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  3. Región de Washington, D.C.
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SHIA Restaurant, Washington, DC

SHIA Restaurant

4.9
4,9
112 opiniones
50 $ o más
Coreana

Haz una reserva

2 personas
lunmarmiéjueviesábdom
19:00
Reservado 40 veces hoy
Hay disponibles experiencias.

Información sobre este restaurante

  • Genial para ocasiones especiales
  • Elegante
  • Innovador
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.

**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

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Zonas

Información adicional

  • Ambiente
    Cena fina
  • Precio
    50 $ o más
  • Cocinas
    Coreana, Coreana contemporánea, De la granja a la mesa
  • Horarios
    ma.–sá. 17:00–22:30
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Chef Edward Lee
  • Zona
    Washington
  • Esquina con la calle:
    On the corner of 4th St NE & Morse St NE
  • Parking details
    Estacionamiento en vía pública
  • Public transit
    NoMa / Gallaudet on the Red Line. Buses 90/92.
  • Adicional
    Acceso para silla ruedas, Baños unisex, Cervezas, Cócteles, Para no fumadores, Vegana, Vinos

Experiencias

  • A Taste of Adventure presented by YETI x SHIA

    100,00 US$ por persona

    Pago anticipado

    7 abr 2025 solamente
    18:00
    We’re beyond excited to present the second installment of "A Taste of Adventure," an exclusive dinner series presented by YETI and SHIA. This special event is dedicated to spotlighting rising women chefs nationwide, inviting them to share their stories, artistry, and culinary vision in an intimate, one-night-only experience. For this edition, we are thrilled to welcome Chef AuCo Lai (@aucolai on Instagram). A chef whose work blends bold flavors, cultural heritage, and refined technique, AuCo’s menu for the evening is a stunning expression of her culinary creativity. Her menu will include dishes such as Khai Vị, Trước Nhất, and more! Join us for an unforgettable evening celebrating an incredible chef's craft, passion, and journey. 📍 When: April 7, 2025 at 6:00PM 📍 Where: SHIA - 1252 4th St NE, Washington DC 20002 📍 Tickets: $100 per person, plus 10% tax and 20% gratuity. Beverage pairing is available as an add-on at $45 per person. Seats are limited—reserve your place now and be part of this unique culinary experience! *** PLEASE NOTE *** Parties may be seated together at our larger tables.
    A Taste of Adventure presented by YETI x SHIA foto
  • 7 Course Pre-Fixe (Dining Room)

    Disponible en varias fechas
    Welcome to SHIA, where each dish is a celebration of Korean-inspired flavors and meticulous craftsmanship. Our seven-course tasting menu ($185 per person) invites you on a culinary journey that blends tradition with innovation, highlighting the season’s finest Hansik ingredients. SHIA will plant the seed for innovation in the restaurant industry, conducting on-site, real-time research with in-house researchers and university partners to solve for zero-gas kitchens, zero plastics and waste reduction. We invite you to relax, savor, and let us guide you through an evening of discovery. Thank you for allowing us to share this experience with you—it’s an honor to have you at our table. **Please Note: Chef Lee's appearance is not guaranteed!**
    7 Course Pre-Fixe (Dining Room) foto
  • 5 Course Pre-Fixe (Lounge Only)

    Disponible en varias fechas
    Join us in the lounge for an exclusive $90 five-course tasting menu, crafted specifically for this intimate setting. These seats (lounge + bar) offer a distinct experience, separate from our dining room, allowing you to enjoy a curated selection of seasonal dishes in a more relaxed, up-close atmosphere. Perfect for those seeking a taste of SHIA with a unique perspective—these seats are limited, so reserve yours today! **Please Note: Chef Lee's appearance is not guaranteed!**
    5 Course Pre-Fixe (Lounge Only) foto

Lo que opinan 112 comensales

Opiniones sobre SHIA Restaurant de comensales del restaurante. Basadas en valoraciones recientes.

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.9
4,9 según las valoraciones recientes
  • 4,8Comida
  • 4,9Servicio
  • 4,9Ambiente
  • 4,6Calidad/precio

RuidoModerado

Destaca en

  • Región de Washington, D.C.

