Starters
Dressed Devon crab, pink grapefruit, avocado16,00 GBP
Heirloom beetroot, endive, vegan strachiatella, pickled walnuts14,00 GBP
Wild mushroom & leek veloute, crispy mushrooms, truffled cremata9,50 GBP
Seared Scallops, samphire, vadouvan curry18,00 GBP
Mains
Cider battered haddock, chips, crushed peas, tartare sauce22,00 GBP
Vegan salt baked celeriac & chickpea curry, coconut & lime basmati21,50 GBP
The George double cheese & bacon burger, house sauce & fries20,00 GBP
35 day dry aged Scotch rump steak, fries, watercress, garlic & herb butter28,00 GBP
Roasts
All served with roast potatoes, maple roasted carrot, wilted greens, parsnip puree, Yorkshire pudding (except vegan roast), gravy
Roast pork belly, apple sauce24,00 GBP
Roast free range chicken, pork & sage stuffing, bread sauce23,00 GBP
Roast sirloin of beef, horseradish cream26,00 GBP
Vegan wild mushroom, spinach & pinenut wellington19,50 GBP
Sides
Roast potatoes6,00 GBP
Pigs in blankets7,00 GBP
Cauliflower cheese6,50 GBP
Desserts
“Muddy’s” chocolate pudding, honeycomb ice cream7,50 GBP
Arctic apple roll, toffee sauce8,00 GBP
British cheeseboard, pear chutney, seeded cracker Montgomery, cheddar, colston bassett, driftwood12,00 GBP
Ice cream & sorbet - per scoop3,00 GBP