The Cook and The Cork

4.7

4,7

1188 opiniones

Entre 31 y 50 $

Americana contemporánea

Haz una reserva

2 personas

28 dic 2024

19:30

Reservado 12 veces hoy

Hay disponibles experiencias.

Encantador
Ideal para vinos refinados
Joya del vecindario

We are a chef-owned restaurant that explores American and global flavors. Expect an awesome dinner of sharing plates, incredible cocktails, an award winning wine list and rockin' tunes! A mural wall by graffiti artist iSurge, lush tropical greenery and an herb garden helps set the mood on our outdoor patio. Recipients of consecutive Wine Spectator Awards of Excellence since opening for 10 years straight, and a DiRona Fine Dining Award recipient since 2016.
The menu changes slightly with every season, and the wine, sake, and beer list is always evolving and growing.
The Cook and The Cork does not want to be considered fine-dining, but we take food and drink seriously. Our goal is to have all our guests be a part of the fun, and to share the love we have for the restaurant, food, and staff. Private and large parties accommodated, please contact directly: info@thecookandcork.com or call 954-227-2665

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Zonas

Información adicional

Ambiente
Informal
Precio
Entre 31 y 50 $
Cocinas
Americana contemporánea, Comida reconfortante, Internacional
Horarios
Cena mi., ju. 17:00–21:00 vi., sá. 17:00–21:30 Hora feliz mi.–vi. 17:00–19:00
Número de teléfono
(954) 227-2665
Página web
http://www.thecookandthecork.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Keith Blauschild, CEC
Servicio de comidas
The Cook and The Cork is actually the spin-off of Parkland Chef Catering. For fifteen years, we've been South Florida's premier full service catering company. We take our show on the road to cater for social and corporate clients from Miami to Palm Beach.
Establecimiento del evento privado
The Cook and the Cork is only open from Wednesday through Saturdays for dinner. The restaurant is available for private use any other time. Our outdoor patio is a cool place for a casual, kicked-back themed event. We can accommodate up to 80 guests throughout the facility. We've had kitchen parties, backyard parties, elegant sit-down dinners, baby showers, birthday parties, sales meetings, to name a few.

Ubicación
9890 West Sample Road, Coral Springs, FL 33065
Zona
Coral Springs
Esquina con la calle:
Sample Road between University & Coral Springs Drive
Parking details
The Cook and The Cork is a free-standing building with a private parking lot. There is also ample city parking available.
Public transit
Sample Road & 99th Way. or Sample Road & University. 4 minutes from the Performing Arts Center, 3 minutes from the Hospital. 2 minutes from City Hall.
Adicional
Acceso para silla ruedas, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Hora feliz, Mesas en la terraza, Opciones libres de gluten, Para no fumadores, Salón privado, Vinos

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Experiencias

New Year's Eve
166,00 US$ por persona
31 dic 2024 solamente
We invite you to celebrate the start of a new year with a menu that's not just delicious, but also infused with good fortune! 7 courses, inspired by traditions from around the world, designed to bring you luck, prosperity, and good health in the coming year. Our menu is a culinary journey that combines flavor with folklore. Join us as we ring in the new year with a feast that's as satisfying as it is symbolic. Menu is on our website. 7 courses $166 plus tax & gratuity. Between 5 & 6pm a 3 course menu is available, $90. pp plus tax & gratuity

Platos populares

Carta

Snacks

House Made Potato Chips with Bacon & Onion Dip12,00 US$
Bacon Wrapped Dates14,00 US$
Cook & Cork Bacon, Manchego, Orange-Basil Aioli
Smoked Fish Dip15,00 US$
Pickled Jalapeños, Crackers
Cucumber Kimchee 6,00 US$
Grilled Rosemary Focaccia6,00 US$
Sea Salt Butter

Salads

Gem Lettuce Gremolata17,00 US$
Freshly Grated Reggiano Cheese, Lemon-Caesar Vinaigrette
Wedge Salad17,00 US$
Baby Iceberg Lettuce, Bacon Lardons, Radish, Blistered Baby Tomatoes, Green Goddess Dressing