    Mejor ambiente

  • Virginia - Suburbios de DC

    Mejor servicio

  • Virginia - Suburbios de DC

    Mejor ambiente

  • Virginia - Suburbios de DC

    Innovador

112 opiniones
  1. Comensal de OpenTable

    Nueva York1 reseña

    5.0

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The place was a little hard to find at first but once you stepped inside, it felt like a you stepped in a different world. Who would’ve known Just in between a coffee shop and an abandoned building could lie such a magnificent restaurant. The host greeted us very kindly and assisted us to our tables. The interior design was immaculate, very classy, yet upscale and elegant with their polished silverware and their plates. Now let’s talk about the food. We had the five course tasting menu and every single dish was amazing. Our cocktails had a very divine blend of nuttiness and fruitiness. Each dish made me want more of the next. The one that stood out to us the most had to be the pork belly dish. When people say that the meat melts in your mouth, I have never experienced that truly until this evening. To end our course, we had the banana dessert and it was truly a well balanced dish with the soy glaze and the amazing ice cream and the jam. Overall, it was a very enjoyable experience and we had a great time.

    ¿Te ha parecido útil?

  2. Matthew

    Unspecified1 reseña

    5.0

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    SHIA was an amazing experience with delicious food

    ¿Te ha parecido útil?

  3. Comensal de OpenTable VIP

    Nueva York1 reseña

    5.0

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We were lucky to upgrade to experience the main dining 7 course set. Even those sides such as kimchi, dumplings are an art from Chef Edward Lee. The dessert is unique combining ice cream, permissions and crispy rice. My favorite is seared black grouper in the broth.

    ¿Te ha parecido útil?

  4. Comensal de OpenTable

    Nueva York1 reseña

    5.0

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Thank you for the unforgettable experience, Gabrielle, Allison, and Chef Lee.

    ¿Te ha parecido útil?

  5. Comensal de OpenTable

    Washington D.C.1 reseña

    5.0

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We were at the bar/lounge and we had a great evening with great food and drinks! Staff is amazing!

    ¿Te ha parecido útil?

  6. Comensal de OpenTable

    Chicago3 opiniones

    2.0

    Comieron hace 7 días

    1. Global 2
    2. Comida 3
    3. Servicio 2
    4. Ambiente 4
    Was very excited to come try SHIA, but was not very happy with my experience. Food was alright, but did not enjoy some courses. Our favorite was the pork belly course. I wanted to look at the course menu for awhile but the website menu never loaded until the day of my reservation. The service was also a bit slower than expected. I feel like we waited at least five minutes after we finished a course for the next one to arrive. It did not feel like a typical course meal experience. At the end of the meal, the service charged my card to another table instead of ours. After an okay meal, this was disappointing since there were only about 8 tables inside and at least half were already empty at this point.

    ¿Te ha parecido útil?

  7. Jina

    Washington D.C.2 opiniones

    5.0

    Fecha de la visita: 19 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food was phenomenal. It was familiar yet different

    ¿Te ha parecido útil?

  8. Comensal de OpenTable

    Baltimore1 reseña

    5.0

    Fecha de la visita: 18 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    The five course tasting menu was phenomenal. Every bite was unique and will be going back!

    ¿Te ha parecido útil?

  9. Chelsea VIP

    Nueva York1 reseña

    4.0

    Fecha de la visita: 18 de marzo de 2025

    1. Global 4
    2. Comida 5
    3. Servicio 3
    4. Ambiente 3
    The seven course tasting menu is fantastic - the flavors are extremely inventive. It's one-of-a-kind in DC and a great value for the price. Some dishes rotate with the seasons and I look forward to seeing what the chef creates next!

    ¿Te ha parecido útil?

  10. Comensal de OpenTable

    Nueva York1 reseña

    5.0

    Fecha de la visita: 15 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing food! I love that the restaurant keep in touch before the reservation to make sure everything is perfect.

    ¿Te ha parecido útil?

Preguntas frecuentes

SHIA Restaurant tiene una valoración de 4,9 estrellas de 112 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva


Reservado 40 veces hoy
Hay disponibles experiencias.
Google Map para SHIA Restaurant

1252 4th St NE, Washington, DC 20002

Zonas

Información adicional

  • Esquina con la calle:
    On the corner of 4th St NE & Morse St NE
  • Zona
    Washington
  • Horarios
    ma.–sá. 17:00–22:30
  • Precio
    50 $ o más
  • Cocinas
    Coreana, Coreana contemporánea, De la granja a la mesa
  • Ambiente
    Cena fina
  • Dress code
    De vestir
  • Parking details
    Estacionamiento en vía pública
  • Public transit
    NoMa / Gallaudet on the Red Line. Buses 90/92.
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Chef Edward Lee
  • Adicional
    Acceso para silla ruedas, Baños unisex, Cervezas, Cócteles, Para no fumadores, Vegana, Vinos
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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