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  3. Orlando/Este de Florida Central
  4. Orlando
  5. Clermont
Root & Branch bistro + bar, Clermont, FL

Root & Branch bistro + bar

4.4
4,4
213 opiniones
Hasta 30 $
Americana

Haz una reserva

2+ personas
19:00
Reservado 5 veces hoy
  • Perfecto para comidas de negocios
  • Joya del vecindario
  • Genial para ocasiones especiales
Root & Branch Bistro + Bar is a trend setting casual fine dining restaurant serving the local community of Clermont and surrounding areas. Our Executive Chef, David Henry loves to wow our guests with amazing Small Plates, Entrees, and Specials to enthrall your taste buds. Our Managing Partner, Jeff Wilkowski, ensures you receive only the very best service. Offering a full bar, Bar Manager, Jaime Rosario, creates specially crafted cocktails that are exceptional and unique. The owner's favorite is the Fashion Nut and it is an absolute must if you love a great Old Fashioned.

Dinner Service is Monday - Saturday has won the South Lake Chamber of Commerce best place for dinner multiple years. We offer an amazing Brunch every Sunday morning. Our Fried Green Tomatoes and Shrimp & Grits have won awards and our Pork Chop is a must try.

We look forward to the opportunity to serve you and your friends and family.

We are where Clermont comes to celebrate life!

Pide a domicilio o para llevar

Zonas

Información adicional

  • Ambiente
    Informal
  • Precio
    Hasta 30 $
  • Cocinas
    Americana, Bistro, De la granja a la mesa
  • Horarios
    do. 11:00–19:00 Cena lu.–sá. 16:00–21:00 do. 11:00–19:00 Brunch do. 11:00–14:00 Comida vi., sá. 11:00–15:00
  • Número de teléfono
    (352) 708-4529
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    David Henry
  • Zona
    Clermont
  • Esquina con la calle:
    Highway 50 and Oakley Seaver Drive
  • Parking details
    Estacionamiento público
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Vegana, Vinos

Lo que opinan 213 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.4
4,4 según las valoraciones recientes
  • 4,3Comida
  • 4,5Servicio
  • 4,2Ambiente
  • 4,1Calidad/precio

RuidoModerado

213 opiniones
  1. Margie

    Orlando

    1 reseña

    3.0

    1 reseña

    Comieron hace 1 día

    1. Global 3
    2. Comida 2
    3. Servicio 3
    4. Ambiente 1
    Bright lighting for fine dining. Paid for Wagyu and extremely disappointed; asked for medium rare and it was medium well. Potatoes were cold. Overpriced for mediocre food. Second time in a while and not what I remembered.

    ¿Te ha parecido útil?

  2. Cindy

    Orlando

    1 reseña

    5.0

    1 reseña

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We celebrated my parents’ 50th wedding anniversary at Root and Branch. Lisa, our server, was splendid, and Chef Dave’s food tasted phenomenal! Thank you for our extraordinary experience!

    ¿Te ha parecido útil?

  3. anonymous

    Filadelfia

    38 opiniones

    VIP
    3.0

    38 opiniones

    Fecha de la visita: 15 de noviembre de 2024

    1. Global 3
    2. Comida 5
    3. Servicio 3
    4. Ambiente 2
    This place has sooo much potential, but not likely it will ever evolve. Read to the end to discover why. It’s got great decor, but lacking in ambience because they have the lights on full tilt…like eating in a school cafeteria. Perhaps lower the glaring lights and take the time to turn on the little candle at each table. We tried to turn ours on but the battery was dead. Regarding the food: The butternut squash soup was fabulous with chunks of squash. The salmon was excellent - crispy on the outside, perfect temp on the inside. The mashed potatoes with the salmon were good but a bit on the cool side. The beef short rib ravioli was unique and nicely plated. They were large, handmade ravioli stuffed with tender beef short rib, topped with butternut squash and sweet potatoes, a delicious fall dish. Brussels were very good! The bread pudding dessert, unfortunately, was burnt, and as a result, dry. See attached photo. Service was just ’ok’. He lacked any server type of personality, but got the job done. When I asked to speak to the manager just as we were ending our experience there, our waiter appeared and said he was one of the managers. Hmmm, seemed odd, but ok. I shared with him something I don’t want to post on this review as it is unflattering to the place, but we wanted to enlighten them about their restaurant, and he just blew us off. Wonder if he even thought that maybe I might leave a review about what I shared with him?? Well, his nonchalant attitude did it. We will not return.

