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We had reservations for five, and we walked in with only three and that beautiful table for five and they said oh do not worry sit there and enjoy what restaurant will do that?\nThe food is off the chart and Chef is amazing because the food is very well prepared and the presentation is everything. The food was crafted perfectly. The taste was incredible. We had risotto, balls, shrimp appetizers, the charcuterie platter, very well prepared. We then had the feature super French onion. It was full of texture, and not just juice the chicken, marsala and ribeye prepared perfectly. Thank you for a beautiful dinner. 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As soon as I made them aware they took care of reheating.","submittedDateTime":"2024-05-12T18:38:25Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JimR","isVip":true,"profileColor":"MUSTARD","initials":"JR","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":85,"endIndex":90,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-290371-27267-160074819416","text":"Great steak and appetizers. 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We had reservations for five, and we walked in with only three and that beautiful table for five and they said oh do not worry sit there and enjoy what restaurant will do that?\nThe food is off the chart and Chef is amazing because the food is very well prepared and the presentation is everything. The food was crafted perfectly. The taste was incredible. We had risotto, balls, shrimp appetizers, the charcuterie platter, very well prepared. We then had the feature super French onion. It was full of texture, and not just juice the chicken, marsala and ribeye prepared perfectly. Thank you for a beautiful dinner. I live in Chicago and this is one of the top places I would recommend.\nRYE you are the best!","submittedDateTime":"2023-02-10T00:37:45Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Den2gxp1","isVip":true,"profileColor":"PUMPKIN","initials":"D","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/57357464.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":750,"endIndex":756,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"},{"dishId":"290371-df07bce9a5b2a243e9f3c3a58fe723cb","name":"Blackened Salmon","description":"Carrot and Wild Rice Pilaf Green Bean Red Wine Maître dHôtel Butter & Gastrique","reviewCount":5,"reviews":[{"reviewId":"OT-290371-38816-180205180228","text":"Rye was amazing. They made our celebration very special with a card and a free dessert! The food was phenomenal as well. The salmon was to die for. Some of the best salmon I’ve ever had. Cocktails were okay, pretty pricey for a weak drink. Overall it was great! I would definitely return.","submittedDateTime":"2024-05-18T17:27:11Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":165,"endIndex":171,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-290371-35588-190068008869","text":"Great food and service as always! I had the Tuscan risotto and added salmon. Best crème brûlée in the valley!","submittedDateTime":"2024-03-02T16:14:50Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":69,"endIndex":75,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-290371-12598-160074726796","text":"Wonderful meal... the grilled oysters, salmon, Brussel sprouts (seriously), crab cakes, schnitzel, stroganoff... everything was delicious. A bit noisy. We were celebrating our anniversary and they included a complimentary dessert.","submittedDateTime":"2022-09-18T17:39:06Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Jenn","isVip":null,"profileColor":"MUSTARD","initials":"J","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":39,"endIndex":45,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-290371-10480-180168890788","text":"Never had a bad meal here but staff and atmosphere need real help. \nWednesday 7/20/2022 6pm reservations. Promptly greeted and seated.Too dark to read the menu. (Three tables near us also used the flashlight on their phone)To make matters worse we had one person at our table facing the front of the restaurant and the bright light was blinding him. No shade on the window to draw down. Waiter did not care. \nMusic is not fine dining and too loud. (50’s Hound Dog Elvis, and Animal House Shout we’re the first two songs and it continued)\nThis is advertised as a fine dining establishment based on food, drinks and prices, unfortunately some people think shorts and a T-shirt are acceptable anywhere. Wish this place (and others) had a