Cold Appetizers & Salads
Marinated Seabass29,00 €
with tomato, bottargo, caper berries and calamansi
Thin-Sliced Beef Fillet28,00 €
with anchovy cream, 'manoura' cheese from Sifnos and pickled beetroot
Eggplant Spread16,00 €
Grilled smoked eggplant with olive oil, garlic and parsley
Santorini Salad17,00 €
with cherry tomatoes, burley rusks, wild fresh oregano and barrel aged 'feta' cheese
Tender Lettuce Leaves17,00 €
with green beans, sweet peaches, almonds and basil
Baby Zucchini18,00 €
with Corfiot cured meat 'nouboulo', 'katiki Domokou' cheese, fig and greens
Soups
Soup of the Day16,00 €
hot or cold
Hot Appetizers
Stuffed Eggplant 'Imam'22,00 €
Grouper Seafood Balls32,00 €
with artichokes 'à la polita' and egg-lemon sauce
Charcoal Grilled Langoustines39,00 €
with asparagus, herb leaves, grape and pine honey
Red Mullet in the Pan34,00 €
with tomato, eggplant purée and smoked oil of Zakynthian onions
Quail Leg and Breast25,00 €
with bulgur, carrot, orange and rocket leaves
Beef Sweetbreads25,00 €
with ginger, pistachio sauce and 'graviera' cheese chips
Pasta & Risotto
Vegetable Risotto 'Gemista' Style24,00 €
Orzo Pasta 'Yiouvetsi'29,00 €
cooked in the casserole with octopus, cuttlefish and plums
Homemade 'Pappardelle'24,00 €
with slow cooked tomatoes, asparagus and basil
Traditional Cretan Pasta25,00 €
with rabbit, rosemary and 'staka' butter
Fish
Fish of the Day45,00 €
grilled or steamed with vegetables and lemon-olive oil vinaigrette
Wild Cod45,00 €
tomato honey, sweet garlic and chili pepper
Mount Athos Scorpion Fish Specialty and Fish Broth Sauce47,00 €
with Kozani red saffron
Meat
Rooster 'Pastitsada'31,00 €
cooked 'en cocotte' with macaroni pasta and 'San Michali' cheese
Roasted Saddle of Lamb39,00 €
on vine twigs with black olive curry and spinach
Pork Cutlets37,00 €
marinated with beer, chamomile, green apple and celery
Charcoal Grilled Veal Steak45,00 €
with potatoes, 'feta' cheese and tomato
Steak of the Day47,00 €
