Wilde's at the Lodge

4.4

4,4

71 opiniones

Entre 31 y 50 €

Irlandesa

Encantador
Ideal para buenas vistas
Genial para ocasiones especiales

Situated in the picturesque Ashford estate with superb views of lough Corrib, Wildes at the Lodge is a multi-award winning restaurant ran by head chef Jonathan Keane regarded as one of Irelands most exciting chefs. Offering a casual fine dining experience for locals and foodies alike.

Best Chef in Connaught by Good Food Eating Guide 2017
2 AA Rosettes 2017
Fine Dining Hotel of the Year 2017 Irish Hotel Awards
Best Hotel Restaurant Mayo 2017 Restaurants Association of Ireland
Best Chef Mayo 2017 Restaurants Association of Ireland
Best Emerging Irish Cuisine 2016 Restaurants Association of Ireland

The ethos at Wildes at the lodge is ‘local food with imagination’, we believe in knowing exactly where our food comes from and ensuring it is produced in the best way possible. Therefore, we always try to support small, local producers from the area, and whenever possible we grow and forage for our own ingredients.

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Zonas

Información adicional

Ambiente
Comedor elegante
Precio
Entre 31 y 50 €
Cocinas
Irlandesa
Horarios
Comida do. 13:00–15:00 Cena Diario 18:00–21:15
Número de teléfono
(094) 954 5400
Página web
https://www.thelodgeac.com/food-and-drink/wildes-at-the-lodge
Opciones de pago
Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Jonathan Keane

Ubicación
The Lodge at Ashford Castle, Cong, Co Mayo F31 CA48
Zona
Cong
Parking details
Estacionamiento privado
Adicional
Bar completo, Cócteles, Opciones libres de gluten, Salón privado, Vegana, Vista

Carta

3 course dinner menu €68

Shellfish

6 Hot Osyters
Garlic Butter, Bone Marrow, Toast
6 Chilled Oysters
Mignonette, Lemon, Tabasco
Dressed Crab Mayonnaise
Atlantic Prawn Cocktail

Soups

Killary Fjord Mussel Soup
espresso of mussel veloute, pastry lid
Chilled Pea Soup
sheep's milk yoghurt snow, lavender oil
Smoked Bell Pepper Sorbet
Black olive soil

Salads

Ashford Estate Kitchen Garden Salad
Seasonal Produce, Simply Dressed
Caesar Salad
Crispy Egg, Parmesan, Croutons, Pancetta

Starters

Pan-Seared Kilmore Scallops
bramley apple puree, fresh radish, dashi gel, wood sorrel
Dressed Connemara Crab
horseradish bavarois, citrus sour cream, watercress veloute
Cannelloni of Ballyhours Wild Mushroom
duxelle, sea truffle, mushroom powder & crisp, parmesan foam
Foie Gras Trifle
ganache of duck liver, cherry jelly, almond praline, amaretto sorbet, brioche
Andarl Black Pudding & Galway Langoustine
grilled langoustine, roast black pudding, pea puree, blood orange gel
Vegan Buddha Bowl
Hummus, Grilled Sourdough

Main Courses

Pan-Roast Turbot
buttered leeks, wasabi, pepper dillisk beurre blanc, crisp potato
Butter-Poached Cod
samphire mayonnaise, charred orange, cucumber gel, kale crisp
Risotto of Summer Vegetables
summer truffle, belper knolle cheese
Crisp Thornhill Duck Breast
roasted over lavender, confit celeriac, charred peach, toasted hazelnuts, apricot burnt butter
Pasture Reared Chicken Supreme
Crispy Chicken Liver Tartlet, Chicken Hot Pot
Slow- Cooked Short Rib of Beef
Wild Garlic Orzo, Sticky Treacle Glaze
The Lodge "Wellington"
Roast Garlic and Chive Mash, Beef Fat Chimichurri. A Supplement of €13 applies for our inclusive dinner experience.

Grill & Roast

220 gram Prime Irish Beef Fillet
A supplement of €13 applies for out inclusive dinner experience
250 G Prime Irish Dry - Aged Rib Eye
A supplement of €13 applies for our inclusive dinner experience
Grilled Whole Connemara Lobster 10 / 100g
All Grills are served with Beef Dripping Fries and A Choose of one of the following Sauces. Beed Fat Chimichurri, Chervil Bearnaise, Garlic Butter, Peppercorn.

Sides

Root Vegetables
Colcannon
Dad's Chips
Olive Oil Mash

Ice Creams and Sorbet

Mrs Tollmans Honeycomb Sundae
Knickerbocker Glory
Affogato Sundae
Sorbet Selection

Puddings

Guinness Ice Cream
Chocolate mousse, pickled ginger, passion fruit ganache, chocolate soiil
Strawberry Tart
strawberry and lime curd, sable biscuit, woodruff mousse, foamy lime sorbet, prosecco gel
Plum Meringue
roasted plum compote, plum and hibiscus sponge and consommé, Tahitian vanilla ice cream
Deep- Fried Apple Ravioli
Crème Anglaise, Grand Marnier Sauce
Queen of Puddings
Lemon Sponge, Raspberry Preserve, Meringue
Irish Farmhouse Cheese Plate
Piccalilli, Crackers. A supplement of €5 applies for our inclusive dinner experience

