Selfup Cooking Classes New York

Get ready for your personal French Steakhouse cooking class! You’ll learn how to prepare a full menu of the most popular French classics, right in the heart of NYC. Whether you’re looking for a romantic night out or a fun way to learn new skills with friends, Selfup New York French Steakhouse cooking classes help you build your knowledge and master fine French cuisine to make at home. Dive into our French Steakhouse class by crafting a classic Salade Niçoise, featuring lettuce, tomatoes, potatoes, your seared tuna, and soft-boiled eggs for a mix of fresh flavors and textures. Moving on, you'll delve into the art of preparing filet au Poivre. Our skilled chefs will guide you in cooking this prime cut of meat to perfection. You'll also learn to make a spicy demi-glace from the meat drippings, enhanced with green peppercorns and a generous splash of brandy. To accompany your steak, we've added roasted potatoes and asparagus to the menu, bringing a perfect balance of earthy and fresh flavors to your plate. Finally, no French meal is complete without the iconic Creme Brûlée. You'll discover the secrets of creating this flambeed dessert, a classic that adds a sweet, indulgent finish to your sumptuous meal.

Sick of waiting for your meals to be delivered? How about learning a valuable new skill instead? These New York cooking classes teach you how to prepare delectable Asian dumplings & dim sum. You’ll use traditional Chinese ingredients, techniques, and cooking utensils to make authentic Asian dumplings & dim sum. Our menu features an array of exquisite items, including: Shu Mai with Shrimp: Learn the art of making these open-faced dumplings, filled with a delicious mix of shrimp and traditional seasonings. Vietnamese Spring Roll: Perfect the craft of rolling these light, fresh spring rolls, packed with vibrant flavors and textures. Pork and Chive Jiaozi Dumpling: Discover the secrets to creating these classic dumplings, stuffed with a savory blend of pork and chives. Turkey and Chili Oil Jiaozi Dumpling: Spice up your cooking skills with these unique dumplings, combining tender turkey and a zesty chili oil kick. Mushroom and Tofu Jiaozi Dumpling: Explore the vegetarian side of dim sum with these delectable dumplings, featuring a hearty mix of mushrooms and tofu. Our Asian dumplings & dim sum activity is more than just another cooking class. You’ll find your Selfup culinary experience incredible as you master new skills while enjoying time with new friends and a couple of drinks.

Italian food is one of the most popular foods that exists on the planet… and it’s a crowd favorite in NYC too! If you understand the basics of cooking pasta, you’ll be able to create a lot of dishes with little effort. Whether you’re cooking the pasta from scratch or a kit, it can be extremely fun. That’s why, here at Selfup NYC, we offer a beautiful Italian Dinner with Tiramisu cooking class that is fun for anyone who wants to learn and already has a basic understanding of how to move around the kitchen. This culinary class will teach you how to work with delicious things such as: Fresh Green Salad with Balsamic Vinaigrette: A lively mix of greens with irresistible balsamic dressing. Hand-Stretched Mozzarella Cheese: Perfectly pliable mozzarella, a true artisanal delight. Ravioli with Ricotta Filling: Fluffy ravioli generously filled with dreamy ricotta. Fettuccine in Marinara or Pesto Sauce: Choose between the classic, savory flavors of a rich marinara sauce or the indulgent delight of Pesto sauce, both perfectly complementing our silky fettuccine. Chicken Marsala: Succulent chicken in rich marsala sauce, pure culinary grace. Luscious Tiramisu: A delightful symphony of flavors in our irresistible tiramisu. Enjoy our cooking class and dinner package at Selfup New York venue with your loved ones – end a night of good food and good company with large smiles.