The Beach Club Resort Restaurant & Lounge

SHARED PLATES

• BURRATA22,00 CAD

  roasted pear, burnt orange, pistachio, basil oil, white wine syrup, vi sea salt, crostini

• BONE MARROW 21,00 CAD

  caper gremolata, pickled mustard seeds, crostini

  • add bourbon luge - MP

• CRAB CAKES27,00 CAD

  dungeness crab, arugula, pickled shallot, cucumber, preserved lemon yogurt

• CHARRED OCTOPUS 28,00 CAD

  chorizo sausage, olive aioli, orange, braised fennel, kelp oil, parsley, balsamic

• BRUSCHETTA17,00 CAD

  house baked focaccia, tomato, basil, goat cheese, balsamic reduction, basil oil

• CRISPY BRUSSELS SPROUTS 18,00 CAD

  salsa macha, peanut, pickled shallots, queso fresco, lime, honey, cilantro

• BAKED ISLAND BRIE 22,00 CAD

  spruce tip syrup, hazelnut, rosemary, crisp apple, crostini

• MUSSELS & CLAMS 26,00 CAD

  house focaccia, choice of: white wine, garlic, parsley or coconut & lemongrass or chorizo, saffron, vermouth

RAW & CHILLED

• FRESH SHUCKED OYSTERS

  ask your server for todays variety served with horseradish, seaweed mignonette, hot sauce, lemon

  • 1/2 dozen24,00 CAD
  • dozen42,00 CAD

• LOCAL ALBACORE TUNA TATAKI23,00 CAD

  avocado, sesame, ginger, soy, wasabi, macro kelp, wonton crisp

• CAVIAR SERVICE 150,00 CAD

  hardboiled egg, fresh fried potato chips, shallots, capers, crème fraîche, chives

SALADS/BOWLS

• SOUP DU JOUR

  ask your server for today’s creation

  • salad6,00 CAD
  • bowls10,00 CAD

• SEAFOOD CHOWDER

  salmon, cod, shrimp, mussels, clams, basil oil

  • salad14,00 CAD
  • bowl19,00 CAD
  • add a dungeness crab cake11,00 CAD

• RAINFOREST SALAD

  seed blend, pickled shallots, carrot, cucumber, tomato, radish, house dressing

  • salad12,00 CAD
  • bowl16,00 CAD

• CAESAR SALAD

  romaine lettuce, roasted garlic and anchovy dressing, croutons, grana padano cheese

  • salad13,00 CAD
  • bowl17,00 CAD

• WARM WINTER GREENS

  braised fennel, poached pear, candied hazelnuts, goat cheese, bacon & sherry vinaigrette

  • salad18,00 CAD
  • bowl25,00 CAD

• BAMFIELD KELP SALAD20,00 CAD

  bull & macro kelp, glass noodle, chili, ginger, lime, cilantro, furikake, kelp aioli, wonton crisp

  • add tuna tataki 18,00 CAD

• SHRIMP & DUNGENESS CRAB COBB SALAD35,00 CAD

  avocado, bleu claire cheese, egg, tomato, honey balsamic vinaigrette

• SEAFOOD CAVATAPPI 40,00 CAD

  salmon, cod, mussels, clams, selva prawns, white wine, tomato & parmesan cream sauce, house baked focaccia

• RICE NOODLE BOWL 25,00 CAD

  local kelp, coconut lemongrass broth, bok choy, cabbage, wild mushroom, carrot, radish

• RICOTTA GNOCCHI 36,00 CAD

  braised kale, local wild mushrooms, grana padano, cream, walnuts, spruce tip syrup

• BOUILLABAISSE47,00 CAD

  salmon, cod, mussels, clams, shrimp, octopus, saffron, fennel, tomato, grilled bread, aioli

ENHANCEMENTS

• Selva Prawns (3) 15,00 CAD

• Seafood Medley 20,00 CAD

• Kuterra Salmon 16,00 CAD

• Wild Mushrooms6,00 CAD

• Bleu Claire 6,00 CAD

• Burrata15,00 CAD

• Round for the Kitchen12,00 CAD

ENTREES

• STEAK DINNER

  roasted garlic mashed potatoes, parsnip crisp, seasonal vegetables, veal glace

  • 6oz Tenderloin 50,00 CAD
  • 12oz Ribeye60,00 CAD

• 63 ACRES BEEF SHORT RIB 49,00 CAD

  roasted garlic mashed potatoes, seasonal vegetables, red wine jus, crispy onions

• CHICKEN PUTTANESCA 29,00 CAD

  tomato, anchovy, capers, olives, braised kale, feta cheese, cavatappi noodles

• KUTERRA SALMON 35,00 CAD

  maple & mustard glaze, baby potatoes, seasonal vegetables

• ROASTED SABLEFISH 42,00 CAD

  kimchi fried rice, miso & sake butter sauce, baby bok choy

• DUCK CONFIT 35,00 CAD

  du puy lentil cassoulet, orange, fennel, tamarind gastrique

CASUAL FARE

• NACHOS 28,00 CAD

  three cheeses, house spices, tomatoes, green onions, olives, jalapeño, cilantro, beer cheese sauce, pico de gallo, sour cream

  • half size19,00 CAD
  • chicken, beef, or bacon6,00 CAD
  • guacamole or extra dip4,00 CAD

• CHICKEN WINGS21,00 CAD

  served with crudite & blue cheese dip, choice of: hot, jerk, bbq, maple hot, vi sea salt & cracked pepper, salsa macha, caramel & fish sauce

• MAC & CHEESE 20,00 CAD

  cavatappi noodles, three cheese blend, truffled bread crumbs

  • add dungeness crab15,00 CAD
  • add bacon & jalapeño 8,00 CAD

• LINGCOD & CHIPS

  1 or 2 piece, crispy beer batter, tartar sauce, apple & tarragon coleslaw, lemon

  • -19,00 CAD
  • -28,00 CAD

• POUTINE 16,00 CAD

  local cheese curds, beef gravy, crispy fries

• TRUFFLE FRIES 15,00 CAD

  crispy fries, grana padano, truffle oil, flatleaf parsley, roasted garlic & arugula aioli

• BEEF DIP 27,00 CAD

  shaved prime rib, horseradish aioli, swiss cheese, buttermilk onions

• BEEF BURGER19,00 CAD

  sesame bun, leaf lettuce, tomato, onion, pickle, mayo

ADD-ONS

• bacon +2,50 CAD

• mushrooms +2,50 CAD

• cheddar +2,50 CAD

• buttermilk onions +2,50 CAD

• fried egg +2,50 CAD

• half avocado +3,00 CAD

CASUAL FARE

• CRISPY CHICKEN BURGER21,00 CAD

  sesame bun, buttermilk fried chicken, chipotle mayo, apple & tarragon slaw

• KUTERRA SALMON BURGER 25,00 CAD

  sesame bun, moroccan spice rub, preserved lemon yogurt, balsamic onion jam

• VEGGIE BURGER 19,00 CAD

  sesame bun, marinated portobello mushroom, smoked tofu, goat cheese, tomato jam, roasted garlic & arugula aioli

SIDES:

• fries, soup, caesar salad, green salad, jasmine rice, mashed potatoes

PREMIUM SIDES (+5):

• sweet potato fries, mini poutine, truffle fries, mac & cheese

All prices subject to applicable taxes. Please advise your server if you have any allergy concerns or dietary restrictions. Gratuities are not included. A 20% gratuity will be added for groups of 6 or more.