Tapas Barcelona

Opiniones sobre Tapas Barcelona de comensales del restaurante. Basadas en valoraciones recientes.

1. EL

   ELIASM

   San Francisco5 opiniones

   5.0

   Fecha de la visita: 2 de noviembre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Excelentes precios, la comida es buenísima y el servicio muy bueno La sangría es una delicia
   

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2. OT

   Comensal de OpenTable

   Nueva York3 opiniones

   5.0

   Fecha de la visita: 8 de octubre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Tanto ma comida como los vinos son de excelente calidad. El lugar está muy bien ambientado y el servicio es excelente!
   

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3. MM

   MarisolM

   Denver49 opiniones

   4.0

   Fecha de la visita: 21 de agosto de 2019

   1. Global 4
   2. Comida 4
   3. Servicio 3
   4. Ambiente 4

   Pasamos un rato muy ameno, el restaurante está bien ubicado, la comida estaba rica y el menú bien completo
   

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4. L

   Lee

   Chicago2 opiniones

   5.0

   Comieron hace 5 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   This is a consistently good restaurant with a staff that guides you to an enjoyable experience.
   

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5. OT

   Comensal de OpenTable VIP

   Chicago7 opiniones

   5.0

   Fecha de la visita: 8 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Fantastic meal, great waiter who was very informative and helpful.
   

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6. OT

   Comensal de OpenTable

   Chicago1 reseña

   1.0

   Fecha de la visita: 8 de marzo de 2025

   1. Global 1
   2. Comida 1
   3. Servicio 4
   4. Ambiente 3

   Spanish dishes….nothing close to Spanish taste. Skip it
   

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7. TS

   ThomasS

   Chicago3 opiniones

   5.0

   Fecha de la visita: 5 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   First time there , Great experience , great Spanish margaritas
   

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8. M

   MaryAnn

   Chicago76 opiniones

   3.0

   Fecha de la visita: 28 de febrero de 2025

   1. Global 3
   2. Comida 3
   3. Servicio 5
   4. Ambiente 3

   This was our first visit to Tapas Barcelona, and it came on a good recommendation. The restaurant was hopping early on a Friday night, and our server (Clara) was attentive and helpful while we waited for our family members to join us. The Sopa del Dia, cream of asparagus, was smooth and tasty. The small, but functional wine menu offered enough options at reasonable prices to share with our dining party. The remaining dishes - from the patatas bravas to the lamb empanadilla were just okay, not bad, but nothing especially memorable. The menu isn't particularly inventive or authentic, and all the dishes arrived over-sauced. Too bad. We were hoping to find another tapas restaurant in the tradition of the recently closed Jaleo, which has always been a kind of gold standard for us. Tapas Barcelona is a decades-old staple in Evanston, but after experiencing restaurants like Jaleo, there wasn't a lot to return for anytime soon.
   

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9. A

   Alex

   Chicago12 opiniones

   5.0

   Fecha de la visita: 20 de febrero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We had a table of 6 which can be tricky, but our servers were outstanding. Always checking in with us, dishes were brought out in a timely manner, drinks were always refreshed. Lovely evening.
   

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10. B

    Barbara

    Chicago29 opiniones

    5.0

    Fecha de la visita: 16 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    If you can't find time to visit Spain now, this is a great substitute. Tapas Barcelona has a welcoming ambience, great tasting food, and professional staff that is efficient without hovering. This was a return visit for us before attending a play at Northwestern. It's a 5 min. walk from the Church St. Self-park public parking garage to the restaurant. The abundant menu items are reasonably priced and easily shared. The basket of bread slices are perfect for getting the last bit of sauce off a plate. The experienced staff brought out various platters, timed so we could appreciate each one separately rather than everything at once, again highlighting the Spanish concept of "sobremesa."
    

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