Sougo

4.6

4,6

81 opiniones

10 001 ¥ o más

Japonesa

Haz una reserva

2 personas

18 dic 2024

19:00

Reservado 3 veces hoy

Innovador
Con opciones vegetarianas
Saludable

Sougo's cuisine is Shojin vegetarian, with an emphasis on seasonal ingredients (we can also cater to vegan guests).
The restaurant's mission is to bring the teachings of Shojin vegetarian cuisine to the modern age, to bring out the best of the ingredients, and to utilize all of life we receive without wasting any of it.
Combining the essence of a restaurant with "delicious, fun, and beautiful," we offer dishes that are both modern and traditional, with a few surprises thrown in.

Información adicional

Ambiente
Informal
Precio
10 001 ¥ o más
Cocinas
Japonesa
Horarios
lu.–sá. 11:30–14:00 lu.–sá. 17:30–23:00 Es posible que haya excepciones a los horarios de arriba. Usa la búsqueda para confirmar disponibilidad.
Número de teléfono
03-5414-1133
Página web
http://www.sougo.tokyo/
Opciones de pago
AMEX, Diners Club, JCB, Mastercard, Visa
Dress code
Informal y elegante

Ubicación
6-1-8 Roppongi, Roppongi Green Building 3F, Minato-ku, Tokyo 106-0032
Zona
Roppongi
Parking details
Sin
Public transit
1 minute walk from Tokyo-Metro Hibiya line/ Toei-Oedo line Roppongi station (Exit 3)<br>7 minutes walk from Tokyo-Metro Chiyoda line Nogizaka station (Exit 3).<br>10 minutes walk from Tokyo-Metro Roppongi-Icchome station (Exit 1).
Adicional
Asientos en la barra, Bar / Sala pública, Cervezas, Salón privado

