Enable JavaScript to run this app.
Ir al contenido
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Portland/Oregón
  4. Eugene
  5. Eugene
Unbeatable Willamette River Dining - SweetWaters on the River, Eugene, OR

SweetWaters on the River

4.2
4,2
67 opiniones
Hasta 30 $
Americana

Haz una reserva

2 personas
19:00
Reservado 17 veces hoy
  • Ideal para buenas vistas
  • Ideal para comidas en la terraza
  • Genial para ocasiones especiales
Join us in celebrating panoramic view of Eugene’s Willamette River with an expertly crafted menu of contemporary Pacific Northwest fare. Our beautifully designed dining rooms, private event spaces and riverside deck are the perfect setting to enjoy our fresh and seasonal menu proudly composed of locally and regionally sourced ingredients.

Zonas

Información adicional

  • Ambiente
    Informal
  • Precio
    Hasta 30 $
  • Cocinas
    Americana, Pescados y Mariscos, Franco-americana
  • Horarios
    Cena lu.–ju., do. 17:00–22:00 vi., sá. 17:00–23:00
  • Número de teléfono
    (541) 743-1000
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Alfredo Van Nortwick
  • Zona
    Eugene
  • Esquina con la calle:
    Valley River Way
  • Parking details
    Estacionamiento de hotel
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Salón privado, Vinos, Vista

Lo que opinan 67 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.2
4,2 según las valoraciones recientes
  • 4,1Comida
  • 4,2Servicio
  • 4,5Ambiente
  • 3,9Calidad/precio

RuidoModerado

Destaca en

  • Portland/Oregón

    Ideal para comidas en la terraza

  • Eugene

    Los más reservados

67 opiniones
  1. Marian

    Portland

    1 reseña

    4.0

    1 reseña

    Comieron hace 1 día

    1. Global 4
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    Atmosphere and lighting created a warm peaceful environment. Our waiter was pleasant, prompt, attentive and kind. Our food was served hot, our glasses kept full. The flavors, and seasoning of the food was delicious. Though, the calamari was a bit rubbery and the double pork chop a bit dry. We enjoyed our Thanksgiving meal and will coma again. Hopefully they will put duck back on the menu.

    ¿Te ha parecido útil?

  2. Karen

    San Diego

    1 reseña

    5.0

    1 reseña

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We were there for Thanksgiving. My husband had the traditional turkey, stuffing etc., but I tried the scallops with parsnip puree, and it was delicious! Out server, Ellex was sweet and knowledgeable. It was our first time there and she was very helpful with menu questions. They have a side selection of bottled wines. I can't wait to go back in the summer when we can sit outside with a view of the river.

    ¿Te ha parecido útil?

  3. John

    San Francisco

    5 opiniones

    VIP
    3.0

    5 opiniones

    Fecha de la visita: 22 de noviembre de 2024

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 5
    Had high expectations but it was a very average meal Service people seemed eager to have us leave and despite an interesting menu , the carrot soup and both salads were not that good Was in town to take my brother out for his 70th bday and the setting looked great Because of its nice setting on the river I will go back and hopefully the food will be better otherwise it will be nice spot for a drink

    ¿Te ha parecido útil?

  4. Spencer

    Portland

    2 opiniones

    2.0

    2 opiniones

    Fecha de la visita: 9 de noviembre de 2024

    1. Global 2
    2. Comida 2
    3. Servicio 2
    4. Ambiente 1
    My wife and I had requested a romantic table but were seated in the middle of the room beside a large, loud table with children, despite there being several open booths. I ordered the fried chicken sandwich, but it was made with fatty chicken thigh, and with the mayo and fennel slaw, it was so oily that it was hard to eat. After just one bite, I left most of my $20 plate untouched. The server noticed and asked if everything was okay; I explained that I couldn’t eat it, and while she offered something else, it wasn’t clear to me if that meant an additional purchase. So, my plate wasn’t comped and went to waste. While I’d expect a restaurant to comp a meal that couldn’t be eaten, that didn’t happen here, and we won’t be back. The crab dip and risotto were excellent, but the sea bass was under-seasoned. Overall, this place feels overpriced, and we don’t plan to return.

    ¿Te ha parecido útil?

  5. Justin

    Portland

    1 reseña

    4.0

    1 reseña

    Fecha de la visita: 9 de noviembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    I enjoyed the dinner and the restaurant very much, I highly recommend it.

    ¿Te ha parecido útil?

  6. Richard

    Seattle

    18 opiniones

    4.0

    18 opiniones

    Fecha de la visita: 8 de noviembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    Very well prepared food. Service and food are a bit slow

    A 1 persona le ha parecido útil

  7. Steve

    Toledo

    8 opiniones

    5.0

    8 opiniones

    Fecha de la visita: 7 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Nice evening, large Party in conference area quite loud, would have helped the dining area if doors had been kept closed

    A 1 persona le ha parecido útil

  8. Dennis

    Denver

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 3 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great ambiance, awesome cuisine, and attentive and cheerful waitstaff. Our waiter, Alyssa, was especially conscientious.

    A 1 persona le ha parecido útil

  9. Andrew

    Chicago

    2 opiniones

    VIP
    1.0

    2 opiniones

    Fecha de la visita: 27 de octubre de 2024

    1. Global 1
    2. Comida 1
    3. Servicio 1
    4. Ambiente 3
    This was the worst restaurant experience that I have had in years. We were seated quickly upon check in, only to sit for a full 30 minutes before seeing our server. This only happened because we found a busboy and a manager. We ordered immediately and asked for bread while we were waiting. A full 30 minutes later, we still had not received the bread let alone any appetizers or food. We spoke with a manager again and he was useless. Eventually (after over an hour), we spoke with the manager and left. The restaurant was still seating people and many were sitting and waiting like we were. I would not recommend this restaurant to anyone. A manager or server not even bringing bread within one hour tells you everything that you need to know. Truly awful.

    ¿Te ha parecido útil?

  10. Jon

    Denver

    1 reseña

    2.0

    1 reseña

    Fecha de la visita: 26 de octubre de 2024

    1. Global 2
    2. Comida 1
    3. Servicio 1
    4. Ambiente 3
    Food took nearly an hour to arrive on a non busy night. Steak was cold and fries were rock solid, tasted like it had been under a heat lamp

    ¿Te ha parecido útil?

Preguntas frecuentes

SweetWaters on the River tiene una valoración de 4,2 estrellas de 67 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
19:00
Reservado 17 veces hoy
Google Map para SweetWaters on the River

1000 Valley River Way, Eugene, OR 97401-2215

Zonas

Información adicional

  • Esquina con la calle:
    Valley River Way
  • Zona
    Eugene
  • Horarios
    Cena lu.–ju., do. 17:00–22:00 vi., sá. 17:00–23:00
  • Precio
    Hasta 30 $
  • Cocinas
    Americana, Pescados y Mariscos, Franco-americana
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento de hotel
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Alfredo Van Nortwick
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Salón privado, Vinos, Vista
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable