Soup
Tortellini in Brodo8,00 US$
Tortellini pasta, chicken broth, parmesan cheese
Zuppo del Giorno
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Salad
Caesar Salad11,00 US$
Our traditional Caesar salad topped with croutons
Arugula Salad11,00 US$
Arugula, cherry tomato & shaved parmesan dressed in lemon olive oil finished with balsamic reduction
Pear Salad13,00 US$
Spring mix, pear, pomegranate, walnuts & goat cheese in a honey mustard dressing
Caprese13,00 US$
Roma tomato, fresh mozzarella cheese, roasted red pepper, extra virgin olive oil & a touch of pesto Genovese dressing
Golden Beet Salad12,00 US$
Arugula, golden beets, apple & goat cheese finished in an apple cider vinaigrette
Appetizer
Eggplant Napoleon (Parthenopea)12,00 US$
Fried breaded eggplant, fresh mozzarella and Parmesan cheese in a Sicilian marinara sauce
Peach Burrata15,00 US$
Roasted peach, snow peas, imported Burrata cheese and crispy Prosciutto di Parma in a white honey & balsamic vinaigrette
Mussels Verona14,00 US$
Mussels, cherry tomato, crostini bread, lemon white wine sauce OR in red sauce
Clams Casino15,00 US$
Chopped Clams, sautéed vegetables, bread crumbs, Prosciutto de Parma and lemon zest
Polpo Pugliese18,00 US$
Grilled Octopus, in house oven roasted heirloom tomatoes, balsamic glaze
Calamari Frito16,00 US$
Fried calamari with tomato marinara sauce on the side
Sicilian Carciofi14,00 US$
Grilled fresh artichokes, sun-dried tomato, sautéed spinach, lemon caper sauce
Hot Italian Sausage12,00 US$
Grilled hot sausage, mixed mushrooms, shallots, lemon zest, porcini glaze
Main Course
Entrées are served with your choice of one side: (Risoto and pasta dishes are excluded) - Vegetables - Penne/ Linguini Siciliano
Risotto Boscaiola22,00 US$
Rice with mixed mushrooms, sausage, and Parmesan cheese finished with truffle oil
Lobster Ravioli25,00 US$
Homemade ravioli stuffed with lobster, sautéed with crabmeat, finished in a basil rose cognac cream sauce
Penne alla Vodka20,00 US$
Penne pasta sautéed with peas & pancetta finished in a vodka rose cream sauce
Penne Gamberi26,00 US$
Penne pasta sautéed with jumbo shrimp finished in a basil-rose cognac cream sauce
Gnocchi Sorrentino22,00 US$
Homemade potato pasta in a marinara sauce garnished with fresh mozzarella & pecorino cheese
Gnocchi Ragu23,00 US$
Homemade potato pasta sautéed with our signature beef gravy, garnished with ricotta cheese
Bucatini all'Amatricana20,00 US$
Bucatini pasta in a marinara sauce sautéed with pancetta and garnished with pecorino Amatrice cheese
Penne Arrabbiata19,00 US$
Penne pasta in a tomato sauce with fresh chili pepper, Parmesan cheese and Crudo extra virgin olive oil
Linguini Pescatore30,00 US$
Linguini pasta tossed with shrimp, calamari, mussels and clams in a marinara or garlic white wine sauce
Bucatini Bucanieri
Bucatini pasta tossed with langoustine, shrimp and calamari in a white wine garlic sauce
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Chicken Verona26,00 US$
Chicken breast sautéed with asparagus, crabmeat, and sun-dried tomatoes topped with melted provolone cheese in a white wine sauce
Chicken Parmesean22,00 US$
Breaded chicken medallions breaded and baked with fresh mozzarella cheese and topped with marinara sauce
Chicken/Veal Piccata24,00 US$
Veal medallions or chicken with artichokes and capers in a lemon white wine sauce
- Chicken23,00 US$
- Veal26,00 US$
Veal Calabrese25,00 US$
Veal Medallions - cherry tomatoes - zucchini - melted parmesan and provolone - white wine
Veal Chop48,00 US$
Breaded 12 oz. Veal Chop with arugula, cherry tomatoes, onions and fresh mozzarella finished with lemon and extra virgin olive oil
Stinco d'Agnello Arrosto39,00 US$
Lamb shanks over risotto Milanese in a red wine reduction
Sword Fish Steak
Swordfish Steak topped with pine-nuts, cherry tomato, raisins and olives in white wine garlic sauce
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Salmon Toscana27,00 US$
Grilled Salmon, baby spinach, sundried tomatoes, mango salsa, caper lemon butter sauce
Fish of the Day
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Desserts
Chef's Homemade Desserts of the Day