Small Plates

Charcuterie & Cheese28,00 US$
Pork & Pistacchio Terrine Chicken Liver Paté Smoked Prosciutto Double Cream French Brie 12 Month Aged Dutch Gouda Grain Mustard, Fruit Jam Spiced Nuts, Toast
Octopus25,00 US$
Braised with Fennel & Paprika Chipotle Aioli Crisp Fingerling Potatoes Pickled Red Onion
Tempura Shrimp17,00 US$
Sweet Chili Glaze, Honey Wasabi, Asian Slaw
Osetra Caviar65,00 US$
20g jar of Osetra Caviar, House Made Chips, Lemon Creme Fraiche
Crawfish & Shrimp Cakes18,00 US$
Creole Remoulade, Pickled Swamp Cabbage (hearts of palm)
Spare Ribs16,00 US$
Braised in Pear Juice, Korean BBQ Sauce, Cucumber Kimchee
PEI Mussels20,00 US$
Fine Herbs, Garlic White Wine & Pernod Sauce, Focaccia
Tuna Crispy Rice23,00 US$
Spicy Tuna served over Crispy Sushi Rice Soy & Wasabi Glaze
Pierogies15,00 US$
Potato & White Cheddar, Lightly Browned Onions, Applesauce & Sour Cream
Chilled Roasted Beets13,00 US$
Goat Cheese, Candied Walnuts, White Balsamic-Apple Dressing
Edamame Succotash15,00 US$
Parchment Mushrooms17,00 US$
Shiitake, Oyster & Cremini Steamed With Miso, Yuzu & Sake
Roasted Cauliflower16,00 US$
served with Curried Yogurt Dip
Bok Choy10,00 US$
Honey Miso Glaze

Entrées

Tamari-Honey Glazed Short Rib38,00 US$
Wasabi Mashed Potatoes Cranberry Mostarda
Pappardelle Bolognese28,00 US$
Mishima Reserve Wagyu Basil-Infused Ricotta, Roasted Garlic Ciabatta
Grilled Heritage Pork Chop36,00 US$
Crispy Potatoes, Sweet Onions, Pineapple-Chipotle Relish
KFC (Korean Fried Chicken)28,00 US$
Organic Boneless Breast & Thigh, Wasabi Mashed Potatoes, Cucumber Kimchee, Asian Slaw
Dry -Aged Prime NY Strip50,00 US$
Warm Mushroom-Horseradish Salad C&C Steak Sauce Cut to order, $5. per oz. (10 oz minimum)
Seared Salmon with Shrimp35,00 US$
Bok Choy & Shitake Dashi Seafood Broth
Thursday Burger19,00 US$
Akaushi Beef, Cheddar Cheese, Burnt Onions. Thursdays only. Served a'la carte
Braised Lamb Shank38,00 US$
Cheddar Grits, Edamame Succotash
Vegetarian Rice "Gnocchi"24,00 US$
Stir Fried Vegetables, Thai Basil Sauce

