Early Year Set Menu (2 Course-£27 / 3-Course £34)
Starter
Starter
Warming Cream of Cauliflower Soup (G, D, CE)
With Bacon bits and Toast with Herb Butter
Salad (Vegetarian) (G, D)0,00 GBP
With Baked Beetroot, Goat's Cheese, Grilled Courgette, Pickled Cauliflower, Roasted Sunflower Seeds, Croutons and Raspberry Balsamic Vinegrette
King Prawn with Garlic Butter (G, D, C)0,00 GBP
Served with Toasted Ciabatta, Cherry Tomatoes and Spinach Salad
Main
Main
Roasted Chicken Breast (D, N)0,00 GBP
With Blue Cheese Sauce and Roasted Walnuts
Grilled Salmon and Prawns (F, D, C)0,00 GBP
Grilled Salmon and Prawns Duo with Almond Butter and Lemon Herb Yoghurt Dip
Ribeye Steak (D)0,00 GBP
With Orange & Green Peppercorn Sauce
Cauliflower, Red Lentil and Potato Dahl (Vegan) (G)0,00 GBP
Chickpea, Garam Masala, Cardamom, Coriander, Coconut Milk, served with Basmati Rice and Naan Bread
Dessert
Dessert
Vegan Pancakes (Vegan) (G)0,00 GBP
Served with Coconut Yoghurt, Banana, Berries and Maple Syrup
Baked Apples with Crumble (G, D)0,00 GBP
Served with Vanilla Ice Cream and Roasted Almond Flakes
Fruit Salad (Vegan)0,00 GBP
Fruit Salad