Sunday Roast served every Sunday from 12:30 to 17:30
STARTERS
Sópers Prawn Cocktail10,00 GBP
Atlantic prawns in a bloody mary mayo, baby gem, buttered granary bread
Roasted Tomato Soup8,00 GBP
Basil & Croutons
Salmon Gravadlax10,00 GBP
House cured, horseradish crème, pea shoots, crostini, lemon
Homemade Ham Hock Terrine8,50 GBP
Homemade rhubarb chutney with apple and raisins and warm toasted sourdough bread
MAINS
Roasted Ribeye of Beef22,00 GBP
Roast Chicken Supreme, Sage & Onion Stuffing16,00 GBP
Contains Pork
Slow Roasted Belly of Pork 16,00 GBP
Butternut Squash & Sage Nut Roast with Mushroom Broth15,00 GBP
(VG)
Children’s Roast for under 12s12,00 GBP
Each served with traditional trimmings and our homemade red wine gravy
ADD SOME EXTRAS
Yorkshire Puddings & Gravy5,00 GBP
Cauliflower Cheese5,00 GBP
Grilled Hispy Cabbage5,00 GBP
Bowl of Roasties5,00 GBP
DESSERTS
Sticky Toffee Pudding8,00 GBP
served with vanilla ice cream or custard
Homemade Apple Crumble8,00 GBP
served with vanilla ice cream or custard
Chocolate Brownie 8,00 GBP
served with vanilla ice cream or custard
Sópers Cheese Board – Great for two to share14,00 GBP
A selection of locally sourced cheese served with homemade biscuits and chutney