    ¿Te ha parecido útil?

  4. Carlos

    Seattle

    15 opiniones

    VIP
    5.0

    15 opiniones

    Fecha de la visita: 9 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Good experience. Fantastic food and outstanding service.

    ¿Te ha parecido útil?

  5. Leslie

    Vancouver

    13 opiniones

    VIP
    3.0

    13 opiniones

    Fecha de la visita: 3 de noviembre de 2024

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 4
    I had heard good things about the food but in our experience we were not impressed . Several items on menu out of stock. Substituted with French fries that were over cooked and stale. Onion soup was sent back. Drink service took ages and there were only 3 other tables. Restaurant was understaffed. Restaurant decor is very nice and this could be a good eatery if they just upped there level.

    ¿Te ha parecido útil?

  6. Lynn

    San Francisco

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 2 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    It was the first time there and everything was yummy.

    ¿Te ha parecido útil?

  7. Mindy

    Orlando

    8 opiniones

    VIP
    4.0

    8 opiniones

    Fecha de la visita: 2 de noviembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food is delicious and the service was great. Also, the bartender makes a great old-fashioned. My only complaint is that they should have cardboard, takeout containers, and not plastic. If you care about the environment and the animals and humans that inhabit take your own containers

    ¿Te ha parecido útil?

  8. Roberta

    Washington D.C.

    42 opiniones

    3.0

    42 opiniones

    Fecha de la visita: 26 de octubre de 2024

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 3
    I have always enjoyed Root and Branch, but the last two times, the food has just been lackluster and service (food from kitchen, not the server) has been slow. They seem to have lost what made them a special spot.

    ¿Te ha parecido útil?

  9. Mindy

    Orlando

    8 opiniones

    VIP
    5.0

    8 opiniones

    Fecha de la visita: 4 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    My husband had the burger and it's juicy and delicious. I had the Chicken & Dumplings and... oh my; it was fabulous! I'd never had it at R&B but it will be my "go-to" dish in the future. The bartender also made me a delicious Old Fashioned. It was one of the best I ever had. Could have been that he did not have my usual bourbon so he suggested Angel Eny he was spot on. A major improved was that the restaurant changed their chairs from the uncomfortable metal ones to cushy upholstered chairs. NIce, when one is sitting there for a couple of hours

    ¿Te ha parecido útil?

  10. Comensal de OpenTable

    Orlando

    3 opiniones

    5.0

    3 opiniones

    Fecha de la visita: 20 de septiembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing as always. They had a 16oz Wagyu ribeye that was legitimately the best steak I’ve ever had. A smoked old fashion along with appetizers completed our meal. The staff was extremely kind and efficient.

    ¿Te ha parecido útil?

Preguntas frecuentes

Root & Branch bistro + bar permite hacer pedidos para llevar por teléfono llamando al (352) 708-4529.

Root & Branch bistro + bar tiene una valoración de 4,4 estrellas de 213 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2+ personas
19:00
Reservado 5 veces hoy

Pide a domicilio o para llevar

Google Map para Root & Branch bistro + bar

1200 Oakley Seaver Dr Ste 102, Clermont, FL 34711-1959

Zonas

Información adicional

  • Esquina con la calle:
    Highway 50 and Oakley Seaver Drive
  • Zona
    Clermont
  • Horarios
    do. 11:00–19:00 Cena lu.–sá. 16:00–21:00 do. 11:00–19:00 Brunch do. 11:00–14:00 Comida vi., sá. 11:00–15:00
  • Precio
    Hasta 30 $
  • Cocinas
    Americana, Bistro, De la granja a la mesa
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento público
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    David Henry
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Vegana, Vinos
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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