Tapas Dishes
Salt & Pepper Calamari25,00 AUD
Served on a bed of lemon dressed rocket with aioli. Gluten free option: pan fried. Sam recommends 2023 Pinot Grigio
Arancini (4)20,00 AUD
Roasted pumpkin, walnuts, spinach & Parmesan filled arancini with house-made honey aioli and dressed rocket. Sam recommends 2022 Arneis
Bruschetta20,00 AUD
Grilled bread topped with Meredith fetta, tomato, fresh basil, onion, drizzled with balsamic glaze & Rich Glen olive oil. Sam recommends 2023 Bianco
Sam’s Spicy Salami Dip (Weekends only)20,00 AUD
Warmed salami and capsicum dip topped with Burrata cheese, served with bread crisps. Gluten free option: GF crisps. Sam recommends 2022 Gruner Veltliner
Mains
Steak Sandwich30,00 AUD
Chargrilled sirloin, roast capsicum, relish, aged Milawa cheddar & SMKV mustard mayonnaise served with fries. Sam recommends 2018 Sangiovese
Ricotta Gnocchi33,00 AUD
Cooked in burnt sage butter then topped with a roasted tomato and garlic sauce and Parmesan cheese. Gluten free option: Penne Pasta. Sam recommends 2023 Riesling
Pea Green Risotto32,00 AUD
Pea green risotto with grilled zucchini, eggplant & asparagus, topped with Parmesan cheese. Sam recommends 2023 Bianco
Squid Ink Pasta33,00 AUD
Squid Ink Pasta, with porcini mushroom, prosciutto, truffle paste, Parmesan cheese & walnut. Gluten free option: Penne Pasta. Sam recommends 2022 Rosato
Desserts
Genovese Tiramisu15,00 AUD
with vanilla bean ice-cream
Trio of Sorbet10,00 AUD
GF
Globi Roman Doughnuts15,00 AUD
with candied orange peel, crushed pistachio & whipped Mascarpone cheese
Botcha Baked Cheese Cake15,00 AUD
With mango sorbet & lemon syrup
Affogato15,00 AUD
Shot of espresso, ice cream & Botcha Liqueur. Sam recommends Botcha (Botrytis Liqueur Chardonnay) OR Botrytis Riesling Verduzzo
Side Dishes
Warm Tuscan Olives8,00 AUD
with marinated olives, Rich Glen olive oil & dukkha
Sourdough Bread10,00 AUD
with marinated olives, Rich Glen olive oil & dukkha
Citrus Dressed Greens10,00 AUD
with pear, rocket & Parmesan
Fries12,00 AUD
with Murray River salt, Parmesan and aioli
Share Platters
Prosecco Road Tasting Plate80,00 AUD
Selection of cured meats, arancini, salt & pepper calamari, bruschetta, frittata, olives, local Jim Jam relish, local Milawa cheese served with pear, rocket & Parmesan salad
Sam’s Charcuterie Platter60,00 AUD
Selection of local Beechworth smoked meats, cheese, olives, local Jim Jam relish, sourdough bread, dukkha/olive oil with pear, rocket & Parmesan salad
Cheese Platter30,00 AUD
Trio of Milawa cheeses with our house-made Prosecco raspberry jelly, date relish & local Jim Jam quince paste
Kids’ Meals
Kids’ Meals18,00 AUD
Nuggets & chips, Fish & chips, Pasta Bolognese. Includes a juice or soft drink & a frozen treat