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  1. Inicio
  2. Estados Unidos
  3. Costa Central de California
  4. Santa Barbara
  5. Goleta
Organic farm-to-table fare and cocktails at Terra - Terra at The Steward Hotel, Santa Barbara, CA

Terra at The Steward Hotel

3.7
3,7
37 opiniones
Entre 31 y 50 $
De la granja a la mesa

Haz una reserva

2 personas
19:00
Reservado 4 veces hoy
  • Encantador
  • Ideal para cócteles creativos
  • Joya del vecindario
Indulge in food that nourishes and delights at Terra, located inside The Steward Hotel in Santa Barbara. Experience organic and local California cuisine for breakfast and dinner. Local legend celebrates The Steward’s location as the originator of avocado toast. Lunch items are available at our marketplace, perfect for enjoying a picnic in a lush garden setting.

Executive Chef Augusto Caudillo brings a wealth of culinary expertise and local knowledge to the heart of Santa Barbara. Graduating from Le Cordon Bleu College of Culinary Arts, he honed his skills in various kitchens, including Fess Parker Wine Country Inn and Lucky’s Steakhouse. Caudillo's passion for food began at a young age, growing amid a large family where meals were a cornerstone of connection and memory-making. Drawing inspiration from both Californian and Mediterranean traditions, Caudillo's dishes offer a tantalizing blend of aesthetics and nutrition — a testament to his love of crafting memorable experiences.

Pide a domicilio o para llevar

Zonas

Información adicional

  • Ambiente
    Casual elegante
  • Precio
    Entre 31 y 50 $
  • Cocinas
    De la granja a la mesa, Californiana, Mediterránea
  • Horarios
    Desayuno Diario 07:00–11:00 Bar Diario 15:00–00:00 Cena Diario 17:00–22:00
  • Número de teléfono
    (805) 683-6722
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Augusto Caudillo
  • Establecimiento del evento privado
    Email jbyerly@247hotels.com to organise your next private event with us!
  • Zona
    Goleta
  • Esquina con la calle:
    Located on Hollister Ave between Dearborn Pl and Sumida Gardens Ln
  • Parking details
    Estacionamiento de hotel
  • Adicional
    Acceso para silla ruedas, Admite la entrada de perros, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida para llevar, Fogata exterior, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vegana, Vinos

Ofertas

  • Daily Happy Hour for Nosh + Nibbles

    Disponible en varias fechas
    dom - sáb - 17:00 - 21:45
    Join us for happy hour at Terra lobby bar for a taste of local and organic California fare such as our Farmers Cheese and Charcuterie Board and Goleta Guacamole & House-Made Chips. Try our Cocktail of the Day or enjoy discounted draft beer and wines by the glass. Sip and savor indoor or outdoor by the fire pit. Offered from 5 - 6pm every Sunday through Thursday and from 3 - 6pm every Friday and Saturday.

    Daily Happy Hour for Nosh + Nibbles foto
  • Brunch with Santa in Santa Barbara

    27 nov 2024 - 23 dic 2024
    Embrace the holiday season with family and gather at The Steward for a fun-filled Brunch with Santa from 7 a.m. to 12 p.m. on Sun., Dec. 22. Enjoy delicious food, a sweet and cozy hot coco bar, ornament making and appearances by Santa throughout the event for a magical experience! Cost $65 adults & $29 kids.

    Brunch with Santa in Santa Barbara foto
  • Special Fall Cocktails

    2 dic 2024 - 31 dic 2024
    dom - sáb - 17:00 - 21:45
    This fall, cozy up at Terra, where the crisp air meets craft cocktails designed to embrace the season. Our expert mixologists have crafted a lineup of special fall drinks, and each drink is a perfect way to celebrate autumn. Join us for great food, seasonal cocktails, and the best of fall vibes! Spiced Salted Cream Cold Brew Martini - $20

    Special Fall Cocktails foto

Lo que opinan 37 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

3.7
3,7 según las valoraciones recibidas
  • 3,7Comida
  • 3,6Servicio
  • 3,9Ambiente
  • 3,4Calidad/precio

RuidoModerado

37 opiniones
  1. Deb

    Los Ángeles

    85 opiniones

    5.0

    85 opiniones

    Fecha de la visita: 9 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We started our meal with excellent cocktails. Well-made and delicious. I had the kale salad as an entree. The dressing was so good. My husband had the salmon. Very moist and the accompaniments were interesting and tasty. Josiah was our very accommodating waiter. Nothing we asked was too much. He even had an adffogato concocted for our dessert. The restaurant is bright and airy with a fun ambiance.

    ¿Te ha parecido útil?

  2. Kristi

    VIP

    Costa Central

    3 opiniones

    5.0

    3 opiniones

    Fecha de la visita: 17 de octubre de 2024

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    Very quaint and comfortable. Very convenient to guests at the hotel. We just had appetizers and wine but the dinners being served looked very good.

    ¿Te ha parecido útil?

  3. Comensal de OpenTable

    Condado de Orange

    5 opiniones

    4.0

    5 opiniones

    Fecha de la visita: 6 de octubre de 2024

    1. Global 4
    2. Comida 4
    3. Servicio 2
    4. Ambiente 5
    It was so cute, loved the vibes. Food was good, service was a little rough.

    ¿Te ha parecido útil?

  4. Mary

    San Diego

    28 opiniones

    4.0

    28 opiniones

    Fecha de la visita: 22 de septiembre de 2024

    1. Global 4
    2. Comida 4
    3. Servicio 3
    4. Ambiente 3
    Menu online was not up to date. We were surprised by the limited offerings. Food was good. Service a little slow.

