Victoria's Restaurant

Ring in the New Year with an unforgettable dining experience at Victoria’s! Our exclusive New Year’s Eve prix fixe menu features a selection of exquisite courses carefully curated by Chef Andrew Ashpole (including lobster, steak, and more), all crafted with the finest ingredients. Optional wine pairings elevate each dish, enhancing the flavours and making every moment of your evening truly special. Whether you're celebrating with loved ones or friends, join us for a night of exceptional food, elegant ambiance, festive delights, and memories to cherish as we welcome the year ahead.

A Holiday Tradition at Victoria’s Join us as we continue a cherished holiday tradition at Victoria’s, celebrating the season with a specially curated tasting menu. This year’s experience showcases the kitchen’s favorite flavors and techniques. Important Details: -Pre-booking with a day's notice is required to secure your table. -All guests at the table must partake in the tasting menu experience. -Maximum group size is 8 guests, ensuring an intimate and festive atmosphere. -To honour the menu’s integrity, no substitutions will be made.