Socarrat Paella Bar - Midtown East

Tapas

• Gambas al Ajillo20,00 US$

  sizzling shrimp, olive oil, garlic, guindilla peppers

• Croquetas17,00 US$

  crispy and creamy croquettes of the day

• Chorizo con Garbanzos18,00 US$

  Spanish chorizo, spinach, chickpeas, paprika

• Pulpo a la Gallega24,00 US$

  imported Spanish octopus prepared Galician style, potato cubes, paprika oil, sea salt

• Costilla de Ternera28,00 US$

  short ribs braised in red wine, butternut squashed purée, baby carrot

• Coles de Bruselas16,00 US$

  crispy brussels sprouts, chopped almonds, sweet and spicy glaze

• Pan con Tomate11,00 US$

  fresh tomato spread, olive oil, garlic, country toast

• Tortilla Española*15,00 US$

  classic Spanish potato and caramelized onion omelette, padrón peppers, tomato toast

• Patatas Bravas12,00 US$

  crispy potato cubes, aioli, spicy tomato sauce

• Dátiles16,00 US$

  bacon wrapped dates stuffed with valdeón cheese, almonds, roasted apple purée

• Calamar a la Plancha22,00 US$

  grilled squid, parsley, garlic, olive oil, sea salt

• Atún con Sésamo22,00 US$

  seared sesame crusted tuna, avocado, mojo picón

• Chuletas de Cordero26,00 US$

  marinated grilled lamb chops, new potatoes, spicy honey sauce

• Lubina26,00 US$

  sea bass filet a la plancha, sautéed veggie pisto Spanish style

• Ensalada de Burrata y Tomate Heirloom20,00 US$

  burrata cheese, heirloom tomatoes, frisée, cucumber, basil sherry vinaigrette

• Tostadas de Anchovina15,00 US$

  salt cured sardine, creamy piquillo sauce, caramelized onions, on brioche

• Albóndigas18,00 US$

  veal and beef meatballs in a light tomato sauce

• Bacalao con Berberechos26,00 US$

  cod loin, lemon potato confit, white wine, cockles, garlic, parsley

• Cochinillo30,00 US$

  boneless suckling pig confit, patatas panaderas, spinach, chestnuts, red wine pork reduction

• Setas Salteadas22,00 US$

  sautéed oyster mushrooms, cremini, shimeji, maitake, shredded manchego, celery root purée

• Napoleón de Verduras18,00 US$

  layered eggplant, mushrooms, zucchini, tomato, goat cheese, basil oil, pumpkin seeds

• Mejillones a la Marinera18,00 US$

  layered eggplant, mushrooms, zucchini, tomato, goat cheese, basil oil, pumpkin seeds

Snacks

• Pimientos de Padrón al Limón14,00 US$

  fried shishito peppers, lemon zest, sea salt

• Almendras y Aceitunas12,00 US$

  marcona almonds and marinated olives

• Boquerones en Vinagreta14,00 US$

  white anchovies, Spanish olives, piparra, EVOO

Boards

• Jamón Serrano*29,00 US$

  Spanish white pig aged 18 months, tomato toast

• Jamón Ibérico*39,00 US$

  100% Iberico Spanish black foot pig, acorn-fed, aged 36 months, tomato toast

• Campero*38,00 US$

  jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo

• Quesos*25,00 US$

  chef's selection of Spanish cheeses, assorted pairings

  • (3)25,00 US$
  • (5)35,00 US$

Paella

Paellas are priced per serving. Minimum order of 2 servings

• Socarrat34,00 US$

  free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito

• Pescado y Marisco34,00 US$

  shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito

• Arroz Negro34,00 US$

  shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito

• De la Huerta33,00 US$

  eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito

• Carne34,00 US$

  pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito

• Langosta49,00 US$

  lobster, calamari, shrimp, white fish, scallops, peppers, tomato sofrito