dress code. We like to dress up and celebrate when we go out for an occasion. This isn’t a pancake house - which I also love and wear shorts and a T-shirt to when I go - but Rye is labeled as fine dining. \nAtmosphere was nice upon entry (6pm weeknight) but by 7:25pm the conversations were so noisy it was way too much. Food: \nStuffed Date small plate, quantity 4 exactly as described. Marinara spiced sauce under the dates also very tasty. \nWhiskey Shrimp small plate had a wonderful garlic herb tomato sauce - addictive- sopped it up with the bread! \nPork chops with carrots - tender and delicious! \nSalmon - perfectly cooked and awesome sauce. Brussels sprouts were cook thru and charred on the outside. \nBurger - great! Hint of heat with the jalapeños but the jerk sauce makes it fabulous. Pink as ordered. \nRavioli with the arugula on the side. More al dente then I like but delicious sauce and filling. \nWaiter Shane knew the menu very well. He initially was attentive but once entrees were served and tables started filling we were forgotten. 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The food and service are amazing, and I highly recommend this place!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":18,"nickname":"Frank","metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"F","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-12T03:00:48Z","dinedDateTime":"2025-03-11T19:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-290371-54212-160182198836","text":"Great service \nWonderful food, beautiful presentation. \nI will go back!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"kay","metro":{"metroId":46,"displayName":"Minneapolis","__typename":"Metro"},"initials":"k","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-18T15:50:10Z","dinedDateTime":"2025-03-11T18:15:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-290371-53980-140173398794","text":"Blackened salmon was fantastic!! The noise level is high.","rating":{"food":5,"service":5,"ambience":3,"value":4,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Scott","metro":{"metroId":26,"displayName":"Wisconsin","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-12T01:58:51Z","dinedDateTime":"2025-03-11T17:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-290371-53514-120013950722","text":"Food and service was outstanding! This was our second time going to Rye and we plan on making it a regular place. I highly recommend going here for an upscale evening in Appleton, WI.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":18,"nickname":"Frank","metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"F","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-02T04:36:48Z","dinedDateTime":"2025-03-01T18:30:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-290371-53214-120183633032","text":"We had a table of 6. Everyone loved their food and drinks. 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RYE was established in 2014. RYE offers a refined dining experience in a stylish urban / rustic setting. Located in the heart of Downtown Appleton next to the CopperLeaf Boutique Hotel. RYE serves lunch and dinner; Monday through Saturday.
Offsite catering available at private or local venues 2-400 Guests
Establecimiento del evento privado
The private dining rooms at Rye, conveniently connected to the Copperleaf Boutique Hotel and Spa, can accommodate a variety of corporate and social dining events such as private dinners, cocktail receptions, business luncheons, and more for up to 65 Guests.
Banquete, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Promoción nocturna, Salón privado, Vegana, Vinos
Tarjeta regalo
Manda tarjetas regalo al instante por correo o imprímelas para entregarlas en persona.
El menú de Rye Restaurant fue actualizado por última vez el 2025-03-22.
FEATURES
Grilled Ribeye55,00 US$
Smokey Bleu Cheese Polenta, Grilled Broccolini, Citrus Arugula, Garlic Herb Roasted Tomato & Black Garlic Demi
Atlantic Scallops40,00 US$
Butter Herb Crumb, Sweet Potato,
Roasted Winter Vegetables, Crispy Prosciutto & Sweet Pea Puree.
Asparagus Salad16,00 US$
Brown Butter Herb Crumb, Prosciutto, Almond, Lemon, Roasted Tomato & Shaved Parmesan
Rushing Waters Rainbow Trout34,00 US$
Carrot Butter, Sweet Pea Puree, Fennel Mirepoix, Black Beluga Lentils & Rosemary Citrus Arugula
STARTERS & SHAREABLES
Raw Oyster3,50 US$
Raw on the 1/2 Shell. Served with Brandy Cocktail Sauce, Jalapeño Hogwash, Mignonette & Lemon.
*Wisconsin would like us to tell you that raw or under cooked food may cause food bourne illness.
