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Tía Carmen-Indian Wells, Indian Wells, CA

Tía Carmen-Indian Wells

4.4
4,4
100 opiniones
Entre 31 y 50 $
Regional americana (sudoriental)

Haz una reserva

2 personas
19:00
Reservado 13 veces hoy
Hay disponibles experiencias.
  • Innovador
  • Genial para ocasiones especiales
  • Romántico
Located at Hyatt Indian Wells, acclaimed Chef Angelo Sosa debuts his second location of Tía Carmen in Greater Palm Springs.

Paying homage to the beauty of the Southwest’s stories, land and farmers throughout the dining experience.

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Información adicional

  • Ambiente
    Cena fina
  • Precio
    Entre 31 y 50 $
  • Cocinas
    Regional americana (sudoriental), Latinoamericana contemporánea
  • Horarios
    lu.–vi. 07:00–11:00 mi.–vi. 17:00–20:45 sá., do. 07:00–12:00 sá., do. 17:00–21:45
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Angelo Sosa
  • Zona
    Indian Wells
  • Parking details
    Estacionamiento de hotel
  • Adicional
    Acceso para silla ruedas, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Vinos

Experiencias

  • Tia + Chefs

    85,00 US$ por persona

    5 abr 2025 solamente
    This intimate 4-course dinner experience is a collaboration of culinary artistry, with 2 chefs working together to craft an unforgettable feast before your eyes. As you savor each course, the collaborative energy of the chef's shines through—each dish a testament to their creativity, skill, and passion for cooking. The outdoor patio setting adds an extra layer of charm, with soft candlelight casting a glow over the scene and gentle breezes adding to the magic of the evening. Featured Chefs: Angelo Sosa - Tia Carmen Chef Redzikowski - Kettner Exchange 4 Course Tasting Menu $85per person Optional Wine paring $65 Menu First - Celery Salad, Togarashi Walnuts, Flying Disk Ranch Dates, Pecorino Second - Langoustine Ravioli, Cabbage, Cantonese Butter Sauce Third - Roasted Beef Tenderloin, Connolly Farms “Blue Cheese Salad” Summer Truffle Aioli Fourth - Flavors of Spring
    Tia + Chefs foto
  • Tia Carmen's Journey Tasting Menu!

    Disponible en varias fechas
    Embark in a culinary journey with our thoughtfully curated prix fixe menu. Featuring a selection of our signature dishes, each course us designed to delight your senses with seasonal flavors and artful presentation. Indulge in a seamless dining experience that celebrates the best of chef's creativity and passion. 3 Course Prix-Fixe $55 Wine Pairing $35 (optional) Weds-Friday, Sunday 5-7pm
    Tia Carmen's Journey Tasting Menu! foto

Lo que opinan 100 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.4
4,4 según las valoraciones recientes
  • 4,6Comida
  • 4,5Servicio
  • 4,5Ambiente
  • 4Calidad/precio

RuidoModerado

Destaca en

  • Palm Springs/Ciudades del desierto de la palma

    Innovador

  • Palm Springs/Palm Desert

    Innovador

100 opiniones
  1. Comensal de OpenTable

    Hawái1 reseña

    5.0

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Had dinner here and it was absolutely amazing!! The service, the food, the atmosphere all top notch! Our server, Miguel, hands down best server I’ve ever had. He made our dinner worthwhile. It was truly an amazing experience. Definitely recommend coming here if you’re staying in Indian Wells!

    ¿Te ha parecido útil?

  2. Jeanne

    Minneapolis1 reseña

    5.0

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 3
    Fabulous food and service. Very noisy but it was spring break and the restaurant was filled with families so I imagine it's not normally that energetic.

    ¿Te ha parecido útil?

  3. AndrewL

    Los Ángeles3 opiniones

    3.0

    Comieron hace 1 día

    1. Global 3
    2. Comida 4
    3. Servicio 3
    4. Ambiente 5
    Portions are small and every dish was a tease. Eat a slice of pizza or something prior before you go there. Service was slow, because there was a big party. Keep in mind this is a hotel restaurant so it can get quite busy. The food rolled out quickly because we ordered everything at once. Restaurant chairs were uncomfortable with poor back support (orange chairs). Overall the food flavors were great and vibe was good.

    ¿Te ha parecido útil?