Lo que opinan 71 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.4

4,4 según las valoraciones recientes

4,5Comida
4,8Servicio
4,4Ambiente
3,9Calidad/precio

Ruido • Moderado

Destaca en

Condado de Mayo
Los más reservados

71 opiniones

L
Louise
Connacht1 reseña
5.0
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food was absolutely unbelievable we got the the 3 course for €55 and it was so work it. It was our anniversary and they had a fabulous table with a lake view and a complementary glass of Prosecco each on arrival. 10/10 and will definitely be recommending to my friends and family and we will be back as we are only 30 mins away from the lodge. And our waiter was so so nice and great at his job. Thanks again
¿Te ha parecido útil?
OT
Comensal de OpenTable
Dublín1 reseña
5.0
Fecha de la visita: 16 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Most fabulous meal ever . Would definitely recommend!!
¿Te ha parecido útil?
OT
Comensal de OpenTable
Berlín1 reseña
4.0
Fecha de la visita: 10 de marzo de 2025
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 4
It was good. Don't expect something special, but food was really good.
¿Te ha parecido útil?
A
Art
Dublín1 reseña
5.0
Fecha de la visita: 14 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent all round from beginning to end - the starters in particular were top class Excellent service by a lovely young waitress
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B
Bereneice
Connacht1 reseña
4.0
Fecha de la visita: 15 de diciembre de 2024
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 4
Very nice restaurant. Staff and Manager were welcoming and professional. Food excellent
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m
melyssa VIP
Orlando8 opiniones
3.0
Fecha de la visita: 12 de noviembre de 2024
1. Global 3
2. Comida 4
3. Servicio 5
4. Ambiente 2
Great service. Quiet. Monk fish was amazing. Server was kind and attentive.
¿Te ha parecido útil?
M
Michael
Londres1 reseña
5.0
Fecha de la visita: 16 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food was delicious, fresh ingredients cooked with great skill and creativity. The service was superb and accommodating.
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LJ
LJ12345
Dublín2 opiniones
1.0
Fecha de la visita: 30 de junio de 2024
1. Global 1
2. Comida 1
3. Servicio 5
4. Ambiente 2
The food was quite simply very very poor. Small portion sizes, some dishes with mixes of flavours that didn't not work together. The supreme chicken was the smallest portion I have ever recieved in a restaurant. Risotto undercooked and had to be sent back. All this and you end up paying 200 euro for quite an inadequate meal was very disappointing. The service was excellent and the ambience was good but too warm. Had to ask for air conditioning to be turned on. The service was excellent but the food was very poor I would not recommend.
¿Te ha parecido útil?
OT
Comensal de OpenTable
Nueva York1 reseña
5.0
Fecha de la visita: 29 de junio de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Had a crazy day including a flat tire on the side of the road. Dinner at Wilde's was the perfect antidote!
¿Te ha parecido útil?
OT
Comensal de OpenTable
Connacht1 reseña
5.0
Fecha de la visita: 2 de junio de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We dined at Wild last evening and it an absolute fabulous experience. I have dined in many fine dining restaurants and Wild surpassed most of them. The staff were also amazing. There is nothing negative to say about it.
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Preguntas frecuentes

Wilde's at the Lodge tiene una valoración de 4,4 estrellas de 71 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

¿Tienes hambre?

¿Tienes hambre? Dile al restaurante que vas a ir, anotándote en la lista de espera. Contacta directamente con el restaurante o descarga la app y verás todas las ventajas que te da.

The Lodge at Ashford Castle, Cong, Co Mayo F31 CA48

Zonas

Información adicional

Zona
Cong
Horarios
Comida do. 13:00–15:00 Cena Diario 18:00–21:15
Precio
Entre 31 y 50 €
Cocinas
Irlandesa
Ambiente
Comedor elegante
Dress code
Informal y elegante
Parking details
Estacionamiento privado
Opciones de pago
Mastercard, Visa
Chef ejecutivo
Jonathan Keane
Adicional
Bar completo, Cócteles, Opciones libres de gluten, Salón privado, Vegana, Vista

Página web
https://www.thelodgeac.com/food-and-drink/wildes-at-the-lodge
Número de teléfono
(094) 954 5400

Wilde's at the Lodge

¿Tienes hambre?

Hay más por explorar

Zonas

Información adicional

Shellfish

6 Hot Osyters

6 Chilled Oysters

Dressed Crab Mayonnaise

Atlantic Prawn Cocktail

Soups

Killary Fjord Mussel Soup

Chilled Pea Soup

Smoked Bell Pepper Sorbet

Salads

Ashford Estate Kitchen Garden Salad

Caesar Salad

Starters

Pan-Seared Kilmore Scallops

Dressed Connemara Crab

Cannelloni of Ballyhours Wild Mushroom

Foie Gras Trifle

Andarl Black Pudding & Galway Langoustine

Vegan Buddha Bowl

Main Courses

Pan-Roast Turbot

Butter-Poached Cod

Risotto of Summer Vegetables

Crisp Thornhill Duck Breast

Pasture Reared Chicken Supreme

Slow- Cooked Short Rib of Beef

The Lodge "Wellington"

Grill & Roast

220 gram Prime Irish Beef Fillet

250 G Prime Irish Dry - Aged Rib Eye

Grilled Whole Connemara Lobster 10 / 100g

Sides

Root Vegetables

Colcannon

Dad's Chips

Olive Oil Mash

Ice Creams and Sorbet

Mrs Tollmans Honeycomb Sundae

Knickerbocker Glory

Affogato Sundae

Sorbet Selection

Puddings

Guinness Ice Cream

Strawberry Tart

Plum Meringue

Deep- Fried Apple Ravioli

Queen of Puddings

Irish Farmhouse Cheese Plate

Valoraciones y opiniones generales

Destaca en

Preguntas frecuentes

¿Cuál es la valoración de Wilde's at the Lodge?

¿Wilde's at the Lodge acepta reservas actualmente?

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