The Milling Room

4.4

4,4

3043 opiniones

Entre 31 y 50 $

Franco-americana

Haz una reserva

2 personas

21 ene 2025

19:00

Reservado 15 veces hoy

Hay disponibles experiencias.

Genial para ocasiones especiales
Joya del vecindario
Perfecto para comidas de negocios

The Milling Room, que ofrece un ambiente de taberna y sirve cocina americana elaborada por el chef Scott Bryan, está en pleno Upper West Side.

Pide a domicilio o para llevar

Información adicional

Ambiente
Casual elegante
Precio
Entre 31 y 50 $
Cocinas
Franco-americana, Bistro, Francesa/americana contemporánea
Horarios
Brunch sá., do. 11:00–15:00 Cena lu.–ju., do. 17:00–21:30 vi., sá. 17:00–22:30
Número de teléfono
(212) 595-0380
Página web
https://linktr.ee/themillingroom
Opciones de pago
AMEX, Discover, JCB, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Florian V. Hugo
Servicio de comidas
Please, contact Caroline Leggett at 212-595-0380
Establecimiento del evento privado
The Milling Room is located in a magnificent courtyard that was once the lobby of the Endicott Hotel (1890) and is the ideal meeting place for friends, families, and colleagues. Please, call Caroline Leggett at 212-595-0380

Ubicación
446 Columbus Ave., New York, NY 10024
Zona
Upper West Side
Esquina con la calle:
W 81st St. and W 82nd St.
Parking details
Estacionamiento en vía pública
Public transit
MTA Subway Lines B, C - 81st StreetMTA Subway Line 1 - 79th Street
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida para llevar, Entrega a domicilio, Hora feliz, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vinos

Experiencias

Valentine's day
125,00 US$ por persona
14 feb 2025 solamente
Please join us and celebrate Valentine's day, it is a four course pri fix menu from 5PM TO 10PM

Platos populares

Carta

TO SHARE

SMOKED SALMON PATE18,00 US$
fresh herbs, crème fraîche lime zest, bread crisps
THREE DIPS18,00 US$
eggplant & olive, whipped ricotta, spicy tomato jam
CHEESE PUFFS16,00 US$
Comté & Parmesan cheese dip
TARTE FLAMBÉE21,00 US$
heritage bacon, sour cream mustard, Comté, chives
CHARCUTERIE26,00 US$
imported cold cuts, pickles & artisanal breads
DUCK RILLETTES18,00 US$
rosemary, sourdough toast
TOMATO FEUILLETE22,00 US$
Vine ripe tomatoes, fresh goat cheese thyme, delicate puff pastry, arugula

APPETIZERS

LITTLE GEM LETTUCE20,00 US$
lemon zest, parsley, aged parmesan, sourdough crostini, Caesar dressing
BURRATA CAPRESE22,00 US$
beefsteak tomatoes, fresh basil, balsamic and extra virgin olive oil
CANDY CANE BEET & FETA21,00 US$
candied pistachio, shallot purée, feta cheese, dill, lettuce citrus vinaigrette
BEEF TARTARE24,00 US$
prime sirloin, fried capers, crispy shallots herb salad, toast
GRILLED SPANISH OCTOPUS22,00 US$
tomato jam, chickpea salad, black olives
SPICY TUNA CRUDO28,00 US$
Ahi tuna, avocado, pickled cucumber, arugula soy-sesame
SEA SCALLOP CEVICHE24,00 US$
granny smith apple, scallions cilantro toasted walnuts, serrano chile, yuzu-mango marinade

PASTAS

LAMB CAVALTELLI36,00 US$
house-made pasta, lamb ragù, chopped vegetables, aged parmesan
TRUFFLE LASAGNA36,00 US$
hand-made green pasta shiitake, baby spinach, truffle Mascarpone & parmesan
SHRIMP BUCCATINI35,00 US$
house-made scolina pasta, gulf shrimp , garlic breadcrumbs, chili basil & cherry tomatoes

ENTREES

FALL VEGETABLE GRATIN32,00 US$
squashes & roots, swisschards, chestnuts, soy-vegetable reduction, parmesan
PEI MUSSELS32,00 US$
ginger, cilantro, chile, white wine & garlic toast
GRILLED BRANZINO42,00 US$
confit heirloom tomatoes, purslane, toasted marcona almonds, Sauce “Verte”
GRILLED STEELHEAD TROUT42,00 US$
Parsnip purée, gremolata, crispy brussels sprout, pancetta, Champagne Beurre blanc
DRY SEA SCALLOPS42,00 US$
roasted corn purée, pickled Bird’s beak peppers green mole sauce
SPICED-RUB SASSO CHICKEN44,00 US$
roasted heirloom carrots, hand-smashed fingerling potatoes, tarragon chicken jus
VANDE ROSE FARM PORK CHOP46,00 US$
escarole, bacon, northern beans and Mustard sauce
DUCK BREAST48,00 US$
Black mission figs, pickled radishes, chutney spiced Duck jus
ANGUS STEAK FRITES46,00 US$
Allen Bros skirt steak cooked on the grill, watercress pommes frites, Bordelaise sauce
PRIME BONE-IN RIBEYE75,00 US$
sautéed seasonal greens, potatoes “dauphinoise”, au poivre sauce

