Restaurant Olivia

4.8

4,8

14 opiniones

50 $ o más

Italiana

Haz una reserva

2 personas

30 nov 2024

19:00

Reservado 14 veces hoy

Hay disponibles experiencias.

Ideal para vinos refinados
Genial para ocasiones especiales
Encantador

Restaurant Olivia is a pasta-focused restaurant located in Denver’s Wash Park neighborhood. Olivia is the second project from chef Ty Leon, beverage guru Austin Carson, and hospitality maven Heather Morrison.

Each evening we open the doors to our restaurant as if it were our home, welcoming guests with warmth and graciousness. We believe you’ll feel our attention to hospitality the minute you step inside.

We draw inspiration from classic Italian dishes and the traditions that bring them to life, but we also feature flavors and recipes from around the world. Our food is made with care and intention. We source our ingredients from organic and local producers whenever possible. Our beverage program features expertly-crafted but playful cocktails, alongside an Italian-focused wine list.

We look forward to sharing with you our passion for outstanding food and service.

Información adicional

Ambiente
Comedor elegante
Precio
50 $ o más
Cocinas
Italiana
Horarios
ma.–sá. 17:00–21:00
Número de teléfono
(303) 999-0395
Página web
https://www.oliviadenver.com/
Dress code
Ropa informal
Chef ejecutivo
Ty Leon

Ubicación
290 S Downing St, Denver, CO 80209-2433
Zona
Wash Park
Parking details
Sin
Adicional
Bar completo, Cervezas, Cócteles, Vinos

Experiencias

Annual Truffle Dinner at Restaurant Olivia
495,00 US$ por persona
Pago anticipado
6 dic 2024 solamente
18:00
Join us for an extraordinary Truffle Week celebration at Restaurant Olivia. Chef Ty Leon presents an intimate six-course dinner featuring hand-harvested white and black truffles from Italy's Piedmont region. Each course showcases our renowned handmade pasta and thoughtfully sourced ingredients, elevated by the intoxicating aromatics of fresh truffles. Wine director Scott Thomas has selected exceptional Italian wines to complement each dish, creating harmonious pairings that enhance these prized truffles. This unique dining experience is priced at $495 per person, inclusive of wine pairings. Join us in our warm Wash Park setting for an unforgettable celebration of tradition, craft, and seasonal excellence.
Annual Truffle Dinner at Restaurant Olivia
495,00 US$ por persona
Pago anticipado
7 dic 2024 solamente
18:00
Join us for an extraordinary Truffle Week celebration at Restaurant Olivia. Chef Ty Leon presents an intimate six-course dinner featuring hand-harvested white and black truffles from Italy's Piedmont region. Each course showcases our renowned handmade pasta and thoughtfully sourced ingredients, elevated by the intoxicating aromatics of fresh truffles. Wine director Scott Thomas has selected exceptional Italian wines to complement each dish, creating harmonious pairings that enhance these prized truffles. This unique dining experience is priced at $495 per person, inclusive of wine pairings. Join us in our warm Wash Park setting for an unforgettable celebration of tradition, craft, and seasonal excellence.
Community Table Reservations
Disponible en varias fechas
Please note, this is a reservation for our community dining table. You will be enjoying a meal with other guests