Blue Point0,00 US$
Summer Love0,00 US$
Grilled Oyster3,50 US$
Blue Point0,00 US$
Summer Love0,00 US$
Artisan Cheese & Charcuterie24,00 US$
Chefs Choice Accoutrements
New England Style Crab Cakes15,00 US$
Arugula, Pickled Red Onion, Tomato, Lemon & Creole Remoulade Sauce
Focaccia / Hummus / Olive / Pickle12,00 US$
House Made Focaccia, Hummus, Olive Tapenade & Pickled Vegetables
Whiskey Bacon Shrimp15,00 US$
Garlic, Tomato, Herbs, White Wine, Butter & Grilled Crostini
Filet of Beef with Creamy Parmesan Hashed Potatoes, Spinach, Roasted Tomato & Red Wine Bordelaise
*Wisconsin would like us to tell you that raw or under cooked food may cause food bourne illness.
Opiniones sobre Rye Restaurant de comensales del restaurante. Basadas en valoraciones recientes.
Valoraciones y opiniones generales
Solo pueden enviar opiniones los comensales que hayan probado este restaurante.
4.8
4,8 según las valoraciones recientes
4,8Comida
4,8Servicio
4,7Ambiente
4,5Calidad/precio
Ruido • Moderado
Destaca en
Wisconsin
Americana
642 opiniones
OT
Comensal de OpenTable
Minneapolis3 opiniones
5.0
Comieron hace 1 día
Global 5
Comida 5
Servicio 5
Ambiente 5
Great service and food! Would definitely recommend!
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T
Tom
San Francisco2 opiniones
5.0
Fecha de la visita: 13 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Everything was fantastic, from the service (Emily!!), to the food (scallops and pork chops), to the atmosphere and total vibe. This was our first time there and we will definately go back. A plus is the convience to the PAC.
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R
Rhyder
Orlando1 reseña
5.0
Fecha de la visita: 12 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
RYE is a true hidden gem in the Fox Valley! The service and food were both phenomenal as always!!
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OT
Comensal de OpenTable
Las Vegas3 opiniones
5.0
Fecha de la visita: 12 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 4
Fantastic waiter! Food options and wine. It does get crowded and noisy, but I still enjoy my time there everytime
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F
Frank VIP
Chicago18 opiniones
5.0
Fecha de la visita: 12 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
This is our new favorite restaurant in the Appleton area. The food and service are amazing, and I highly recommend this place!
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k
kay
Minneapolis1 reseña
5.0
Fecha de la visita: 11 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Great service
Wonderful food, beautiful presentation.
I will go back!
¿Te ha parecido útil?
S
Scott
Wisconsin1 reseña
5.0
Fecha de la visita: 11 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 3
Blackened salmon was fantastic!! The noise level is high.
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F
Frank VIP
Chicago18 opiniones
5.0
Fecha de la visita: 2 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Food and service was outstanding! This was our second time going to Rye and we plan on making it a regular place. I highly recommend going here for an upscale evening in Appleton, WI.
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K
Kendall
Wisconsin2 opiniones
5.0
Fecha de la visita: 2 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
We had a table of 6. Everyone loved their food and drinks. We had a great experience.
¿Te ha parecido útil?
OT
Comensal de OpenTable
Chicago1 reseña
5.0
Fecha de la visita: 1 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Perfect. Consistent. Delicious. Best restaurant in the Fox Valley!
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Preguntas frecuentes
Rye Restaurant permite hacer pedidos para llevar por teléfono llamando al (920) 380-4745.
Rye Restaurant tiene una valoración de 4,8 estrellas de 642 cliente(s) de OpenTable.
Rye Restaurant ofrece tarjetas regalo, y puedes comprarlas aquí.
Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.
Banquete, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Promoción nocturna, Salón privado, Vegana, Vinos
Offsite catering available at private or local venues 2-400 Guests
Establecimiento del evento privado
The private dining rooms at Rye, conveniently connected to the Copperleaf Boutique Hotel and Spa, can accommodate a variety of corporate and social dining events such as private dinners, cocktail receptions, business luncheons, and more for up to 65 Guests.
Tarjeta regalo
Manda tarjetas regalo al instante por correo o imprímelas para entregarlas en persona.