Omakase | "To Entrust the Chef"
Signature115,00 US$
Composed of Classics and Signature Dishes (2 person minimum)
Decadent148,00 US$
Composed of Rare, Hand Selected, Premium Ingredients (2 person minimum)
Cold Plates
Prime Beef Tataki*24,00 US$
with Fresh Shaved Truffle, Truffle Jus, Pickled Daikon
Butterfish Tataki* **18,00 US$
with White Asparagus, Yuzu Shallot Dressing
Tuna Tataki*20,00 US$
with Caramelized Onions, Scallions, Ash Apple Mustard Dressing
Yellowtail Sashimi*24,00 US$
with Shallots, Poached Garlic Ponzu, Serrano Chili
Toro Tartare* **24,00 US$
with Ossetra Caviar, Quail Egg, Taro Crisps
Oyster Plate with Yuzu Jelly26,00 US$
- ½ Dozen26,00 US$
Filet Tartare*26,00 US$
with Truffle Aioli, Chives, and Rice Tuile
Crispy Rice and Spicy Tuna*22,00 US$
with Chili Aioli, Sweet Soy
Arugula and Romaine Salad15,00 US$
with Edamame, Yuzu Thyme Dressing
Assorted Sashimi Taco*14,00 US$
with Avocado Relish and Cherry Tomatoes
- 2 Piece14,00 US$
Veggie Taco11,00 US$
with Avocado and Pickled Red Onions
- 2 Piece11,00 US$
Hot Plates
Steamed Edamame8,00 US$
Regular | Lemon Sea Salt | Spicy
White Miso6,00 US$
with Wild Mushrooms, Tofu
Japanese Shishito Peppers**13,00 US$
with Ponzu, Bonito Flakes
Crispy Squid**15,00 US$
with Chili, Lime
Wagyu Beef and Kimchi Dumplings**17,00 US$
with Soy Vinaigrette
Grilled Pork Belly**19,00 US$
with Miso Mustard, Pickled Vegetable
Grilled Diver Sea Scallops**24,00 US$
with Yuzu Aioli, Crushed Wasabi Peas
Robata Grilled Octopus24,00 US$
with Shiso Chimichurri and Smoked Paprika Aioli
Chicken Yakitori Skewers12,00 US$
Shrimp and Lobster Dumplings22,00 US$
Crispy Fried Eggplant12,00 US$
with Jalapeño Honey
Daily Sushi & Sashimi Feature
Chef Selection Sashimi & Nigiri
Toro Nigiri*26,00 US$
with Osetra Caviar, Green Onions
- 2 pc.26,00 US$
Flame Seared Salmon Nigiri*12,00 US$
with Yuzu Shallot
- 2 pc.12,00 US$
Hirame Nigiri*14,00 US$
with Shiso, Preserved Lemon
- 2 pc.14,00 US$
Sashimi Chef Selection*32,00 US$
- 3 Kind32,00 US$
- 5 Kind42,00 US$
Modern Nigiri Selection* **32,00 US$
- 5 Kind32,00 US$
- 7 Kind42,00 US$
Premium Tuna Flight*52,00 US$
Sashimi 3 pc. each or Nigiri 2 pc. each
Nigiri | Sashimi
Uni | Sea Urchin (Santa Barbara)11,00 US$
- Nigiri (1 Piece)11,00 US$
- Sashimi (2 Pieces)16,00 US$
Ora King | King Salmon7,00 US$
- Nigiri (1 Piece)7,00 US$
- Sashimi (2 Pieces)11,00 US$
Sake | Salmon6,00 US$
- Nigiri (1 Piece)6,00 US$
- Sashimi (2 Pieces)10,00 US$
Hotate | Scallop7,00 US$
- Nigiri (1 Piece)7,00 US$
- Sashimi (2 Pieces)11,00 US$
Hon Maguro | Blue Fin Tuna8,00 US$
- Nigiri (1 Piece)8,00 US$
- Sashimi (2 Pieces)12,00 US$
Toro | Super Fatty Tuna12,00 US$
- Nigiri (1 Piece)12,00 US$
- Sashimi (2 Pieces)18,00 US$
Botan Ebi | Sweet Shrimp8,00 US$
- Nigiri (1 Piece)8,00 US$
- Sashimi (2 Pieces)14,00 US$
Unagi | Freshwater Eel7,00 US$
- Nigiri (1 Piece)7,00 US$
- Sashimi (2 Pieces)14,00 US$
Hamachi | Yellowtail7,00 US$
- Nigiri (1 Piece)7,00 US$
- Sashimi (2 Pieces)11,00 US$
Kampachi | Amberjack7,00 US$
- Nigiri (1 Piece)7,00 US$
- Sashimi (2 Pieces)11,00 US$
Madai | Red Sea Bream7,00 US$