Lo que opinan 14 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.8

4,8 según las valoraciones recientes

4,7Comida
4,8Servicio
4,6Ambiente
4,4Calidad/precio

Ruido • Moderado

14 opiniones

M
Megan
Denver
2 opiniones
4.0
2 opiniones
Comieron hace 2 días
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 3
We have had the luxury of dining here on three different occasions. Twice before the remodel and again yesterday evening after the remodel. While I am happy for them they have been able to expand. The two areas have a completely different feel. We were seated in the newer area on the outside wall. What is a soft, warm, welcoming feeling in the original area due to lighting, the new area has a very different feel. WAY too bright and almost felt like we were under a spot light. To the point it lead to an exposed and uncomfortable feeling, not intimate at all. Lighting is so key for creating an ambiance, unfortunately this seemed like a miss. Now the service - outstanding. Staff bends over backwards to make you feel welcome and are exceptionally knowledgeable and friendly. The food for the majority of the meal was also excellent. We did the tasting menu with wine pairing. Staff suggested ordering all the pasta options and sharing. Every single pasta was delicious. Unfortunately the bison course at the end was so salty, we couldn’t finish it. But will say the wine pairing topped off the experience and would highly recommend ordering. We would come back and dine again, just would ask to please be in the original space.
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A
Adriana
Denver
56 opiniones
VIP
5.0
56 opiniones
Comieron hace 2 días
1. Global 5
2. Comida 4
3. Servicio 4
4. Ambiente 4
This is a cute place on the way to a Michelin but the food could have been better and the martini class could have been cold.
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C
Casey
Denver
2 opiniones
5.0
2 opiniones
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
The staff and food were great! Highly recommend going
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K
Kerre
Denver
1 reseña
1.0
1 reseña
Comieron hace 3 días
1. Global 1
2. Comida 1
3. Servicio 4
4. Ambiente 4
We ordered a Thanksgiving meal to go from this restaurant, the first time ever eating from this restaurant. We ordered the large lasagna and four salads. The “lasagna“ Was fairly inedible. Online, this restaurant posted about their homemade noodles, When in fact, these were not noodles at all. They were obviously a wheat tortilla, and when this “lasagna” was heated up, It made this tort mess, gummy, and very glutenous. There was barely any meat Bolognese In this whole dish, but there was a lot of cheese. This tasted more like a Mexican dish with very little flavor. It was horrible and a huge disappointment, especially for Thanksgiving meal. The price paid for this “lasagna” was way beyond what it was worth and a huge waste of money. The salads, however, were good, but not near the size they should have been for $15 each. The very small piece of cheesecake was good Overall, this was a huge disappointing meal that we were looking forward to eating. We had to throw out the rest of the “lasagna.”
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J
John
Denver
2 opiniones
4.0
2 opiniones
Comieron hace 6 días
1. Global 4
2. Comida 3
3. Servicio 5
4. Ambiente 4
The Tagliatelle was boring and bland according to the guests who ordered it. Too loud.
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T
Tony
Denver
1 reseña
5.0
1 reseña
Fecha de la visita: 21 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Kim was amazing. Shane was amazing. The rest of the staff was amazing. Hats off to Missy and Chef Ty!
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G
Greg
San Francisco
1 reseña
5.0
1 reseña
Fecha de la visita: 21 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food was amazing, and Kim (and everyone who came to help us) was very knowledgeable, courteous, and just overall awesome.
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B
Bennett
Denver
66 opiniones
VIP
5.0
66 opiniones
Fecha de la visita: 17 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This is my 2nd visit this year. No change in service quality and food selection after being recommended by Michelin. My server, Greg B was attentive and gave me time to decide my choices. I started with a Pear Old Fashioned. Wonderful cocktail. Next was their Chopped salad with Foccacia bread and a globe of burrata. Creamy cheese and freshly baked foccacia. I added a glass of white wine from Sicily. My pasta was the Tagiatelle Bolognese. Lots of pasta. I added a glass of Italian Chianti Classico. I was full and declined dessert, but Greg B gave me a complimentary 2 oz pour of Cinzano Amaro from the 1970's. A wonderful meal.
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J
Jen
Chicago
7 opiniones
5.0
7 opiniones
Fecha de la visita: 14 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had an incredible experience at Olivia! They were so gracious and welcoming on our first date out with our newborn baby! The food was exceptional with great attention to my gluten allergy. I can’t wait to go back!
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A
Angela
Denver
4 opiniones
5.0
4 opiniones
Fecha de la visita: 13 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Everything about our experience was excellent! Our server, Greg, was wonderful and provided great recommendations throughout our meal for both food and wine, and all other staff was friendly and attentive. Everything we ate was delicious and creative, we will be back for sure!
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Preguntas frecuentes

Restaurant Olivia tiene una valoración de 4,8 estrellas de 14 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

30 nov 2024

19:00

Reservado 14 veces hoy

Hay disponibles experiencias.

290 S Downing St, Denver, CO 80209-2433

Información adicional

Zona
Wash Park
Horarios
ma.–sá. 17:00–21:00
Precio
50 $ o más
Cocinas
Italiana
Ambiente
Comedor elegante
Dress code
Ropa informal
Parking details
Sin
Chef ejecutivo
Ty Leon
Adicional
Bar completo, Cervezas, Cócteles, Vinos

Página web
https://www.oliviadenver.com/
Número de teléfono
(303) 999-0395

Restaurant Olivia

Haz una reserva

Información adicional

Experiencias

Annual Truffle Dinner at Restaurant Olivia

Annual Truffle Dinner at Restaurant Olivia

Community Table Reservations

Carta

Lo que opinan 14 comensales

Valoraciones y opiniones generales

Preguntas frecuentes

¿Cuál es la valoración de Restaurant Olivia?

¿Restaurant Olivia acepta reservas actualmente?

Haz una reserva

Información adicional