Sails Restaurant

Mains

• Caviar

  traditional accoutrements

  • Siberian 1oz150,00 US$
  • Oscietra 1oz300,00 US$

• Half Dozen Oysters29,00 US$

  apple mustard, champagne tea mignonette

• Artichoke Salad22,00 US$

  Organic Baby Greens, Kalamon Olive, Fennel, Banyuls Roast Shallot Vinaigrette

• Organic Beet Salad16,00 US$

  Feta, Moscato Vinaigrette, Cucumber, Endive, Apple

• Crudo18,00 US$

  Melon, Pickled Radish, Exotic Citrus, Espelette

• Wood-Grilled Octopus36,00 US$

  Romesco, Piquillo Pepper Vinaigrette, Capers

• Crispy Pork Belly18,00 US$

  Grilled Baby Fennel, Roasted Pineapple, Miso Orange Glaze

• Shark Bay Scallops21,00 US$

  Sauce Mariniere

• Tuna Tartare24,00 US$

  Fennel, White Soy Lime Vinaigrette, Avocado Puree, Sesame Tuille

• Foie Gras Torchon39,00 US$

  Cocoa Nib, Berry Compote, Yuzu

• Pea & Asparagus Soup21,00 US$

  Moreton bay bug, potato garlic espuma

• Crab & Avocado36,00 US$

  Crème Fraiche, Pepper Jam, Mango Purée

• Little Neck Clams19,00 US$

  Maitake Mushrooms, Ramps, Fresno Chili, Summer Sweet Corn

• 'Little Joe' Grass-Fed Beef Tartare19,00 US$

  Pepper Jam, Smoked Onion Purée, Organic Greens

Pasta

• Linguini35,00 US$

  Clams, Nori, Calabrian Chili Sea Broth

• Tagliatelle25,00 US$

  Braised Sunchoke, Roasted Wild Mushrooms, Tender Spring Onion, Piave Vecchio

• Lobster Ravioli42,00 US$

  Roasted Lobster, Glazed Salsify, Shellfish Reduction

• Truffle Risotto39,00 US$

  Black Truffe, Mascarpone, Piave Vecchio

Main Course

• Dover Sole89,00 US$

  Whole Dover Sole, Piccata Sauce

• Peppered Tuna Rossini69,00 US$

  Seared Foie Gras, Black Truffle Reduction, Roasted Onions

• 'Little Joe' Grass-Fed Prime Tenderloin59,00 US$

  Australian Beef, Pearl Onions, Jus

• Organic Chicken39,00 US$

  House Made Chicken-Fennel Sausage, Broccolini, Pistachio Cream, Roasted Red Pepper

Chef's Selection

Australian Steaks Aged 85 Days. Served With Caramelized Mushroom Purée and Crispy Shallots

• Tajima Wagyu Ribeye | MS6

  • 14oz115,00 US$

• Tajima Wagyu Bone-In Ribeye

  • per pound98,00 US$

• Whole Fish & Shellfish Market

  Daily offering fresh from the shores of the Mediterranean Sea and the Gulf of Mexico Selections from our Fish Market are prepared on our Wood-Burning Grill or A la Plancha. Priced Per Pound

Vegetable

• Wild Mushrooms21,00 US$

  Mushroom Butter, Shallot

• Roasted Vegetables14,00 US$

  Provençal Vinaigrette

• Potato Gratin14,00 US$

  Turnip, Sweet Onion

• Potato Purée14,00 US$

  French Échiré Butter

• Grilled Asparagus14,00 US$

  Cured Egg Yolk, Meyer Lemon

Dessert

• Grand Marnier Soufflé26,00 US$

  Grand Marnier Crème Anglaise, House Made Vanilla Ice Cream

• Valrhona Chocolate Soufflé26,00 US$

  Grand Marnier Crème Anglaise, House Made Vanilla Ice Cream

• Pineapple Pavlova17,00 US$

  Passion Fruit, Pineapple Frozen Yoghurt, Meringue, Raspberry Coulis

• Chocolate Hazelnut Gâteau18,00 US$

  Hazelnut Nougatine, Salted Caramel, House Made Chocolate Ice Cream

• Sticky Toffee Pudding16,00 US$

  Brown Sugar Caramel, Candied Pecans, House Made Vanilla Ice Cream

• Montenegro14,00 US$

  Mountain Honey, Goat Milk Yogurt, Walnuts