Nibbles
Whipped cod roe, salt & vinegar crisps 7,00 GBP
Cheddar & bacon Scotch egg, chipotle relish 10,00 GBP
House rosemary focaccia, homemade butters 8,00 GBP
Starters
Soup of the day, warm bread 10,00 GBP
French onion crumpet, roasted onion jus, Quickes Cheddar, crispy potato12,00 GBP
Suggested Pairing: Brouilly, Olivier Ravier, France
Stonebass, crispy mussels, Confit leek & potato, bacon fat sauce 14,00 GBP
Suggested Paring: Vermentino ‘Timo’ San Marzano, Italy
Haggis on toast, fried egg, HP gravy 13,00 GBP
Suggested Pairing: Desir, Chateau Oumsiyat, Lebanon
Beef loin tartare, smoked bone marrow emulsion, crispy tendons, pickles, mustard cress 13,00 GBP
Suggested Pairing: Unwooded Chardonnay Reserva, Vina Echeverria, Chile
Mains
Duck breast, beetroot & crème fraîche puree, hen of the woods, baby leek, duck leg tart, jus34,00 GBP
Suggested Pairing: Rioja Reserva, Bodegas Ondarre, Spain
Cod loin, kombu potatoes, pac choi, brown shrimp, smoked dashi sauce, granny smith apple, samphire30,00 GBP
Suggested Pairing: Zibibbo “Vitese” Colomba Bianca, Italy
Butternut squash gnocchi, roasted squash, shimeji mushroom, basil pesto, toasted pumpkin seed, basil oil 22,00 GBP
Suggested Pairing: Gavi Del Commune di Gavi,’Fossili’ San Silvestro, Italy
Beef featherblade, celeriac & beef fat puree, roast celeriac, horseradish dauphinoise, mustard seed jus32,00 GBP
Suggested Pairing: “This is not another lovely malbec”, Argentina
Pie of the day, hand cut chips, creamed winter cabbage 24,00 GBP
Shibden Ale, Moorhouses Brewery
Estrella battered haddock, hand cut chips, mushy peas, tartar sauce 22,00 GBP
Bloomsbury, Ridgeview, England
Hog & hop sausages, mustard mash, braised red cabbage, red onion marmalade, ale gravy 24,00 GBP
The Black Shiraz “Winemakers Reserve”, Australia
10oz Salt aged sirloin, rarebit mushroom, marmite glazed carrot, peppercorn sauce, hand cut chips 38,00 GBP
Primitivo Riserva ‘Anniversario 62’ San Marzano, Italy
18oz chateaubriand, broccoli caesar, onion rings, hand cut chips, peppercorn85,00 GBP
Primitivo Riserva ‘Anniversario 62’ San Marzano, Italy
Sides
Hand Cut Chips5,00 GBP
Skinny Fries5,00 GBP
Cauliflower cheese, Mrs. Kirkham’s, crispy onions 6,00 GBP
Nduja roasted potatoes 6,00 GBP
Broccoli caesar, crispy bacon, parmesan 6,00 GBP
Desserts
Sticky toffee pudding, toffee sauce, stout ice cream 10,00 GBP
Suggested Pairing: Pedro Ximenez, Spain
Brown butter cake, compressed apple, caramel miso, sesame tuille, granny smith sorbet 11,00 GBP
Suggested Pairing: Botrytis Semilon, Berton Vineyard, Australia
Choux au craquelin, tiramisu mascarpone, Manjari chocolate, Ethiopian coffee ice cream 13,00 GBP
‘Elysium’ Black Muscat, Quady, USA
Rice pudding, prune & Armagnac puree, artichoke granola, artichoke ice cream 11,00 GBP
Janneau Armagnac, VSOP
Shibden cheese plate13,00 GBP
10 year old Tawny Port, Barros, Portugal