Served Monday to Saturday 12pm to 2pm
Starter
Broccoli and Brighton Blue soup7,50 GBP
aioli, croutons
Gravlax of salmon8,50 GBP
pickled cucumber, crème fraiche mustard dressing, pea shoots
Smoked chicken8,50 GBP
honey pickled beetroot, chicory, candied walnuts
Mac 'n' cheese8,00 GBP
wild mushrooms, shallot crumb, truffle oil
Main Course
Roast porchetta rubbed with herbs18,00 GBP
tomato and butter bean stew, crispy courgette, salsa verde
Wild mushrooms in miso broth17,00 GBP
spring onions, broccoli, nori, udon noodles
Roast cauliflower17,00 GBP
endive, balsamic onions, new potatoes, beetroot puree, micro herbs
Fishcake on rocket17,00 GBP
tomato salsa, avocado
Trenchmore Farm cheese burger19,00 GBP
brioche bun, lettuce, tomato, melted cheese, chips, chilli jam
Dessert
Pavlova8,50 GBP
cherries, vanilla cream
French toast8,50 GBP
vanilla ice cream, roasted plums
Apple crumble8,50 GBP
butterscotch sauce, clotted cream
Layered chocolate cake8,50 GBP
orange cream, chocolate sauce
Sussex cheese board12,50 GBP
grapes and water biscuits