Rye Restaurant

FEATURES

Frisée, Mâche, Pickled Butternut Squash, Pickled Red Onion, Radish, Candied Walnuts & Whole Grain Mustard Vinaigrette

• Grilled Ribeye52,00 US$

  Smokey Bleu Cheese Polenta, Grilled Broccolini, Citrus Arugula, Garlic Herb Roasted Tomato & Black Garlic Demi

• Atlantic Scallops44,00 US$

  Butter Herb Crumb, Sweet Potato, Roasted Winter Vegetables, Crispy Prosciutto & Sweet Pea Puree.

• Asparagus Salad16,00 US$

  Brown Butter Herb Crumb, Prosciutto, Almond, Lemon, Roasted Tomato & Shaved Parmesan

STARTERS & SHAREABLES

• Raw Oyster3,50 US$

  Raw on the 1/2 Shell. Served with Brandy Cocktail Sauce, Jalapeño Hogwash, Mignonette & Lemon. *Wisconsin would like us to tell you that raw or under cooked food may cause food bourne illness.

  • Blue Point0,00 US$
  • Naked Cowboy0,00 US$

• Grilled Oyster3,50 US$

  • Blue Point0,00 US$
  • Naked Cowboy0,00 US$

• Artisan Cheese & Charcuterie24,00 US$

  Chefs Choice Accoutrements

• New England Style Crab Cakes15,00 US$

  Arugula, Pickled Red Onion, Tomato, Lemon & Creole Remoulade Sauce

• Focaccia / Hummus / Olive / Pickle12,00 US$

  House Made Focaccia, Hummus, Olive Tapenade & Pickled Vegetables

• Whiskey Bacon Shrimp15,00 US$

  Garlic, Tomato, Herbs, White Wine, Butter & Grilled Crostini

• WI Cheese Curds12,00 US$

  Tempura Beer Batter & Tarragon Ranch

• Roasted Beet Salad12,00 US$

  Lemon Infused Goat's Cheese, Arugula, Candied Nuts & RYE's Honey Vinaigrette

• Baby Iceberg Salad12,00 US$

  Black Pepper Candied Bacon, Pickled Red Onion, Tomato & Bleu Cheese Dressing

• Ahi Tuna24,00 US$

  Arugula and Spinach Salad, Orange, Radish, Wonton Chips, Hoisin & Wasabi Mayo

  • Double Tuna18,00 US$

• Aged Cheddar & Bacon Risotto Balls14,00 US$

  4 Year Aged Cheddar, Pecan Wood Smoked Bacon & Smoked Tomato Aioli

• RYE's Seasoned Fries6,00 US$

  Salt, Black Pepper, Garlic, Fresh Herbs & House Ketchup.

• Cranberry & Kale Chopped Salad12,00 US$

  Candied Nuts, Pickled Red Onion, Compressed Apple & Maple Sage Vinaigrette

• Bread Service3,00 US$

• Side Starch6,00 US$

  • Fingerling Potatoes0,00 US$
  • RYE's Fries0,00 US$
  • $ Parm. Hash No Spinach0,00 US$
  • Mashed Potatoes0,00 US$
  • Truffle Fries3,00 US$
  • $ Parm. Hash With Spinach3,00 US$

• Side Vegetable6,00 US$

  • Broccolini0,00 US$
  • $ Creamy Spinach1,00 US$
  • Green Beans0,00 US$
  • Wilted Spinach0,00 US$
  • Baby Carrots0,00 US$
  • Haystack Onions0,00 US$
  • Sauteed Mushrooms (Domestic)0,00 US$
  • Asparagus0,00 US$
  • Roasted Winter Veg 0,00 US$
  • $ Maple Bacon Brussels3,00 US$

MAINS

• Blackened Salmon38,00 US$

  Carrot and Wild Rice Pilaf, Green Bean, Red Wine Maître d’Hôtel Butter & Gastrique

• Bone-In Duroc Pork Chop34,00 US$

  Roasted Root Vegetable & Brussels Hash, Parsnip Puree & Cherry Bourbon Sage Demi

• Braised Beef and Mushroom Ragu26,00 US$

  Braised Beef, Mafaldine Pasta, Garlic, Shallot, Cream & Shaved Parmesan

• Chicken Marsala28,00 US$

  Roasted Potatoes, French Green Beans & Exotic Mushroom Marsala Demi Sauce

• Red Wine & Goat Cheese Risotto20,00 US$

  Caramelized Onion, Toasted Pine Nuts, Lemon, Fresh Herbs & Rosemary Oil

  • Add Grilled Chicken8,00 US$
  • Add 3 Shrimp9,00 US$
  • Add 6 Shrimp18,00 US$
  • Add Salmon16,00 US$
  • Add Tuna18,00 US$
  • Add halibut15,00 US$

• Filet of Beef48,00 US$

  Filet of Beef with Creamy Parmesan Hashed Potatoes, Spinach, Roasted Tomato & Red Wine Bordelaise *Wisconsin would like us to tell you that raw or under cooked food may cause food bourne illness.

• House Dry Aged Prime Kansas City Strip66,00 US$

  Creamy Parmesan Hashed Potatoes, Spinach, Roasted Tomato & Red Wine Bordelaise

• Butternut Squash Ravioli24,00 US$

  Brown Butter Cream Sauce, Fresh Sage & Meringue Candied Pepitas & Red Wine Gastrique

• Schnitzel20,00 US$

  Truffle Aioli, Citrus Arugula, Parmesan, Grape Tomatoes & Fried Egg

• Sous Vide Beef Short Rib40,00 US$

  Espresso Chili Rub, Papas Bravas, Broccolini, Garlic Aioli & Black Garlic Demi

• Vegetarian Mushroom Pappardelle24,00 US$

  Pappardelle Noodles, Exotic Mushrooms, Creamy Alfredo, Truffled Citrus Arugula & Parmesan

  • Add Grilled Chicken8,00 US$
  • Add 3 Shrimp9,00 US$
  • Add 6 Shrimp18,00 US$
  • Add Salmon16,00 US$
  • Add Tuna18,00 US$
  • Add halibut15,00 US$

• Vegetarian Mushroom Ragu18,00 US$

  Mafaldine Pasta, Garlic, Shallot, Cream & Shaved Parmesan

• Wagyu Burger20,00 US$

  Confit Mushroom, Truffled Cheddar Gruyere, Arugula, Truffle Aioli & RYE’s Fries

  • $ Truffle Parmesan Fries - Upgrade3,00 US$
  • Double Patty10,00 US$

KIDS

• Kids Chicken Tenders10,00 US$

  RYE's Fries & House Ketchup

• Buttered Noodles10,00 US$

DESSERTS

• Goat Cheese Cheesecake10,00 US$

  Lemon Infused Goat Cheese Cheesecake, Salted Bourbon Caramel, Chocolate Ganache, Pistachio Graham Cracker Crust & Meringue Candied Nuts

• Vanilla Creme Brulee10,00 US$

  Almond Biscotti, Crème Chantilly & Fresh Berries

• Kitchen Round10,00 US$

• Flourless Chocolate Torte10,00 US$

  Creme Chantilly, Mixed Berry Sauce, Fresh Berries & Coffee Dust

• Limoncello12,00 US$

• Black Forest Cake14,00 US$

  Chocolate Cake, Cherry Kirsch Compote, Chocolate Crémeux & Crème Chantilly