Lo que opinan 1188 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.7

4,7 según las valoraciones recientes

4,7Comida
4,7Servicio
4,5Ambiente
4,4Calidad/precio

Ruido • Moderado

Destaca en

Fort Lauderdale West
Ideal para vinos refinados

1188 opiniones

s
simone
VIP
Fort Lauderdale
197 opiniones
5.0
197 opiniones
Fecha de la visita: 20 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Delicious food as always with excellent service. Love the Korean ribs and the pork chops. Chris was great.
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D
David
Fort Lauderdale
1 reseña
5.0
1 reseña
Fecha de la visita: 5 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food was awesome, service was fast!
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T
Tom
VIP
Tampa
4 opiniones
5.0
4 opiniones
Fecha de la visita: 1 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Absolutely fantastic!!! In an industry where mediocrity is passed off as excellence it is wonderful to have a place where true excellence has collided with passion and creativity !!! What a joy!!!
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BG
BarryG
Nueva York
45 opiniones
5.0
45 opiniones
Fecha de la visita: 17 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
The Cook and the Cork is an interesting establishment. The menu is decidedly chef driven. But the ambience is that of a cozy , eclectic neighborhood haunt. We adore the outdoor seating, which allows the diner to think they are in an island setting and forget they are steps away from a paved parking lot in a strip shopping center. We have had successful meals consisting of an assortment of appetizers and entrees. Last night included the crispy beef "cigars" with Thai chili dip appetizer, followed by the braised lamb shank. Both were unsurprisingly wonderful. Don't forget to cap off your evening with the Key Lime pie.
The Cook and The CorkRespondió el 27 de noviembre de 2024
Thanks so much Barry! We look forward to seeing you again!
A 1 persona le ha parecido útil
S
Steven
Charleston
14 opiniones
4.0
14 opiniones
Fecha de la visita: 9 de noviembre de 2024
1. Global 4
2. Comida 4
3. Servicio 3
4. Ambiente 3
The food was very tasty but the portions were small to medium in size for the price. We were seated outside in a narrow pathway so there was a lot of foot traffic by our table which interrupted the discussions and the peacefulness of the meal. Our server, Chris, was very friendly and efficient.
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J
Jeffrey
Nueva Orleans
2 opiniones
5.0
2 opiniones
Fecha de la visita: 9 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 3
4. Ambiente 4
Server was not entirely attentive sitting on the patio. Hard to get his attention to reasonably timely take our drink order, app order, dinner and dessert. Etc.
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S
Susan
VIP
Fort Lauderdale
268 opiniones
5.0
268 opiniones
Fecha de la visita: 2 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Scallion pancakes were exceptional. The pan-roasted branzino was perfectly seasoned with perfect texture and temperature, and maybe the best fish we’ve had at this restaurant. The butternut purée was delicious.
The Cook and The CorkRespondió el 27 de noviembre de 2024
Thanks so much! We look forward to seeing you again!
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D
Danielle
VIP
Fort Lauderdale
5 opiniones
5.0
5 opiniones
Fecha de la visita: 26 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Always great food. Stone crabs were reasonably priced at $17 a claw
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J
Jorge
VIP
Nuevo México
12 opiniones
5.0
12 opiniones
Fecha de la visita: 26 de octubre de 2024
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
Comfortable, eclectic and warm ambience - such a great find for someone who wants to avoid BIG corporate chain restaurants. This place is well run and service is attentive. A great variety of small plates / tapas style with generous portions AND large entrees. You can tell how hard the staff works from the chef to the servers and great drinks too! There are daily special’s and seasonal dishes. I give the food a 4 ONLY bc I’m comparing it to the BEST restaurants which are more expensive. This is a great date place, or small groups. We will dine here more frequently for sure !
The Cook and The CorkRespondió el 27 de noviembre de 2024
Thanks so much! We look forward to seeing you again!
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V
Valerie
VIP
Metro de Atlant
6 opiniones
5.0
6 opiniones
Fecha de la visita: 5 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
My experience at The Cook and Cork was such that I wrote this review within hours after my dining experience. I wished that I had taken pictures. I am a light eater, and organic,who loves seafood; good, quality seafood. We decided to get 4 starters and one entree, all to share. Starters requested to come out first were the mussels and octopus to be followed by the shrimp tempura and short ribs with the KFC, Korean Fried Chicken, lol. Our experience with the PEI mussels was incredible. Recommed you ask for the extra bread right away, don't wait. The sauce that the mussels come in is to die for; sop your bread in over and over, we want more. I don't know if my meal would have been the same if the food order was different, but the mussels were so good, you don't remember anything else. Finished with the vanilla creme brulee and expresso. All in all, this was a great dining experience. I will try it again with another group of friends and see. 😊 Overall, I highly recommend...
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Preguntas frecuentes

The Cook and The Cork permite hacer pedidos para llevar por teléfono llamando al (954) 227-2665.

The Cook and The Cork tiene una valoración de 4,7 estrellas de 1188 cliente(s) de OpenTable.