The Mauryas Bar and Lounge

Soup of the Day15,00 US$

Crispy Sisho Leaves16,00 US$

Fried Sisho Leaves, Yogurt Sauce, Sweet and Spicy Chutney

Dahi Ke Kebab19,00 US$

Griddle Cooked Yogurt Patty, Raw Mango Relish Mesclun

Beetroot Galotti19,00 US$

Lucknow Style Beetroot Tikki

Cilantro Paneer Tikka19,00 US$

Cottage Cheese Grilled in Clay Oven, Cilantro Pesto

Delhi Ka Chaat16,00 US$

Lentils Stuffed Crispy Potato Patti with Spicy Chicpeas

Mirch ke Pakode19,00 US$

Crispy Panko Stuffed Chilli with Sweet Potatoes Filling

Jalapeno Chicken22,00 US$

Clay Cooked Cube Breast, Jalapeno, Summer Salsa

Habanero Chicken Tikka22,00 US$

Marinated Breast, Yogurt, Habanero Pesto

Ghee Roast Lamb22,00 US$

Cubes of Lamb cooked in clarified butter with masala and coarsly grinded coriander seeds

Lamb Chops49,00 US$

Ginger, Mint, Rosemary, Pickled Apricots, Fingerlings

Shikampuri Lamb20,00 US$

Griddle Cooked Seasoned Ground Lamb

Young Garlic Tiger Shrimp26,00 US$

Garlic Chilli and Yogurt Sauce

Kafir Salmon26,00 US$

Salmon cooked in Clay Oven with Kaffir lime and lemon Grass Flavor

Gourd and Fig Kofta40,00 US$

Bottle Gourd, Fresh Fig Cake Cooked in Awadhi White Sauce

Marinated Stuffed Eggplant35,00 US$

Baby eggplants stuffed with mix nuts, coconut, peanuts presented in coconut cream sauce

Exotic Vegetable Curry70,00 US$

Tri-Color Cauliflower mixed with Exotic Vegetables and Morell Mushrooms Slow Cooked in a aromatic Curry and served with Kashmiri Saffron Rice

Indian Style Risotto45,00 US$

Indian Style Dal Khichadi with an Italian Twist made with green sprouts and Parmesan Cheese

Palak Burata40,00 US$

Indian Style Palak gravy and Burata Cheese with touch of Indian Spices

Muttar Paneer Masala40,00 US$

Cottage Cheese Stuffed with farm fresh peas seasoned with dry herbs in yellow gravy

Paneer Tikka Masala35,00 US$

Cubed Indian Cheese with Creamy Makhni Sauce

Asian Vegetable Curry38,00 US$

Asian vegetables cooked in a spicy coconut sauce, infused with lemongrass and kaffir lime leaves for enhanced flavor

Stuffed Okra32,00 US$

Pan seared peanut, coconut filled okra in yogurt sauce

Dal Fry24,00 US$

Mixed lentils cooked in slow heat with fresh spices and tempered with garlic and hing tadka

Dal Makhani24,00 US$

Overnight cooked Black Lentils, Tomatoes, Butter Cream

Pondicherry Chillean SeaBass59,00 US$

Pan Seared, Purple Cauliflower Tri Color Quinoa

Red Snapper59,00 US$

Clay Baked Whole Red Snapper served on the bed of Banana Leaf and Cabbage foodpath

Fennel and Mustard Flavored Lobster55,00 US$

Fennel, Mustard and curry leaves marinated lobster cooked in Goan sauce

Lamb Shank Nihari54,00 US$

Seared Lamb Shank, Slow Cooked Stew

Lamb Roghan Josh50,00 US$

Kashmiri Style slow cooked Lamb Roghan Josh served with Lamb Chops and boneless Lamb

Butter Chicken35,00 US$

Cubed Chicken Breast, Creamy and Rich Makhni Sauce

Kalonji Chicken40,00 US$

Stuffed Chicken Roulade, Onion Sauce

Chicken Vindaloo40,00 US$

Simmered drumstick cooked in authentic Goan Vindaloo Sauce with Garlic Flavored Sauted Tri-Color Potatoes

Thai Style Shrimp Curry45,00 US$

Shrimp cooked in Thai Style Coconut curry with Kaffir Lime and Lemon Grass

Rosemary Naan7,00 US$

Mint Paratha9,00 US$

Pistachio Rice7,00 US$

Basmati Rice6,00 US$

Chilli Garlic Naan7,00 US$

Roti7,00 US$