thought out. It’s worth the journey!
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J
Judy
Nueva York2 opiniones
5.0
Fecha de la visita: 1 de septiembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had a special chef. Executive chef from Ci Siamo. Absolutely fabulous dinner. So much delicious food. AMAZING!!
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l
lucy VIP
Nueva York13 opiniones
5.0
Fecha de la visita: 19 de agosto de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The weather was cold and rainy, so instead of working against the elements, the Wild Kitchen staff decided to recreate the Wild Kitchen experience for us in a cozy, private dining room. Harrison and Angel took good care of us from the beginning to the end of an amazing experience tasting the local Utah fare and pairing it with beautifully selected wines. Our chef, Dan, gave us detailed information about every course, each thoughtfully prepared. The experience was enhanced by dining companions from different walks of life, and we enjoyed sharing an intimate dinner with strangers with whom we found common ground on hallowed ground that sustains us all rain or shine.
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LL
LeahL VIP
Utah12 opiniones
5.0
Fecha de la visita: 21 de julio de 2024
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 4
Absolutely loved this experience! Once you arrive at the Wildkitchen the view is amazing. The set up has a ‘Yellowstone’ feel. The Chef is top notch and the service is impeccable. Bring a date or a group however seating is everything 😉
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K
Krystin VIP
Sacramento2 opiniones
3.0
Fecha de la visita: 12 de julio de 2024
1. Global 3
2. Comida 4
3. Servicio 4
4. Ambiente 3
Beautiful setting, however, the only time we used the table grill was for the vegetable course. Unfortunately, most people let theirs burn to a crisp and it smelled awful, didn’t help there was no platter provided for the cooked vegetables (unless you wanted to pile them all on your personal plate.) What a waste of an experience, waste of beautiful produce, and a waste of a unique table. That said, the prepared courses were delicious, but the overall experience fell short.
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KW
KatrinW
Austin3 opiniones
5.0
Fecha de la visita: 5 de julio de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
What a fabulous experience! Incredible food, stunning view and ambiance. We are already planning our next visit with a group of friends.
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J
Jules
Utah5 opiniones
5.0
Fecha de la visita: 28 de junio de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
This was expensive, but we felt that, for the entire experience, it was worth it. The food and service were really great and the Wild Kitchen experience - meeting others at your communal table, grilling your food to your desired doneness, the lovely patio - was worth the price. One comment I have is the two long sides of the table have wildly different views - one side (luckily, we had been assigned to this side!) has a beautiful long view overlooking a reservoir and the setting sun. The other side looks at, basically, scraped dirt and a dirt pile where they’ve cleared vegetation for the fire safety perimeter. When you arrive, each place has a stone with the last name of your party on it. I was happy we had been assigned to the “good” side of the table. During appetizers, which are served out on the patio, someone switched our name stones to the other side. When I went to sit down and noticed this, I switched them back and was having none of that! So, this is good to know. If I were to go back, I would insist our party be on the “good” side, or it wouldn’t be worth it (to me). Some folks might be happy either way. Obviously, the rest of the experience is great regardless, but I would have felt shorted had I been seated on the non-view side. It’s a very cool experience - not just a dinner. Everyone there was in a celebratory mood, which made the whole evening very enjoyable and special.
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OT
Comensal de OpenTable VIP
Nueva York3 opiniones
5.0
Fecha de la visita: 24 de junio de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
A totally unique experience! Must do in Park City in the summer. Expensive but one of a kind experience.
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Preguntas frecuentes

WildKitchen tiene una valoración de 4,8 estrellas de 16 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

15 mar 2025

19:00

Hay disponibles experiencias.

27649 Old Lincoln Hwy, Wanship, UT 84017

Información adicional

Número de teléfono
(435) 336-6420
Precio
50 $ o más
Cocinas
Americana contemporánea
Horarios
Cena mi.–do. 19:00–21:30
Dress code
Informal y elegante
Parking details
Servicio de estacionamiento
Opciones de pago
AMEX, Discover, Mastercard, Visa

WildKitchen

Haz una reserva

Información adicional

Experiencias

Speyside Yurt

Carta

Lo que opinan 16 comensales

Valoraciones y opiniones generales

Preguntas frecuentes

¿Cuál es la valoración de WildKitchen?

¿WildKitchen acepta reservas actualmente?

Haz una reserva

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