Schilleci's New Orleans Kitchen

Starters, Soups & Salads

• Award Winning Smoked Crawfish Dip23,00 US$

  Served with Toast Points

• Smoked Crawfish Mac & Cheese Eggroll23,00 US$

  Served with Apricot Chutney

• Crab, Artichoke & Mushroom Dip22,00 US$

  Served with Toast Points

• Fried Calamari14,00 US$

  Served with Remoulade Sauce & Andouille Sausage

• Shrimp Cocktail15,00 US$

  Served with Cocktail or Remoulade Sauce

• Crawfish Marscapone Croquettes23,00 US$

  Served with Siracha Lemon Butter Sauce

• Remoulade Crabcakes25,00 US$

• Sauteed Crawfish Crabcakes26,00 US$

• Mango Crabcakes26,00 US$

• Duck & Sausage Gumbo with Rice

  • Cup11,00 US$
  • Bowl18,00 US$

• Seafood Gumbo with Rice

  • Cup11,00 US$
  • Bowl18,00 US$

• Chicken & Sausage Gumbo with Rice

  • Cup11,00 US$
  • Bowl18,00 US$

• Crab Bisque

  • Cup11,00 US$
  • Bowl18,00 US$

• Crawfish Bisque

  • Cup11,00 US$
  • Bowl18,00 US$

• Red Beans & Rice with Andouille Sausage

  • Cup11,00 US$
  • Bowl18,00 US$

• Schilleci's Salad25,00 US$

  Served on a bed of Fresh Lettuce topped with Fresh Vegetables, Boiled Egg, Fresh Fruit & homemade croutons. Choice of Grilled or Fried Shrimp, or Chicken

• Blackened Salmon Mango Salad55,00 US$

• Seafood Salad28,00 US$

  Served with Boiled Shrimp, Hearts of Palm, Artichoke Hearts, Grape Tomatoes tossed in Remoulade Dressing and served on a bed of Mixed Greens, topped with Crab Meat

Chef's Choice

• Barramundi with Crawfish Corncakes60,00 US$

  Crawfish Corncakes made with Cream Corn, Cheddar Cheese in a Corn Meal Batter topped with Royal Red Shrimp, Roasted Red Bell Peppers, Mixed Mushrooms, and a Honey Mustard - Rosemary Wine Butter Sauce

• Lobster Ravioli59,00 US$

  Maine Lobster Ravioli served with Sautéed Shrimp, Scallops, Pancetta, Walnuts, Grape Tomatoes, and Blood Orange Wine Butter Sauce topped with Basil, Parmesan, and Sunny Side Up Quail Eggs

• Praline Glazed Smoked Duck Breast51,00 US$

  8oz. Cold-Smoked Duck Breast, Pan Seared and topped with Praline Sauce and Pecans served with 3 Broiled Stuffed Shrimp

• Grilled Lamb Chop Risotto58,00 US$

  Grilled Texas Lamb Chops served with Red Wine Mixed Mushroom Risotto topped with Tarragon Beurre Rouge Sauce

New Orleans Classics

• Etouffee29,00 US$

  Choice of Shrimp or Crawfish served over Steamed Rice

• Creole29,00 US$

  Choice of Shrimp or Crawfish served over Steamed Rice

• Jambalaya28,00 US$

  Cajun Style Rice with Roasted Pork Shoulder and Andouille Sausage. Choice of Grilled Chicken or Grilled Shrimp

• Duck St. Charles40,00 US$

  Pan Seared Duck with St. Charles Sauce and Jambalaya

• Blackened Pork St. Charles26,00 US$

  Served with St. Charles Sauce and Jambalaya

• Stuffed Shrimp 1/2 & 1/233,00 US$

  3 Broiled Shrimp and 3 Fried Shrimp with Jambalaya

• Broiled Gulf Coast Sampler68,00 US$

  3 Broiled Stuffed Shrimp and Pan Seared Barramundi topped with Sautéed Crab and Crawfish in a Wine Butter Sauce served with Jambalaya

Fresh Fish Preparations

• Blackened Fresh Fish with Mango Salsa

  Topped with 3 Jumbo Shrimp, Mango Salsa, and Mango Wine Butter Sauce served over Sautéed Green Beans

• Pan Seared Fresh Fish with Scallops and Artichokes

  Topped with Scallops, Mushrooms, Artichoke Hearts, Walnuts, Spinach, and Lemon Butter Sauce served with Steamed Rice

• Blackened Fresh Fish with Sauteed Shrimp and Asparagus

  Served with Jambalaya, topped with Sautéed Shrimp, Tomatoes, Asparagus, Mushrooms, and Lemon Butter Sauce

• Pan Seared Fresh Fish with Scallops and Hominy

  Served over Sautéed Hominy, Pancetta, Red Onions, Roasted Red Bell Peppers, Spinach, and Cream

• Pan Seared Fresh Fish with Crab Meat

  Topped with Mushrooms, Tomatoes, Remoulade Sauce, and Green Onions served over Sautéed Green Beans

• Pan Seared Fresh Fish with Red Shrimp

  Served over Asparagus, topped with Sautéed Red Shrimp, Hominy, Peppers, Pancetta, Red Onion, and Honey Mustard Wine Butter Sauce

• Blackened Fresh Fish with Crawfish Etouffee

  Topped with Green Onions and served over Steamed Rice

• Pan Seared Fresh Fish with Crawfish & Shrimp

  Topped with Sautéed Crawfish, Shrimp, Green Onions, and Buttery Creole Sauce served with Steamed Rice

House Favorites

• Blackened Lamb & Stuffed Shrimp55,00 US$

  Blackened Lamb Chops served with St. Charles Sauce, Jambalaya, and 3 Stuffed Jumbo Shrimp

• Barramundi Risotto58,00 US$

  Pan Seared Barramundi served over Spinach and Crab Red Wine Risotto topped with Wine Butter Sauce

• Cajun Fettuccine Alfredo25,00 US$

  Choice of Shrimp, Crawfish, or Chicken

• Tri-Color Fusilli Seafood Pasta39,00 US$

  Shrimp, Scallops, and Crab tossed with Mushrooms and Suga Rosa Sauce topped with Parmesan Cheese and Basil

• Scampi Style Jambalaya38,00 US$

  Sautéed Shrimp and Scallops topped with Sautéed Tomatoes, Green Onions, Basil, and Wine Butter Sauce served with Jambalaya

• Grilled Pork Ribeye27,00 US$

  Served with Jambalaya and Sautéed Green Beans

• Grilled Chicken27,00 US$

  Topped with Sautéed Artichokes, Tomatoes, Mushrooms, Capers, Green Onions, and Wine Butter Sauce served with Jambalaya

Platters & Po-Boys

Served with French Fries and Hushpuppies

• Fried Shrimp

  • 7 Pieces20,00 US$
  • 12 Pieces34,00 US$

• Fried Catfish23,00 US$

• Fried Crawfish25,00 US$

• Sauteed Crabcakes (2)26,00 US$

• Fried Oysters25,00 US$

• 1/2 & 1/2 Platter27,00 US$

  Choose 2

• Fried Gulf Coast Sampler40,00 US$

  Fried Catfish Filet, 4 Fried Shrimp, Fried Crawfish, Crabcake, and Fried Oysters

• Po-Boy Platter25,00 US$

  Choice of Catfish, Crawfish, Fried Shrimp, Oysters, Grilled Shrimp, or Grilled Chicken. All Po-Boys are served on Gambino's Bakery French Bread with French Fries and Hushpuppies

• Cheeseburger16,00 US$