SIDES

FRENCH FRIES10,00 US$
SAUTEED MUSHROOMS12,00 US$
BRUSSELS SPROUTS11,00 US$
SEASONAL GREENS12,00 US$
MASHED POTATOES12,00 US$

Lo que opinan 3043 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.4

4,4 según las valoraciones recientes

4,4Comida
4,4Servicio
4,7Ambiente
4,1Calidad/precio

Ruido • Moderado

3043 opiniones

J
Jonathan
Nueva York
1 reseña
4.0
1 reseña
Fecha de la visita: 25 de diciembre de 2024
1. Global 4
2. Comida 5
3. Servicio 3
4. Ambiente 5
Comida bien, pero nosotros pedimos tequila y nos dieron en baso de bebida, recomendamos que deban tener baso de shoot. Lo demas todo ok. La comida y sus trabajadores latinos muy amables. Gracias por todo en esta navidad muy agusto.
¿Te ha parecido útil?
JR
JennyR
VIP
Nueva York
35 opiniones
5.0
35 opiniones
Fecha de la visita: 14 de mayo de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excelente atenciones y la comida riquísima definitivamente volveré!
¿Te ha parecido útil?
T
Tammy
VIP
Nueva York
13 opiniones
5.0
13 opiniones
Fecha de la visita: 30 de octubre de 2020
1. Global 5
2. Comida 4
3. Servicio 4
4. Ambiente 5
Faltan alternativas vegetarianas
¿Te ha parecido útil?
MM
MiriamM
Nueva York
3 opiniones
5.0
3 opiniones
Fecha de la visita: 10 de junio de 2019
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
nice ambiance.
¿Te ha parecido útil?
N
Nina93
Londres
5 opiniones
5.0
5 opiniones
Fecha de la visita: 1 de enero de 2018
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
Cena de Fin de Año con familia, una experiencia inolvidable. Sobre todo por el magnífico trato de nuestro camarero, Israel
¿Te ha parecido útil?
OT
Comensal de OpenTable
Nueva York
6 opiniones
3.0
6 opiniones
Fecha de la visita: 7 de diciembre de 2016
1. Global 3
2. Comida 4
3. Servicio 3
4. Ambiente 4
excelente opción ,precio calidad ,restaurantecon ambiente joven y casual ,buena comida !!!
¿Te ha parecido útil?
R
Robert
Nueva York
1 reseña
4.0
1 reseña
Comieron hace 4 días
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
Lovely space, very attentive service, excellent wine, and nice food. First time visit, and I aim to go back.
¿Te ha parecido útil?
J
Jenny
VIP
Nueva York
6 opiniones
2.0
6 opiniones
Comieron hace 4 días
1. Global 2
2. Comida 1
3. Servicio 4
4. Ambiente 3
I used to love coming to this restaurant. The food and ambience were amazing. However, the last two times I have been very underwhelmed by the food (That is alot to say given that I am not a foodie and never, never return the food for any reason). I have always had either the trout or branzino. The last two times I was informed that the chef changes the way the regular entrees are prepared, seasoned, and thereby, the taste. I ordered the Branzino last time (standard fare at most restaurants in 2024) and it tasted so FISHY I could not ear. Of course I did not say anything. This was odd because I had loved it the last time I had it there. Two weeks ago, I took my children as it was the last night my daughter was in town and we all love the Milling Room. Again, I looked at the trout and branzino, and based on my last experience, chose the trout. Howeever, it was going to be prepared an entirely different way--no truffles or succulent sauce, but would have the TEXTURE of salmon and simply grilled. I was told at this time that the regular menu is changed every 3 months with tweaks to the standby regular entrees. I was not happy to hear this, but thought, make the best of it. When my trout arrived, it no only looked like a slab of salmon, it had the exact taste. Even though I am not a great fan of salmon, it tasted like salmon (not just looking like it) and had a terrible flavor. Not only was it inedible but the sides presented with the entree were equally terrible. Again, I am not a foodie. I generally will eat anything. I returned the item. I did advise, that the chef ought not change the main entrees so regularly. I will never go back again. It is relatively expensive and not worth the expense given the surprise and underwhelming food one may get. Thumbs down, big. From my favorite restaurant on the West side to a never again!
¿Te ha parecido útil?
J
Jeffrey
Nueva York
4 opiniones
5.0
4 opiniones
Fecha de la visita: 11 de enero de 2025
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
Not my favorite seasonal menu, but I took my mom and sister here for their first time and we had a great meal/time together. Massive thanks to the kitchen and FOH staffs for staying open for and patient with us as long as they did!
¿Te ha parecido útil?
F
Francoise
VIP
Nueva York
47 opiniones
5.0
47 opiniones
Fecha de la visita: 10 de enero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We have dined here several times but this was really an outstanding experience. Everything was delicious, served professionally and the noise level was comfortable. I had the special arugula corn and avocado salad, followed by the duck breast with figs. I loved the large slices instead of the usual many thin slices. It was tender and juicy. The figs were marinated and out of this world. I shared the warm bread pudding with my husband. Delicious. The only negative was the espresso. Watery and tasteless. Our friends loved their meal as well. We enjoyed the whole thing so much we stayed 3 hours!
¿Te ha parecido útil?