  4. Peter

    Los Ángeles9 opiniones

    5.0

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Tia Carmen delivers an extraordinary culinary experience, perfectly balancing bold flavors, stunning presentation, and top-tier service. From the moment you arrive, the warm hospitality sets the stage for a meal that is nothing short of exceptional. Every dish is crafted with thought and precision, offering a journey of flavors that surprise and delight. The blue prawn tostada is a standout—fresh, vibrant, and packed with layers of taste that build with each bite. The wagyu appetizer is rich, buttery, and perfectly executed, while the pon confit melts in your mouth, showcasing a masterful touch with texture and depth. I had the Denver steak which was so tasty—expertly seasoned, cooked to perfection. Try the Yucca brûlée as the side. And then there’s dessert. The Flan with the manchego cheese is simply epic—smooth, creamy, and the perfect sweet and savory finale to an unforgettable meal. Tia Carmen is not just a restaurant; it’s an experience. Whether you’re celebrating a special occasion or just indulging in a remarkable meal, this is a place that will leave a lasting impression. Highly recommend!

    ¿Te ha parecido útil?

  5. Jana VIP

    Condado de Orange31 opiniones

    5.0

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    After looking at the menu, we almost chose a different restaurant because the menu had several things we hadn't heard of. We are so glad we decided to take a chance and try something different. The "fancy" southwest inspired food was so delicious!! Starting with the "fried bread" and ending with the amazing desserts, we had 2 out of the 3 on the menu, everything was great!! And, Kevin, our waiter, was great! We definitely will go back to Tia Carmen as soon as we can!!

    ¿Te ha parecido útil?

  6. casey VIP

    Nueva York3 opiniones

    5.0

    Fecha de la visita: 15 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    Food and drinks were phenomenal! Would definitely come back.

    ¿Te ha parecido útil?

  7. Steve VIP

    Portland71 opiniones

    5.0

    Fecha de la visita: 15 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Echoing another reviewer—Quick, book your reservation here before everyone finds this gem! The most inventive, fun, seriously delightful cooking in the desert. If you want old school, go elsewhere. If you want to taste new dishes made new and delicious ways, this is your place. And focus on trying the small plate menu.

    ¿Te ha parecido útil?

  8. Comensal de OpenTable

    Los Ángeles2 opiniones

    5.0

    Fecha de la visita: 15 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great service and food. Overall we had a great time. We’ll definitely be back.

    ¿Te ha parecido útil?

  9. Julian VIP

    Palm Springs29 opiniones

    5.0

    Fecha de la visita: 13 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This place really makes true commitment to wuality in service and food as its counter partnin AZ. The restaurant is nice and quaint. Service is on point and food presentation and flavor were great! I ordered the trout and they debone it table side, its a beauty to see this happen next to you. Desserts are not that small, so dont order two to share as it will be quite a bit. However, they are worth it!

    ¿Te ha parecido útil?

  10. Brian VIP

    Palm Springs17 opiniones

    5.0

    Fecha de la visita: 13 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We had the tasting menu with wine pairing. The crudo appetizers was amazing. Hamachi tuna in a coconut broth with fennel and chili oil. So many layers of flavor. I had the Norwegian halibut with couscous topped with crispy leeks. Fish was perfect. My husband had the Denver steak topped with bone marrow butter with mole sauce. Perfect steak temp. The desert was the flan with shaved manchego cheese. Flan was silky and fluffy the salty cheese and the moscato wine all went well.

    ¿Te ha parecido útil?

Preguntas frecuentes

Tía Carmen-Indian Wells tiene una valoración de 4,4 estrellas de 100 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
19:00
Reservado 13 veces hoy
Hay disponibles experiencias.
Google Map para Tía Carmen-Indian Wells

44600 Indian Wells Ln, Indian Wells, CA 92210-8707

Información adicional

  • Zona
    Indian Wells
  • Horarios
    lu.–vi. 07:00–11:00 mi.–vi. 17:00–20:45 sá., do. 07:00–12:00 sá., do. 17:00–21:45
  • Precio
    Entre 31 y 50 $
  • Cocinas
    Regional americana (sudoriental), Latinoamericana contemporánea
  • Ambiente
    Cena fina
  • Dress code
    De vestir
  • Parking details
    Estacionamiento de hotel
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Angelo Sosa
  • Adicional
    Acceso para silla ruedas, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Vinos
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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