- Nigiri (1 Piece)7,00 US$
- Sashimi (2 Pieces)11,00 US$
Suzuki | Striped Bass7,00 US$
- Nigiri (1 Piece)7,00 US$
- Sashimi (2 Pieces)11,00 US$
Shima Aji | Striped Jack8,00 US$
- Nigiri (1 Piece)8,00 US$
- Sashimi (2 Pieces)11,00 US$
Tempura
Shrimp Tempura19,00 US$
with Crushed Wasabi Peas, Sweet Chili Aioli
Tiger Prawn Tempura18,00 US$
with Pink Peppercorn Tentsuyu
Spicy Fried Tofu16,00 US$
with Avocado Relish, Fresno Chili
Cauliflower Tempura15,00 US$
with Smoked Chili Aioli
Robata Grill Selection
Steaks | Prime | Domestic | Japanese
Prime Rib Eye (12oz)* **52,00 US$
with Wafu Dressing
Prime Skirt Steak (8oz)*39,00 US$
with Sweet Garlic Soy
Prime New York Strip (10oz)*49,00 US$
with Truffle Aioli
Prime Filet (8oz)*48,00 US$
with Truffle Miso Butter
Bone-In New York Strip (12oz)*75,00 US$
with Truffle Miso Butter
Snake River Farms American Wagyu Sirloin (6oz)*48,00 US$
with Bone Marrow, Truffle Aioli
Snake River Farms American Wagyu Filet (8oz)*62,00 US$
with Chili Ginger
Japanese Grade A5-10+ Wagyu Beef from Miyazaki Prefecture*0,00 US$
(min. 3oz)
- MKT0,00 US$
Japanese Grade A5-10+ Takamori Wagyu Beef from Yamaguchi Prefecture*0,00 US$
(min. 3oz)
- MKT0,00 US$
Japanese Grade A5-10+ Kobe Beef from Hyogo Prefecture*0,00 US$
(min. 3oz)
- MKT0,00 US$
Classics | Seafood
Korean Spiced Lamb Cutlets* **36,00 US$
with Smoked Eggplant and Cucumber (3 Cutlets)
Glazed Pork Ribs30,00 US$
with Cashews, Spring Onion
Teriyaki Chicken Breast28,00 US$
with Tokyo Turnips, Shiitake Mushrooms
Salmon Teriyaki*38,00 US$
with Pickled Cucumber
Yuzu Miso Marinated Black Cod**41,00 US$
with Pickled Red Onion
Roasted King Crab0,00 US$
with Chili Lime Butter, Cucumber
- MKT0,00 US$
Chilean Sea Bass48,00 US$
with Cherry Miso Glaze, Celery Root Purée, Pickled Cherries, and Fennel
Vegetables | Sides | Tempura
Sweet Corn11,00 US$
with Soy, Butter
Cremini Mushrooms11,00 US$
with Soy Butter
Crispy Brussels Sprouts12,00 US$
with Wafu, Mustard, Bonito Flakes
Broccolini13,00 US$
with Ginger Shallot Dressing
Fingerling Potatoes13,00 US$
with Shiso Chimichurri
Aka Miso Glazed Eggplant14,00 US$
with Sesame
Baked Potato13,00 US$
with Shiso Sour Cream, Chili Butter
Robata Bone Marrow12,00 US$
with Garlic Soy, Spring Onion
Japanese Mushroom Rice Hot Pot**22,00 US$
w/ Fresh Shaved Black Truffle - MKT
Maki Rolls
Signature
Hamachi Serrano Chili Roll*17,00 US$
Avocado, Wasabi Aioli, Cucumber
Dynamite Scallop Roll**23,00 US$
Snow Crab, Avocado, Scallop
Lobster Roll24,00 US$
Crispy Prawn, Poached Lobster, Avocado
Crispy Prawn And Chirashi Roll19,00 US$
Diced Sashimi, Crispy Prawn, Avocado
Seared Salmon Roll20,00 US$
Prawn Tempura, Avocado, Miso Honey
Unagi Maguro Roll22,00 US$
Avocado, Tuna Tartare
Seared Wagyu Roll24,00 US$
Cucumber, Avocado, Wagyu Tartare
Classic
California Roll16,00 US$
Snow Crab, Avocado, Tobiko
Crispy Spicy Tuna Roll16,00 US$
Cucumber, Furikake
Salmon Avocado Roll14,00 US$
Cucumber, Asparagus, Yuzu Aioli
Crispy Prawn Roll14,00 US$
Asparagus, Avocado, Cucumber
Vegetable Tempura Roll13,00 US$
Avocado, Cucumber, Tempura Asparagus and Bell Pepper, Ume Paste, Yuzu Aioli