Preguntas frecuentes

The Milling Room permite hacer pedidos para llevar por teléfono llamando al (212) 595-0380.

The Milling Room tiene una valoración de 4,4 estrellas de 3043 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

21 ene 2025

19:00

Reservado 15 veces hoy

Hay disponibles experiencias.

Pide a domicilio o para llevar

446 Columbus Ave., New York, NY 10024

Información adicional

Esquina con la calle:
W 81st St. and W 82nd St.
Zona
Upper West Side
Horarios
Brunch sá., do. 11:00–15:00 Cena lu.–ju., do. 17:00–21:30 vi., sá. 17:00–22:30
Precio
Entre 31 y 50 $
Cocinas
Franco-americana, Bistro, Francesa/americana contemporánea
Ambiente
Casual elegante
Dress code
Informal y elegante
Parking details
Estacionamiento en vía pública
Public transit
MTA Subway Lines B, C - 81st StreetMTA Subway Line 1 - 79th Street
Opciones de pago
AMEX, Discover, JCB, Mastercard, Visa
Chef ejecutivo
Florian V. Hugo
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida para llevar, Entrega a domicilio, Hora feliz, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vinos

Página web
https://linktr.ee/themillingroom
Número de teléfono
(212) 595-0380
Servicio de comidas
Please, contact Caroline Leggett at 212-595-0380
Establecimiento del evento privado
The Milling Room is located in a magnificent courtyard that was once the lobby of the Endicott Hotel (1890) and is the ideal meeting place for friends, families, and colleagues. Please, call Caroline Leggett at 212-595-0380

The Milling Room

Haz una reserva

Pide a domicilio o para llevar

Información adicional

Valentine's day

Salmon

TMR Burger

Grilled Branzino

TO SHARE

SMOKED SALMON PATE18,00 US$

THREE DIPS18,00 US$

CHEESE PUFFS16,00 US$

TARTE FLAMBÉE21,00 US$

CHARCUTERIE26,00 US$

DUCK RILLETTES18,00 US$

TOMATO FEUILLETE22,00 US$

APPETIZERS

LITTLE GEM LETTUCE20,00 US$

BURRATA CAPRESE22,00 US$

CANDY CANE BEET & FETA21,00 US$

BEEF TARTARE24,00 US$

GRILLED SPANISH OCTOPUS22,00 US$

SPICY TUNA CRUDO28,00 US$

SEA SCALLOP CEVICHE24,00 US$

PASTAS

LAMB CAVALTELLI36,00 US$

TRUFFLE LASAGNA36,00 US$

SHRIMP BUCCATINI35,00 US$

ENTREES

FALL VEGETABLE GRATIN32,00 US$

PEI MUSSELS32,00 US$

GRILLED BRANZINO42,00 US$

GRILLED STEELHEAD TROUT42,00 US$

DRY SEA SCALLOPS42,00 US$

SPICED-RUB SASSO CHICKEN44,00 US$

VANDE ROSE FARM PORK CHOP46,00 US$

DUCK BREAST48,00 US$

ANGUS STEAK FRITES46,00 US$

PRIME BONE-IN RIBEYE75,00 US$

SIDES

FRENCH FRIES10,00 US$

SAUTEED MUSHROOMS12,00 US$

BRUSSELS SPROUTS11,00 US$

SEASONAL GREENS12,00 US$

MASHED POTATOES12,00 US$

Valoraciones y opiniones generales

Preguntas frecuentes

¿Ofrece The Milling Room servicio para llevar o a domicilio a través de OpenTable?

¿Cuál es la valoración de The Milling Room?

¿The Milling Room acepta reservas actualmente?

Haz una reserva

Pide a domicilio o para llevar

Información adicional