    ¿Te ha parecido útil?

  5. Raymond

    VIP

    Los Ángeles

    2 opiniones

    1.0

    2 opiniones

    Fecha de la visita: 2 de septiembre de 2024

    1. Global 1
    2. Comida 1
    3. Servicio 1
    4. Ambiente 1
    Food took 60 mins to arrive to table after ordering.

    ¿Te ha parecido útil?

  6. CARRIE

    Condado de Orange

    1 reseña

    2.0

    1 reseña

    Fecha de la visita: 11 de agosto de 2024

    1. Global 2
    2. Comida 2
    3. Servicio 2
    4. Ambiente 4
    This is a newer restaurant at a new hotel so they seem to be working on things. But, they were out of 2 of the 5 deserts, the artichoke lacked flavor, the burger tasted microwaved and they brought us to go cups when we ordered coffee with our desert. We had to ask for porcelain cups and pour our coffee. For this type of restaurant, I expect more.

    ¿Te ha parecido útil?

  7. Magnolia952

    Los Ángeles

    12 opiniones

    2.0

    12 opiniones

    Fecha de la visita: 20 de julio de 2024

    1. Global 2
    2. Comida 4
    3. Servicio 1
    4. Ambiente 3
    Food was mostly delicious but service was just atrocious. Wait staff were serviceable but completely overwhelmed. Our family of four had a reservation for 6:30 pm on a Friday night and it took two full hours for us to get through dinner with no appetizer service (the appetizers we ordered inexplicably came with the dinner when it finally came). When we arrived at the restaurant most of the tables were empty, but they wouldn’t let us sit at any of the tables we wanted to sit at because they said they were reserved. We said we had a reservation, but that didn’t matter. However as other patrons arrived without reservations, they were allowed to sit wherever. The wait staff were just overwhelmed - I think there were three guys for the dining room, bar and pool area. Who is managing this place? At one point we waited 30 minutes to order a drink. We tried to go up to the bar and order one but never were able to get the bartender’s attention. Every step of the way it was hard to find our server or really anyone to help us. When we could finally flag someone down, it would then take awhile for any request to be fulfilled. The food (when it finally came) was almost all great. Kids meals (burgers and PB&J) were devoured and adult meals (cavatelli and steak) were delicious. Only bummer were the mashed potatoes were cold and flaky, almost like they were from a grocery store. One final note: they were out of a ton of stuff on the wine list. Not a big deal, but annoying when you’re trying to order.

    ¿Te ha parecido útil?

  8. JenniferC

    San Francisco

    3 opiniones

    3.0

    3 opiniones

    Fecha de la visita: 25 de junio de 2024

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 4
    The server was very nice and attentive, but not a high end server at all. This is solid hotel food at best. It is far more expensive than it should be for the quality and quantity. The charcuterie board had about $3 worth of cheese on it. The portions were tiny. Also, we dined here for dinner and again for breakfast. A breakfast for two was $60 with no alcohol. I’m from the SF Bay Area and am quite used to high prices but $18++ for yogurt & fruit?! Also, at both meals, we were told that several main dishes were unavailable because the kitchen was out of ingredients.

    ¿Te ha parecido útil?

  9. johnf

    San Francisco

    3 opiniones

    2.0

    3 opiniones

    Fecha de la visita: 16 de junio de 2024

    1. Global 2
    2. Comida 2
    3. Servicio 3
    4. Ambiente 4
    It wasn't obvious when I made my reservation that Sunday was buffet, only. $65 and hardly worth it for normal breakfast options. The tri-tip was good, cool baked potatoes, generic Mac and cheese, plus squash. We did get a free mimosa for Father's Day....😳

    ¿Te ha parecido útil?

  10. Marcus

    VIP

    San Diego

    8 opiniones

    3.0

    8 opiniones

    Fecha de la visita: 12 de mayo de 2024

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 4
    We were there for the Mother’s Day brunch, which was a disappointment… much of the food was cold, or lukewarm at best, and they were slow to replenish… the ambience was nice and I’d imagine for a regular meal it would be quite nice. However, we would not do the buffet brunch again

    ¿Te ha parecido útil?

Preguntas frecuentes

Terra at The Steward Hotel permite hacer pedidos para llevar por teléfono llamando al (805) 683-6722.

Terra at The Steward Hotel tiene una valoración de 3,7 estrellas de 37 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
19:00
Reservado 4 veces hoy

Pide a domicilio o para llevar

Google Map para Terra at The Steward Hotel

5490 Hollister Ave, Santa Barbara, CA 93111

Zonas

Información adicional

  • Esquina con la calle:
    Located on Hollister Ave between Dearborn Pl and Sumida Gardens Ln
  • Zona
    Goleta
  • Horarios
    Desayuno Diario 07:00–11:00 Bar Diario 15:00–00:00 Cena Diario 17:00–22:00
  • Precio
    Entre 31 y 50 $
  • Cocinas
    De la granja a la mesa, Californiana, Mediterránea
  • Ambiente
    Casual elegante
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento de hotel
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Augusto Caudillo
  • Adicional
    Acceso para silla ruedas, Admite la entrada de perros, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida para llevar, Fogata exterior, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vegana, Vinos
  • Número de teléfono
    (805) 683-6722
  • Establecimiento del evento privado
    Email jbyerly@247hotels.com to organise your next private event with us!
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  • Condiciones de uso
  • Aviso legal
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