Destacado en

Where Chefs Eat in Tokyo

Lo que opinan 81 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.6

4,6 según las valoraciones recibidas

4,6Comida
4,6Servicio
4,4Ambiente
4,2Calidad/precio

Ruido • Energético

81 opiniones

M
Meeta
Chicago
44 opiniones
5.0
44 opiniones
Fecha de la visita: 22 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We visited Sougo on our first night in Tokyo. We had heard it was excellent, and it truly surpassed all our expectations. The ambience, the quality and favor profile of the food, the drinks, the attention to every small detail, the service, the extremely welcoming staff and chef: everything was perfection. The value for money for the quality you get is amazing! We will definitely be back. I would highly recommend dining there while in Tokyo!
¿Te ha parecido útil?
N
Natalie
Filadelfia
1 reseña
5.0
1 reseña
Fecha de la visita: 15 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This was a fantastic experience. My boyfriend is vegetarian, and I am vegan. The dinner course menu was beautifully crafted. Come hungry!! We couldn't finish it all, but we wish we could have. The restaurant is elegant and quiet with an exposed kitchen so you can see them prepare the food which we loved. Each course was explained to us in English and delivered perfectly. What they can do with vegetables is amazing. They even sent us home with a gift. Thank you for a wonderful experience!
¿Te ha parecido útil?
OT
Comensal de OpenTable
Tokio
1 reseña
2.0
1 reseña
Fecha de la visita: 15 de mayo de 2024
1. Global 2
2. Comida 2
3. Servicio 2
4. Ambiente 2
tres tres déçues , les plats sont sans saveur , bouills etbrebouilllis et présentation médiocre . Nous avons chois le menu Zen (menu 2 ) il n’y a que 2 menus poposé En revanche la note est très très salée 1’equivalent de 100€ par personne pour des légumes bouillis ou du tofu et 4 petits quartiers de fruits coupé sans rien et 3!bieres !!!
¿Te ha parecido útil?
p
pickypatrick
VIP
Baltimore
44 opiniones
3.0
44 opiniones
Fecha de la visita: 3 de octubre de 2023
1. Global 3
2. Comida 3
3. Servicio 5
4. Ambiente 2
The restaurant was very hard to find as it was not on the ground floor. Once inside, the staff was formal and unfriendly. The chef in particular was very stiff and offered no insight into the food he was preparing. We were sitting at the counter right in front of him. We wanted to try something different and this was very different! It was good and abundant. But very expensive.
A 1 persona le ha parecido útil
OT
Comensal de OpenTable
Fráncfort
1 reseña
2.0
1 reseña
Fecha de la visita: 8 de abril de 2023
1. Global 2
2. Comida 1
3. Servicio 4
4. Ambiente 3
People nice, restaurant clean, food not tasty at all. Sorry to say that but it is not worth visiting.
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OT
Comensal de OpenTable
San Francisco
2 opiniones
5.0
2 opiniones
Fecha de la visita: 8 de marzo de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
It was an excellent experience. One of the best tasting menu we have tried.
¿Te ha parecido útil?
OT
Comensal de OpenTable
VIP
San Francisco
6 opiniones
5.0
6 opiniones
Fecha de la visita: 1 de febrero de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This cozy, romantic spot will absolutely blow you away once your food hits the table. Think about how much fine dining relies on big ticket meat and fish items; now, take them all away. How will the chef deliver a five star fine dining experience? Chef Nomura doesn’t just deliver, he inspires. My wife and I left with a deep appreciation for Shojin Ryori cuisine and are looking forward to finding ways to incorporate more vegetarian meals at home. We cannot recommend this gem of a restaurant enough.
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OT
Comensal de OpenTable
Gran Boston
2 opiniones
5.0
2 opiniones
Fecha de la visita: 10 de enero de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food was amazing. The chef personally explained every course since my partner and I didn’t speak Japanese.
¿Te ha parecido útil?
OT
Comensal de OpenTable
San Francisco
2 opiniones
5.0
2 opiniones
Fecha de la visita: 27 de diciembre de 2022
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Whether you’re a vegetarian or not, Sougo is definitely worth a try. From the first course to the last, I felt as though I had entered an edible and delicious forest—particularly when I was served this one soup with eggs and possibly tofu upon which a little leaf was placed on top called “snow falling on tree”(and it really looked like a little tree surrounded by snow. I loved being surprised by the unique and surprising ways that vegetables could be simply, yet deliciously prepared.
¿Te ha parecido útil?
OT
Comensal de OpenTable
Singapur
2 opiniones
5.0
2 opiniones
Fecha de la visita: 22 de diciembre de 2022
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
The food was amazing, creative and delicious
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Preguntas frecuentes

Sougo tiene una valoración de 4,6 estrellas de 81 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

18 dic 2024

19:00

Reservado 3 veces hoy

6-1-8 Roppongi, Roppongi Green Building 3F, Minato-ku, Tokyo 106-0032

Información adicional

Zona
Roppongi
Horarios
lu.–sá. 11:30–14:00 lu.–sá. 17:30–23:00 Es posible que haya excepciones a los horarios de arriba. Usa la búsqueda para confirmar disponibilidad.
Precio
10 001 ¥ o más
Cocinas
Japonesa
Ambiente
Informal
Dress code
Informal y elegante
Parking details
Sin
Public transit
1 minute walk from Tokyo-Metro Hibiya line/ Toei-Oedo line Roppongi station (Exit 3)7 minutes walk from Tokyo-Metro Chiyoda line Nogizaka station (Exit 3).10 minutes walk from Tokyo-Metro Roppongi-Icchome station (Exit 1).
Opciones de pago
AMEX, Diners Club, JCB, Mastercard, Visa
Adicional
Asientos en la barra, Bar / Sala pública, Cervezas, Salón privado

Página web
http://www.sougo.tokyo/
Número de teléfono
03-5414-1133

Destacado en

Where Chefs Eat in Tokyo

Sougo

Haz una reserva

Información adicional

Destacado en

Where Chefs Eat in Tokyo

Carta

Lo que opinan 81 comensales

Valoraciones y opiniones generales

Preguntas frecuentes

¿Cuál es la valoración de Sougo?

¿Sougo acepta reservas actualmente?

Haz una reserva

Información adicional

Destacado en

Where Chefs Eat in Tokyo