Sagàs Pagesos I Cuiners

The Origins

Pork

• "Llonganissa' From Cal Rovira7,00 €

  hard cured pork sausage, handmade "entreflauta' with tomato

• Cooked Ham8,00 €

  cooked Duroc pork shoulder, toast, spring onions vinaigrette and mustards mayonnaise

• Black "Botifarra" Sausage10,00 €

  handmade "entrebaguette", with onion cooked in red wine

• White "Botifarra"10,00 €

  with wood-fire baked "escalivada" (roast vegetables), handmade "entrebaguette"

• "Sobrassada" Sandwich9,00 €

  with mozzarella di Bufala from Campania and rosemary honey

• Porchetta12,00 €

  with the juice from its roast, "entrecoca" bread from Mossen de Folgueroles

• Yesterdays Roast From Pork12,00 €

  "entrecoca" bread from Mossen de Folgueroles with pickles

• Ciabatta Sagas10,00 €

  Streaky bacon, capers, figs, arugula, fresh cheese from La Quar, olive paste and "carquinyolis" vinaigrette

• Bacon and Cheese10,00 €

  Handmade "entrebaguette", natural smoked bacon from Els Casals and emmental cheese

Beef

• Cecina9,00 €

  cured beef meat on olive oil focaccia with tomato

• Aged Beef Tartare12,00 €

  handmade "enteooca" bread from Mossen de Fongueroles with smoked sardine

• Tongue12,00 €

  with our homemade "ravigote" in artisanal baguette

The Poultry

• Chicken Curry8,00 €

  handmade "entrebaguette"

The Eggs

• Tortilla8,00 €

  Potato, onion and eggs "entreooca" from Mossen de Folgueroles

• Fried Egg with Handmade "Txistorra" Sausage10,00 €

  with "cristal" pepper in "entremollet" bread

The Land

• Goat Cheese8,00 €

  aragonese olives, watercress, "entrecoca" from Mossén de Folgueroles

• "Ganxet" Beans9,00 €

  on bruschetta with tomatoes from the garden, onion and basil

• Agromix8,00 €

  Cal Rovira's garden mix, "entremotllo" bread from El Raiguer

The World

New York

• Burger Classic12,00 €

  100% Galician bovine, original cheddar cheese, tomato, lettuce, cucumber and onion, handmade "entrepa"

Texas

• Chilli Cheese Burger12,00 €

  100% Galician bovine, original cheddar cheese, chipotle chili sauce with beans, handmade "entrepa"

Euskadi

• "Txangurro" (Crab Stew)12,00 €

  with "ajoarriero" and biscay sauce

Sicily

• Smoked Sardines12,00 €

  with pickles and tinned vegetables, served in "bruschetta"

Maghreb

• Lamb Tagine12,00 €

  tagine vegetables and its traditional bread

China

• Pork Buns 2.012,00 €

  Pork belly with Hoi Sin sauce, peanut and ginger sauce, chives and Chinese cabbage

Vietnam

• Banh Mi12,00 €

  Originally from Vietnam with clearly french colonial influences. Delicacy and emergence of oriental perfumes and flavours. We make it with our porchetta, turnip, carrot, ginger, coriander, Sriracha sauce and peanuts paste, all served in handmade "entrebaguerre"

Korea

• Bo Ssam16,00 €

  Typical from all Korean restaurants worldwide, but reinterpreted and thought over. This is our "entrenciam" lettuce wraps, the excellence of eating with 5 fingers. Lettuce, roasted chicken, oysters from Marennes, Espelette pepper gelée, Sriracha sauce and leek and mint vinaigrette

Festivals

Lebanon

• Traditional Hummus16,00 €

  Pita bread and harissa sauce. Recommended for 2 People

Italy

• La Burrata24,00 €

  Handmade with raw milk, pear, walnuts, anchovies, toast. Recommended for 2 People

Great Britain

• Fish & Chips28,00 €

  Chips, herb salad, fresh battered cod with tartar, mustard and sweet-soy dipping sauces. Recommended for 2 People

Accompaniments

World's Sauces: Jack Daniel's barbecue sauce, Wostylin Belgian mustard, Wilkin & Sons English mustard and Sriracha sauce

• Salad6,00 €

  Leaves, stems and sprouts salad

• Fresh Tomato From Cal Rovira8,00 €

  cauliflower, capers and spring onions

• Caesar's Salad7,00 €

  lettuce, chicken from Penedes, artisanal smoked bacon and croutons

• Old-Fashioned Fried Potatoes4,00 €

  "Agria" type, with its own peel, fried to order

• "Bravas" Potatoes6,00 €

  "Agria" type, with its own peel, fried to order. Allioli (garlic mayonnaise), romesco sauce, Chile

Desserts

• Chocolate with Olive Oil and Salt5,00 €

  "Entrecoca" from Mossen de Folgueroles

• Rum "Carajillo"5,00 €

  Coffee and cocoa crepe, chantily cream and rum

• Cottage Cheese5,00 €

  from cow milk with wild-flower honey

• "Carquinyolis" Nut Biscuits5,00 €

• Dark Chocolate Cup5,00 €

• Strawberries and Cream5,00 €

• Mexican Vanilla Ice Cream5,00 €

Handmade Ratafia

• Handmade Ratafia

  • per cup5,00 €