The Caviar Co.

This February, turn up the heat with an indulgent caviar & fondue experience. Cozy up with a decadent pot of warm Toma & Emmental fondue, perfectly paired with roasted potatoes, crusty bread, an assortment of charcuterie, and a luxurious side of Smoked Trout Roe and Siberian Sturgeon Caviar. Whether you’re celebrating or simply craving a unique dining experience, our caviar fondue is the perfect treat for lunch or dinner. Available all month long. Reservation recommended.

Celebrate the Spring with our exclusive Springtime Afternoon Tea, available only from April 16th through the end of May at our Champagne Lounge in downtown Tiburon. Experience a fresh take on tradition, beginning with a delightful champagne cocktail, followed by an exquisite selection of sweet and savory bites. Each creation is elegantly paired with eight different caviars from around the world, bringing a luxurious twist to afternoon tea. Savor bites like our Smoked Salmon Sandwich with Salmon Roe, a delicate Latke topped with Osetra, or a Deviled Egg crowned with Kaluga Hybrid Caviar. Indulge your sweet tooth with treats such as Earl Grey Pot de Crème and Salted Caramels. Afternoon Tea is served Wednesday through Sunday—a limited-time experience not to be missed! Please note that dietary restrictions and substitutions are not available at this time.