Our Menu that is offered 5pm to 11:30pm every day.
Starters
Penn Cove Clams28,00 US$
lardon, tomatoes, herbs, white wine butter broth, ciabatta crostini
Oysters on the Half Shell
half dozen daily selection with charred lemon and champagne mignonette (market price)
Chef's Board24,00 US$
cured meats, local & imported cheese, crostini, grain mustard, fig jam
Rustic Multigrain Bread11,00 US$
tomato provençale, olive tapenade, Meadowsweet Farms butter
Dungeness Crab & Prawn Cocktail23,00 US$
cocktail sauce, grilled lemon
Dungeness Crab Cakes32,00 US$
remoulade, rocket salad, charred lemon
Salads & Soups
PNW Clam Chowder19,00 US$
oyster crackers, herbs, made in house
French Onion Soup17,00 US$
sherry, french bread, gruyere
Farmer's Salad20,00 US$
butter lettuce, roasted beets, candied walnuts, goat cheese, aged balsamic reduction, house vinaigrette
Caesar Salad16,00 US$
shaved parmesan, focaccia croutons, traditional dressing
Wedge Salad20,00 US$
iceberg lettuce, tomatoes, red onions, applewood bacon, Whatcom blue cheese
Nicoise Salad28,00 US$
fingerling potatoes, green beans, tomatoes, kalamata olives, soft boiled egg, seared ahi tuna
Ranch to Table
Certified Angus Beef Cuts
5oz Petit Filet Mignon40,00 US$
8oz Filet Mignon61,00 US$
16oz Ribeye 71,00 US$
12oz New York Strip55,00 US$
10oz Sirloin47,00 US$
Steak Add Ons & Surf and Turf
Foraged Mushrooms8,00 US$
Whatcom Blue Cheese8,00 US$
Peppercorn Sauce8,00 US$
Bearnaise Sauce9,00 US$
Truffle Butter8,00 US$
Dungeness Crab16,00 US$
Jumbo Scallops20,00 US$
Prawns 14,00 US$
Oscar20,00 US$
House Smoked King Salmon16,00 US$
Accompaniments
Beecher's Mac and Cheese17,00 US$
Green Beans with Lardons and Garlic12,00 US$
Glazed Baby Carrots12,00 US$
Brussel Sprouts with Bacon15,00 US$
Herb Mashed Yukon Potatoes12,00 US$
Truffled Cream Corn12,00 US$
Mushroom Marsala16,00 US$
Fingerling Potatoes12,00 US$
Garlic Brocolini15,00 US$
Grilled Asparagus with Truffle Butter16,00 US$
Main Courses
Crispy Skin King Salmon46,00 US$
lemon butter sauce, mashed potatoes, green beans
New Zealand Lamb Chops53,00 US$
port fig relish, fingerling potatoes, baby carrots
Steak Frites39,00 US$
hangar steak, herb compound butter, watercress salad, parmesan fries
Pan Seared Maine Scallops51,00 US$
corn risotto, sauteed kale, lardon, lemon butter
Braised Beef Short Rib65,00 US$
oven roasted tomato, mashed potatoes, grilled asparagus
Carlton Farm Pork Chop49,00 US$
fingerling potatoes, Brussels sprouts, apple-stone ground mustard chutney
Seared Chicken Chop38,00 US$
bone-in breast, fingerling potatoes, brussels sprouts, rosemary pan reduction
Spicy House Smoked King Salmon Pappardelle Pasta 44,00 US$
smoked andouille, roasted pepper, cajun spice, cognac cream
Vegetarian Pappardelle Pasta37,00 US$
baby kale, wild mushrooms, green beans, sundried tomatoes, aged parmesan, cream sauce
Fish of the Day
chef’s daily selection of compliments (market price)
