Takam

4.8

4,8

29 opiniones

Entre 41 y 100 $A

Filipina

Haz una reserva

2 personas

25 dic 2024

19:00

Reservado 3 veces hoy

Encantador
Innovador
Genial para ocasiones especiales

Eat in or carry-out all day brunch and a casual dinner concept offering to the funky and vibrant Darlinghurst.

Takam’s philosophy is about #filipinofoodforward which showcases to their culture, nostalgia and passion for the traditional flavours and techniques of Filipino cuisine, but delivers in a elavated, harmonious and personalized manner. Takam are also inspired by the native Australian produce at Sydney’s doorstep, using native ingredients in their traditional cuisine and honouring both, will be at their forefront. A hybrid concept bought to life from lifelong friends, Francis Dela Cruz, Aileen Aguirre and Lesley Roque.

Información adicional

Ambiente
Informal
Precio
Entre 41 y 100 $A
Cocinas
Filipina
Horarios
Comida sá., do. 12:00–15:00 Cena mi.–sá. 18:00–21:00
Número de teléfono
0431 580 898
Página web
http://www.takam.com.au/
Opciones de pago
AMEX, JCB, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Franci Paolo Dela Cruz

Ubicación
324 Victoria St, Darlinghurst, AU-NSW 2010
Zona
Darlinghurst
Parking details
Estacionamiento en vía pública
Public transit
Near kings cross station
Adicional
Baños unisex, Banquete, Para no fumadores, Vegana, Vinos

Lo que opinan 29 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.8

4,8 según las valoraciones recientes

4,8Comida
4,7Servicio
4,4Ambiente
4,4Calidad/precio

Ruido • Energético

Destaca en

Sídney
Innovador
Suburbios del este
Perfecto para comidas de negocios
Suburbios del este
Innovador
Suburbios del este
Ideal para cócteles creativos
Suburbios del este
Saludable
Suburbios del este
Romántico

29 opiniones

J
Josele
Sídney
1 reseña
5.0
1 reseña
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Tastes like home, felt like home and made me miss home so much more. I haven’t been back to Philippines in 5 yrs and going to so many Filipino restaurants to try find places that can capture the taste has been hard, takam as a whole, the food, the chef, the staff and the ambience was perfection. So proud to find a place I can highly recommend
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A
Arnel
Sídney
2 opiniones
5.0
2 opiniones
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
If you're looking for a Filipino dining experience in Sydney that will make you feel at home, look no further than Takam! From the moment you step inside, you're greeted with warm smiles and exceptional service that instantly sets the tone for an unforgettable meal. The food is nothing short of spectacular. Their Lumpia de Shanghai is a delightful starter-fresh, vibrant, and packed with flavours. The King Prawn Palabok is a masterpiece, with perfectly grilled prawns resting on a bed of rich, flavourful noodles topped with vibrant garnishes that elevate the dish to new heights. And for dessert, the Leche Flan is simply divine, with a silky texture and just the right amount of sweetness to end your meal on a perfect note. The ambiance is cozy yet stylish, creating the perfect setting for enjoying a feast that truly celebrates Filipino cuisine. Whether you're Filipino or new to the cuisine, you'll feel an immense sense of pride in every bite. Takam has truly brought the flavours of the Philippines to Sydney with heart and soul. Highly recommended— don't miss out on these dishes!
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K
Kieran
Gold Coast
1 reseña
5.0
1 reseña
Fecha de la visita: 13 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Incredible dining experience at Takam. The place was buzzing on a Friday evening. We settled in for some cocktails which were excellent, amazing fusion of tropical vibes with some traditional Filipino elements like ube, pandan, and calamansi. The food was also next level. The elevated Filipino dishes were the perfetc balance of modern, while still retaining those traditional flavours. A favourite was the chargrilled prawn palabok and the inasal. But the finale of one of the best leche flans we've ever had, silky and smooth and just absolute heaven.
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J
J
San Francisco
130 opiniones
5.0
130 opiniones
Fecha de la visita: 12 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Phenomenal food. Very glad to see elevated Filipino cooking in a restaurant setting!
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O
Oliver
Melbourne
1 reseña
5.0
1 reseña
Fecha de la visita: 22 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Such an incredible meal—amazing food, inventive cocktails, and beautiful service. More than once, we found ourselves saying, “This might be the best version of [x] I’ve ever had,” whether it was the chilli margarita, the chicken, or the flan. And for just about everything else, we kept saying, “Wow, I’ve never had anything like this before.”
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A
Andrew
Sídney
1 reseña
5.0
1 reseña
Fecha de la visita: 21 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Fantastic restauranteurs and truly interesting delicious food.
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A
Andre
Melbourne
1 reseña
3.0
1 reseña
Fecha de la visita: 9 de noviembre de 2024
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 2
The food was good, not great. Didn’t justify the prices.
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OT
Comensal de OpenTable
Sídney
1 reseña
5.0
1 reseña
Fecha de la visita: 9 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
A modern take on Filipino classics ⭐️ Takam added twists without losing authentic flavours! 🤎
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OT
Comensal de OpenTable
Sídney
1 reseña
5.0
1 reseña
Fecha de la visita: 8 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 4
It was really good we had the chicken inasal and the litson beef brisket and it was so hard to choose which one was better. A really good twist to filipino cuisine. Loved the experience would definitely recommend!
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A
Angelica
Sídney
2 opiniones
5.0
2 opiniones
Fecha de la visita: 8 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Everything we ordered was delicious. So flavourful and punchy. Service was excellent.
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Preguntas frecuentes

Takam tiene una valoración de 4,8 estrellas de 29 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

25 dic 2024

19:00

Reservado 3 veces hoy

324 Victoria St, Darlinghurst, AU-NSW 2010

Información adicional

Zona
Darlinghurst
Horarios
Comida sá., do. 12:00–15:00 Cena mi.–sá. 18:00–21:00
Precio
Entre 41 y 100 $A
Cocinas
Filipina
Ambiente
Informal
Dress code
Ropa informal
Parking details
Estacionamiento en vía pública
Public transit
Near kings cross station
Opciones de pago
AMEX, JCB, Mastercard, Visa
Chef ejecutivo
Franci Paolo Dela Cruz
Adicional
Baños unisex, Banquete, Para no fumadores, Vegana, Vinos

Página web
http://www.takam.com.au/
Número de teléfono
0431 580 898

Takam

Haz una reserva

Información adicional

Carta

Lo que opinan 29 comensales

Valoraciones y opiniones generales

Destaca en

Preguntas frecuentes

¿Cuál es la valoración de Takam?

¿Takam acepta reservas actualmente?

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Información adicional